Ikhekhe nge apula ujamu. zokupheka elula

ikhekhe enongiwe ne apula ujamu umpheki bebodwa kungase ngisho nalabo ababesanda ayikaze amatalenta Culinary. Kulesi sihloko, sizobe ukuchaza izindlela ethandwa kakhulu, okuyinto ungasebenzisa noma nini.

ikhekhe Simple ne jam

Lokhu dessert iphekwe ngokushesha kakhulu futhi kudinga ukudla kakhulu elula kuye. By endleleni, ngokuba ngokugcwalisa ujamu ephelele amile noma kancane omuncu, okuyinto vele ngeke ofiseleka kakhulu. dessert Ready ongakusebenzisa itiye njengoba injalo yasekuqaleni, futhi ungakwazi ukuhlobisa ukhilimu omuncu noma ophehliwe. ikhekhe Simple ne jam, sikulungisele kanje:

• Amabili amaqanda iphawundi kanye izinkomishi isigamu ushukela, enezele futhi nendebe yogurt, nendebe okuphekiwe, usawoti, soda kancane futhi ezimbili izinkomishi kafulawa.
• Hlanganisa wonke izithako Beka inhlama ifomu kokufumbathisa ubhake kuhhavini osuke usushisa kakade kuze kwenziwe.
• Lapho ikhekhe selupholile, ungakwazi ukusika izingxenye ezimbili bese gcoba phakathi ukhilimu noma ujamu omuncu.

Ukuze kulungiswe elula impregnation beat nge mixer 200 amagremu ukhilimu omuncu kanye amagremu 100 ushukela. Uma wayefisa, engeza imikhiqizo ithisipuni vanilla ushukela.

Pie-roll ne apula ujamu

Leresiphi uzokusiza usesimweni lingachazwa ngamazwi athi "izivakashi kwi emnyango." Lungisa le dessert elula nathi:

• amaqanda amane, beat nge ingilazi ushukela, engeza nendebe ufulawa, kwengxenye isipuni soda amanzi amaningi. Hlanganisa kahle yonke imikhiqizo.
• Unikezele ngezinsizakalo inhlama thinly kwi isikhumba wokubhaka futhi ngokushesha ulithumele kuhhavini osuke usushisa kakade.
• Lapho ikhekhe brown yegolide, uyisuse kuhovini ngokushesha ukuxubha ne jam. I preform kufanele ngokushesha ujike ibe umqulu kanye ake cwilisa test.

Kuvele pie engavamile ne apula ujamu ilungele. Manje-ke kungenziwa uthathe izindandatho ngayo itiye.

Imvubelo amakhekhe ne jam

awukudla Sweet bayojabulela kokubili ngabantwana nangabantu abadala. Lesi sidlo ungakwazi ukupheka itiye party nomndeni wakho noma ngezikhathi ezikhethekile. Ukulungisa okumnandi imvubelo amakhekhe ne jam, landela imiyalelo yethu:

• Seva 500 amagremu kafulawa, sihlanganise nge ezintathu wezipuni ushukela njalo futhi omunye isipuni vanilla. Engeza ke usawoti kancane futhi iphakethe imvubelo ezomile.
• Ingxube ezomile iye uthele 250 ml yobisi olufudumele futhi iqanda elilodwa kancane bhotela elicibilikile.
• Uxove inhlama kuyinto aminyene futhi ulithumele avuke endaweni efudumele.
• Hlukanisa inhlama ibe amabhola amancane. Maphakathi workpiece ngamunye, beka ezimbili wezipuni apula ujamu noma marmalade.
• Beka ophaya bhaka, yonke into ngemigudu iphepha baking dish umphetho ohlangothini phansi, futhi abanike "ukuphumula" kancane.
• Hlanganisa isikhuphasha egg, ukuxubha ezindaweni zawo ophaya, wayesebeka pan kuhhavini osuke usushisa kakade.

Lapho khekhe usulungile, wasiqashisa kuphole kancane bese usetha etafuleni.

pie yashizi ne apula ujamu

Lokhu dish silungiselela eziningi khekhe zakho ozithandayo. Ukuze ukugcwaliswa, siphakamisa ukuthi apula ujamu, kodwa uma isandla sakhe singakutholi vela, ungasebenzisa noma iyiphi enye ujamu noma marmalade. Ikhekhe recipe ne apula ujamu:

• Ukuze uqale, ukulungiselela shortbread inhlama. Ngenxa yale njongo 200 amagremu ezithambile ibhotela deda nomunye ingilazi ushukela, engeza bazabela amaqanda amabili, usawoti, soda hydrated futhi ezine izinkomishi kafulawa. Uxove izandla inhlama cool futhi abushelelezi.
• Hlukanisa inhlama ibe izingxenye ezimbili alinganayo futhi ulithumele efrijini.
• Lapho Uqinisa, grate it on a grater amaqhafuqhafu.
• Ingxenye yokuqala workpiece yashizi ukusakaza ngokulinganayo phansi bhaka ezomile. Lesi sendlalelo walala ujamu, bese ugcwalisa ingxenye fafaza imibengo inhlama lesibili.

pie yashizi ne apula ujamu kufanele ubhake cishe ihora kuhovini kahle evuthayo.

Pie "Basket" nge-apula ujamu

Lokhu Liyindawo esihlwabusayo dessert kakhulu enhle, qiniseka ukuthi ukunambitheka yakho. Ikhekhe nge apula ujamu ibhalwe kanje:

• 150 amagremu ibhotela ngobumnene ancibilike ku-microwave u hlanganise isigamu inkomishi ushukela. Bese wengeza emikhiqizweni 300 amagremu ukhilimu omuncu, wezipuni ezimbili oqoshiwe lalamula elikhuhluziwe usawoti kancane. Hlanganisa izithako ufulawa (350 amagremu) kanye isipuni sesame.
• Eyohlobo uxove inhlama, bese unikezele ngezinsizakalo ungqimba elincanyana.
• Beka workpiece ngesimo eligcotshiswe ngamafutha, kanye nokweseka imiphetho skirting.
• Beka inhlama kuma-apula isagcine futhi razravnyayte ke ngesipuni.
• Kusukela engxenyeni yesibili yesivivinyo usike emapheshana eside, ngehele aluka wabo futhi agqoke toppings. Ncinza emaphethelweni ikhekhe kanye dessert yokuthumela e kuhhavini osuke usushisa kakade.

Lapho dessert usulungile, uyisuse kuhovini fafaza ushukela exutshwe nesinamoni oluyimpuphu.

Ikakhulukazi wena siye oluqoqwe kulesi sihloko, zokupheka ehla esiphundu. Zogwadule apula ujamu asikhumbule yakho nabathandekayo sibonga iphunga elikhanyayo futhi inhlama esihlwabusayo.