Ukudla kanye iziphuzo, Zokupheka
Recipe Ossetic ophaya
Omunye edume kunazo izitsha Caucasian cuisine kuyinto pie Ossetic. It is kubhakwa ngezinsuku zeviki, futhi amaholide, ngemva kanye lomshado. Ossetic ophaya iresiphi eyadluliselwa isuka ezizukulwaneni ngezizukulwane. Leli siko pie avaliwe nge ukugcwaliswa ukuthi kubhakwa amakhulu eminyaka, kuyinto ikhekhe elikhulu nge umgodi phakathi, okuyinto ukuqinisekisa ukuthi ikhekhe kubhakwa ngokusebenzisa. Ezimweni okhethekile, ophaya kukhona nezitini ukuma esingunxantathu - ihlelo.
Recipe Ossetic ophaya equkethe toppings namanzi futhi mningi, okuyinto akufanele fall out ngaphandle. Ofakwe kungaba zonke izinhlobo - zucchini, leek, ithanga, iklabishi, kodwa toppings athandwa kakhulu we vukuza brine kazwelonke ushizi namazambane futhi beetroot eziqongweni. Ngezinye izikhathi, esikhundleni ushizi ushizi esetshenziswa. Efakwe ushizi amakhambi nazo ethandwa kakhulu. Naphezu kweqiniso lokuthi omunye iresiphi, njalo umama namanje ekwenzeni amakhekhe okuthile okuhlukile.
Recipe Ossetic ophaya kukhona ngendlela emangalisayo okumnandi - the Imfihlo unamakhono sikhipha inhlama. Amaqebelengwane engcono ezibhekwa hhayi esinamanzi, futhi izindonga mncane. Yilokhu eyeka ezinye emizi ongenalwazi yokwenza lokhu dish emangalisayo. Udinga izithako ezilandelayo for inhlama:
yogurt amanzi ashisayo - ingilazi eyodwa kafulawa - 4 inkomishi sashintsha ibhotela - 30 amagremu ushukela - 1 isipuni sikasawoti - 1 isipuni imvubelo okusheshayo - 1 isiqephu. Leresiphi Ossetic ophaya eklanyelwe kahlanu.
Kefir namanzi is batheleka inkomishi, engeza ibhotela, usawoti, ushukela, kwesigamu ufulawa, imvubelo, inhlama is wayixova wafaka imizuzu 30 endaweni efudumele, ukuze uvukile. Nakuba inhlama liyenyuka, ukulungiselela ukugcwaliswa. Thatha 200 amagremu Ossetic futhi Adygei ushizi kanye grate. Uma ushizi alikho, udinga ukuthatha esilinganayo shizi uhlanganise ibhotela encibilikisiwe, okufanele kuthathe 100 amagremu. It yengezwe ushizi inqwaba imifino oqoshiwe: 350 amagremu of isipinashi noma Sorrel, futhi 50 amagremu onion, dill kanye coriander. It uhlala ukuze uhlanganise futhi ukugcwaliswa ulungile!
Inhlama liphuma okwamanje. Yakhe wangishaya bese wengeza ufulawa ezisele, wayixova kahle. Ukuvumelana inhlama akufanele kube steeper, athambile kunamafutha Russian amakhekhe amazambane recipe ukuthi ihlukile futhi abasebenzi. Kahle kahle, inhlama kufanele kube pliable ngokwanele futhi induku kancane ukuze izandla.
Inhlama eqeda lihlukaniswe laba izingxenye ezinhlanu, kwakhiwa njengoba amabhola futhi camera nge amafutha zemifino. Ingxenye ngayinye iphuma ibe Pancake futhi isikhungo ukubeka ukugcwaliswa ngesimo ibhola, futhi. Lozenges eligoqiwe imiphetho futhi axhunyiwe maphakathi, kusale ukuvulwa elincane esitolo esidayisa umusi. Manje ophaya kudingeka cabaza futhi balolonge amakhekhe.
Pies zafakwa bhaka, ezinamafutha akahle, bafakwa i kuhhavini osuke usushisa kakade 220 degrees imizuzu 10-15. ophaya Ossetic wabhaka isikhathi eside akunakwenzeka, njengoba kumelwe bahlale bethobekile. Top amakhekhe namanje hot ezigcotshwe ibhotela wakhonza etafuleni, nakuba amakhekhe abandayo okumnandi e kakhulu.
Pies zihluke kakhulu. Ngakho laziwa kabanzi futhi Tatar ikhekhe recipe okuyinto kungabuye kalula atholakala kwiwebsite sokupheka. Umehluko omkhulu phakathi lwesiTatar byalisha (noma ngenye pronunciation belish) kuyinto ukujula umane emangalisa, okuyinto ibangelwa ngendlela elula original. Omunye umehluko emkhatsini zomdabu zamaTatar pie wukuthi zinkulu kakhulu futhi ukufinyelela isisindo amakhilogremu ezintathu noma ngaphezulu, nakuba zanamuhla cuisine ezisemadolobheni usayizi enjalo angabukeka kancane eziyinqaba, kunzima ukuphumelela.
juiciness emangalisa ukuba Tartar amakhekhe izuzwe nje, ngaphambi kokuthi ubeke ikhekhe kuhhavini, wenze imbobo kuwo futhi ibhola avaliwe inhlama. Futhi kule nqubo ye ukupheka emgodini okuholela unezela umhluzi kancane, nokuvulwa ivaliwe futhi ibhola inhlama.
Kancane imfihlo: yengulube kanti ezinye yenkomo ngesiTatar ophaya azisetshenziswa wake inyama - kuphela yenkomo nengulube. Imindeni Tatar ubhake byalish nge aluhlaza okwesibhakabhaka, iklabishi, inhlanzi, eyaziwa ngisho ithanga byalish ilayisi.
Ngamafuphi, ophaya ekhishini izizwe zomhlaba ihlangabezana abaningi, futhi bonke - hhayi nje "Big Mac", kodwa ngempela, futhi okumnandi ophaya.
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