Recipe Roe: inhlama Uqweqwe

Abantu Sekuyisikhathi eside wabhaka ezahlukene amaholide amaswidi. Ngosuku lokuzalwa kwakhe - ikhekhe Easter - Easter ikhekhe, umshado - isinkwa. Kodwa eChristmas wabhaka Roe.

Yiziphi lezo amaswidi?

Roe - bendabuko amakhukhi Christmas ezenziwe kusukela rye noma ufulawa kakolweni. Ivame ukutholakala senziwe kwifomu lezimbuzi, amahhashi, izimvu, izinkomo, izinyamazane. Imbuzi bezilokhu kubhekwa uphawu isambatho sengcebo inhlalakahle endlini, nokukhiqizwa kwezincwadi bhisikidi e ukuma isilwane wakubonakalisa nokuchuma.

Amaholidi kaKhisimusi kukhona zonke izihlobo, abangane, omakhelwane kanye Kolyada izingane zithole ukudla amabhisikidi Roe. Indlela amaswidi yakhipha. Roe kubhakwe kuhlanganiswe nanoma "gqamisa" yakhe kuyo yonke imikhaya. Phela, ama-cookies Christmas ziphathwa abantu nje kuphela, kodwa futhi bondliwe isilwane sakhe. Abantu babekholelwa ukuthi emva lesi silwane baba kwande kakhulu. Ngaphezu kwalokho, Roe hung esibayeni noma umjondolo njengentelezi, futhi usetshenziselwe ukubhula Epiphany kusihlwa.

Roe amakhukhi. Indlela yokuqala

Ukuze silungiselele udinga:

• 5 izinkomishi ushukela (uqweqwe lukashukela futhi inhlama);
• 2.5 izinkomishi zamanzi;
• amaqanda 3 (e inhlama);
• 5 izikhupha (e inhlama);
• 2 amaprotheni (glaze).
• 1/2 isipuni sikasawoti;
• 2 wezipuni baking soda;
• 2-3 nezinkezo zamakha (clove, ginger, amakinati, usinamoni);
• 2 amathonsi uviniga (ocwebezelayo);
• 1.8-2 kg kafulawa.

Ukulungiselela ukuhlola futhi kukhiqizwe Roe

Simmered ebhodweni elikhulu (kangcono uma kuyindodana pan ukuthosa nge ngezansi obukhulu), ancibilike 2 izinkomishi ushukela (ukuze brown). Ngemva kancane uthele 1.5 izinkomishi zamanzi abilayo. Amanzi imbiza kufanele ngokunamandla ubilise futhi Parowan. Better hhayi bend ongaphakeme phezu pan, ukuze singathwesi ashise ubuso bakho. Kuyadingeka ukuba ugovuze njalo nge ngokhuni spoon mass. Zonke ziyoncibilika ingxube homogeneous. Engeza esilinganayo ushukela (2 izinkomishi) ugovuze bese uvumele ukuncibilikisa ngokuphelele. Ngaphezu kwalokho, kungenzeka ukususa isiraphu ekushiseni bese wengeza 350 amagremu imajarini (ibhotela). Thela yonke inhlama ibe epanini elikhulu aphole.

Kuze isiraphu epholisa, endishini ahlukene ziphephule 5 amaqanda izikhupha kanye amaqanda lonke 3 (kokubili ngiyocasha amaqanda). Ingxube Iqanda elachithwa ku isiraphu selehlile. Engeza usawoti, izinongo (ungakwazi nambitha) soda. Seva ufulawa, bese kancane kancane uthele ushukela ingxube. Ufulawa kufanele uthele njengoba kudingwa Roe iresiphi, ngisho noma inhlama kubonakala ketshezi. Kungenjalo umkhiqizo kuyoba ezinzima. Inhlama eqeda endaweni epholile ukuze ngosuku.

Ekupheleni ngesikhathi osinikiwe, Roll it mayelana isentimitha obukhulu bese usika imifanekiso zakho ozithandayo (ungakwazi pre-bhila isifanekiso oyifunayo). imikhiqizo Bhaka kudingeka at 180 degrees.

glaze

Futhi indlela yokwenza Uqweqwe ngoba Roe? Indlela Yokuthola wakhe, manje sicabangela. Okokuqala udinga yenza ngendlela Foam Friend amaprotheni amabili. Pheka isiraphu kusukela ingilazi yamanzi kanye noshukela. isiraphu abilayo ususa emlilweni futhi awathele amaprotheni. Beat nge mixer kuze kube uqweqwe (imizuzu 15-25). Ekupheleni uthele essence. Uma ufuna, ungakwazi ukwengeza udayi. Ngemva kwalokho ungakwazi ukuhlobisa frosting Roe ngomumo.

Ukuze amakhukhi babe ithambe futhi okumnandi, kungcono ukwenza kube big hhayi izacile. Futhi okubaluleke kakhulu, musa ngomisa inhlama kuhhavini! Khona-ke kuvela real "magic" Christmas Roe, iresiphi yendabuko manje eselaziwa kuwe!

neminye imikhiqizo

Futhi ubhake Gingerbread-Roe. Futhi hlobo luni imikhiqizo, futhi lapho kwenzeka? Gingerbread uvele enyakatho Arkhangelsk. Ngalezo zikhathi lasendulo, base wabhaka kuphela Christmas and New Year. Sika izaqathe ngesimo tinongo izilwane, izinyoni, izingelosi, izihlahla, izindlu, inkanyezi Christmas , noma isihlibhi. Roe iresiphi isuka omama ukuba ogogo kanye ayehamba kuze kube sesikhathini samanje. Kukhona ehlukile umndeni-Roe, ezindala nezintsha, yesimanje.

Northerners babekholelwa ukuthi Roe ukuheha inhlanhla. Uma, ukwenza isibonelo, intombazanyana yena wenze ikhekhe ngiwunike lutho nabo, ngokushesha sizoba umakoti. Kodwa injabulo enkulu kakhulu ku Roe kwanqunywa ukunikeza wonke umndeni. Ubethula ibhekwe njengentelezi. Ngokuvamile Roe ephekwe eziko. Kodwa kule 30s kwekhulu elidlule, baqala ukusebenzisa enye indlela: ngaphambi ngokubeka sibalo kuhhavini, kwathiwa owehliselwa i amaminithi ambalwa ngamanzi abilayo, ukugcina ukuma isanqante.

Imfihlo main wokwenza Roe - okwenza inhlama uthando, banomoya omuhle futhi ngaphandle washesha. Kungcono ukuqala nomkhombe kuhwalele, ngaphambi sokulala.

Gingerbread inhlama

Futhi indlela yokwenza Gingerbread inhlama Roe? Indlela kucace kuwo wonke umuntu. Ukuze ukupheka udinga:

• 2-2.5 kg ufulawa sifted;
• amaqanda amabili;
• pack of imajarini noma ibhotela;
• isipuni baking soda, slaked nge uviniga;
• izinongo ukunambitha (clove, ginger, usinamoni);
• 3-4 izinkomishi ushukela.

ukulungiselela

• Okokuqala kubalulekile uthele epanini ukugcwalisa isigamu ingilazi ushukela yamanzi (abandayo abilisiwe). Pheka phezu ukushisa low.
• Ibhotela (imajarini), uthathe izingcezu ezincane.
• Ngo Skillet esikhulu ashise ngokusebenzisa nendebe ushukela, ibangele njalo kuze lincibilike ukuba ensundu livela Foam. Ngemva uthele wokushiswa ngokusebenzisa ushukela abilayo isiraphu, ibangele sonke isikhathi. Manje ungakwazi ukwengeza izingcezu ibhotela uhlanganise ukuba eyohlobo ketshezi ngakwesokunxele. Cool amakhaza.
• Kuze isiraphu epholisa, kungenzeka ukuba uhlanganise izinongo ekhethiwe. Kungcono afanele ukuze nesinamoni Gingerbread.
• Beat amaqanda amabili uthele izinongo, ukwengeza soda baking kanye isiraphu selehlile. Zonke ukuxubana okuhle.
• Ngaphambi kokuba uqale nomkhombe inhlama, kubalulekile ukuba uqaphele isikhathi timer - wonkhe kumele uthathe isikhathi esingaphezu kwehora. Edingwa yilo Roe iresiphi.
• Ngisho noma kubonakala sengathi inhlama usulungile kumaminithi 30-40, usazothola kudingeka siqhubeke uxove ke. Kungenjalo, ngesikhathi baking Gingerbread aqhephukile.
• Ufulawa lichithwe izingxenyana ezincane. Okokuqala, uxove inhlama nge mixer, futhi izandla zayo. Lona umsebenzi kakhulu isikhathi. Uma owesifazane ayikwazi ukuphatha ngokwalo, ungacela umuntu ukusiza. The main uxove inhlama ajabule futhi ngemicabango emihle.
• Ngenxa yalokho, kufanele uthole ukuhlolwa, efana isinkwa ezimanzi, musa abambelele izandla zakho. Kumele esikhwameni bese uthumela ku esiqandisini ngoba isonto elilodwa noma amabili!
• Ngaphambi bayobhaka inhlama kufanele alale ekamelweni. Khona-ke kungenzeka ukuba usike nocezu kuwo kanye roll umphetho mayelana 0.5 amasentimitha obukhulu. Kusukela inhlama ukusika amajamo kusuka izifanekiso.
• Ukushisa kuhhavini 180 degrees namaqebelengwane Bhaka imizuzu 5 kuya ensundu.

Glaze for Roe. iresiphi

Kwekucala, kusitjela kanjani ocwebezelayo emhlophe. Udinga ngokucophelela Shake up iprotheni olulodwa. Ngaphezu kwalokho, kubalulekile ukuba kancane kancane ushukela oluyimpuphu (ingilazi) kanye amaconsi ambalwa ulamula ukuze isicwebezelisi. Uqweqwe Pink uzilungiselele kanje: okokuqala kubalulekile ukuba ahlukanise Uqweqwe kancane ezimhlophe bese uphonsa liseluhlaza beetroot juice ke ugovuze kuze umbala eyohlobo.

Gingerbread kungenziwa ehlotshiswe ibhulashi, ukufana, tindvuku noma khekhe isikhwama. Konke kuncike ukhexile. Umkhiqizo kungcono hhayi uthele glaze imifanekiso amaphetheni eyinkimbinkimbi Christmas. Indlela Yokuthola glaze, ungakwazi ukwengeza ezinye kumnandi, uma wengeza ukhilimu of isanqante juice, ukhokho, noma Umbala ejenti.

Indlela yesithathu

Yiqiniso, lena akuyona kuphela Gingerbread-Roe. Recipe omunye baking magic kuzosiza ukulungiselela mikhiqizo amnandi kancane ngokushesha. Ukuze ukupheka udinga:

• Ushukela - 800 g;
• ingilazi yamanzi;
• imajarini (uwoyela) - 150 g;
• spice (usinamoni, clove);
• Soda - isipuni;
• amaqanda 3;
• ufulawa.

Ulungiselela Gingerbread

Ncibilikisa umlilo nendebe ushukela ukuncibilikisa it in beaker amanzi ashisayo. Ngemva uthele izinkomishi ezimbili zesihlabathi ugovuze kuze yahlakazeka. Susa kusuka yokushisa indawo ibhotela isiraphu (150 g), isipuni isinamoni soda. Cool bese wengeza eyodwa neqanda izikhupha ezimbili. Ngemva uthele 0.5 kg kafulawa bese uxove inhlama. Yibeke endaweni epholile. Ngemva wengeze enye iphawundi ushukela unikezele ngezinsizakalo ukushuba ungqimba 50 mm. Sika isilwane izibalo wembatha ishidi, ezinamafutha akahle.

Gingerbread smear Iqanda ngamanzi bese efakwa kuhhavini. Bhaka imizuzu engaba ngu-7. imikhiqizo Iphele kufanele kube yomile.

Indlela ukupheka kuleli cala, glaze for Roe? Indlela cishe nsé evamile. Ukuze ukupheka udinga:

• amaprotheni amabili;
• ushukela oluyimpuphu;
• udayi noma ijusi izithelo kanye nemifino.

Cool amaprotheni Whip ezimbili kanye noshukela oluyimpuphu (5-7 wezipuni). Engeza ukudla Umbala noma cranberry juice, beet, aluhlaza okwesibhakabhaka, cranberry, izaqathi. Hlanganisa kahle kuze kube umthunzi bushelelezi. Ukungeza udayi ukuba uze uthole umbala oyifunayo. Uma ungakwazi ukuhlobisa Gingerbread Uqweqwe.

isiphetho

Abantu abaningi abazi ngisho usola ukuthi kukhona ezinye okumnandi futhi engavamile Gingerbread-Roe. Abanye babone noma wazama ehla, kodwa engazi ukuthi igama layo. Manje uqonde indlela yokwenza yangempela kaKhisimusi Roe, iresiphi of okuyinto okusesihlokweni esithi, futhi ngaleyo ndlela uyokwazi ukwenza hhayi kuphela uzame, kodwa futhi abhake lezi zibalo emangalisayo. Iningi lazo uthanda izingane. Ngempela, ngendlela efana kakhulu Gingerbread amathoyizi enhle kakhulu iletha injabulo ukholo isimangaliso uNcibijane. Futhi, ngempela, kukhona holide lapho ngeke kwenzeke ukuhlobisa yokudlela ithebula Gingerbread Roe! Nomaphi iresiphi ukhetha Roe, ubhake nabo nangothando, nokukholwa ezinhle futhi ezingcono kakhulu! Yiba nesibindi - futhi zonke uthola!