Ngesisekelo etafuleni - izitsha yesibili. Ungadliwa izitsha

Ngokufanelekile regard main, izitsha main iphelele yokudla kwasekuseni kwasemini kanye eyodla. Lokhu kungaba isidlo inyama noma inhlanzi, imifino kanye nokusanhlamvu, inkukhu noma ihansi izitsha. Ungadliwa izitsha akuzona kuphela tintfo letitinhlobonhlobo kokuqala, ubuchwepheshe Ukudla, kodwa futhi indlela lokuveza futhi socheatniem neminye imikhiqizo.

izitsha main, zokupheka okuyinto ezihilela ukusetshenziswa yenkukhu, inyama yengulube, noma yenkomo ingalungiswa kusuka inyama yemvelo noma nengulube. Elimnandi cutlets, inhlanzi noma inyama, inkukhu noma imifino, meatballs elimnandi, isipikili utamatisi sauce, schnitzel segolide, meatballs flavorful, pepper eyayigcwele notamatisi - ezihlukahlukene omkhulu izitsha ukunikeza umnikazi isikhala fantasy.

Ngokuvamile izitsha yesibili uzilungiselele usebenzisa hose ucwecwe wokubhaka, yamalahle. Eyosiwe kanye isitshulu ungase zilusizi ginyanom imbiza, futhi ingalungiswa endaweni uhawukele encane ezigwediwe. Inyama kungenzeka wabhaka umlilo evulekile, futhi kungenziwa abilisiwe noma isisi. Konke kuncike izintandokazi emakhaya 'futhi amakhono chef.

Ngezinye izikhathi izitsha yesibili, zokupheka okuyinto asidingi ukwelashwa ukushisa eyengeziwe, kungenziwa enikeziwe abandayo. Lezi zihlanganisa zonke izinhlobo ophaya: izinhlanzi, inyama, amazambane, futhi iklabishi. Ngaphezu kwalokho, ezinye izinhlobo amadombolo (isib cherry kanye sitrobheli) ngokuyinhloko ukhonza abandayo kuphela, njengoba ukushisa njengoba Ubonakala esidi ngaphezulu. yenkomo abilisiwe, inkukhu, amazambane, imifino sikadali, ophaya, amakhekhe, izinhlobo ezihlukahlukene zezindwangu imifino, imifino steamed - zonke izitsha main ukuthi kungenziwa wakhonza abandayo, kodwa ukunambitheka kwabo akuyona siya siba sibi kakhulu. Ngokwesibonelo, isidlo izaqathe, zokupheka okuyinto ezihilela ukusetshenziswa abandayo ngokuvamile okulungiselelwe emahoreni ambalwa noma ngisho usuku phambi yokunambitha. izaqathe olunamandla, isibonelo, i-isitshalo seqanda eyayigcwele, kungenziwa bondliwa kuphela emakhazeni. Carrot amakhekhe, isipikili ukhilimu omuncu, akukho okubi kakhulu ukwedlula piping zabo hot inyama izihlobo, kodwa lungasetshenziswa ngaphandle preheating.

Uma uthanda inhlanzi, izitsha main, zokupheka eziphakamisa ukusetshenziswa kwaso angase abe ukudla main futhi ozithandayo vashiey. Phela, inhlanzi kungenziwa imiqulu kanye Burgers, meatballs nenhlanzi amadombolo okuphekiwe, wabhaka izinhlanzi phezu usawoti, noma ucwecwe ulamula, ukupheka ukudla inhlanzi marnadom noma emuhlompe, gazinga futhi sikadali e ukhilimu omuncu noma wenze umusi, ubilise imifino noma amazambane wabhaka. Amakhulu zokupheka ukupheka okumnandi kwenhlanzi kunendlela hhayi kuphela ochwepheshe kodwa nayizimfundamakhwela ekhishini ukuze ufunde indlela ukupheka kusuka izitsha emangalisayo futhi unempilo.

Indawo ekhethekile phakathi izifundo yesibili ukuthatha okusabhontshisi, okusanhlamvu nokusanhlamvu. Ungadliwa ukupheka iphalishi ezenziwe nokunye okufana nokolweni namabele wokudla, casseroles, semolina nelayisi groats, Pease iphudingi ubhontshisi abilisiwe - konke ajwayelekile kusuka ebuntwaneni ukudla okunomsoco kakhulu futhi izitsha ezibalulekile kunomsoco. izitsha Okwesibili, zokupheka okuyinto batusa ukusetshenziswa okusanhlamvu ingalungiswa ngobisi namanzi, inyama noma inhlanzi, imifino noma izithelo. A ezihlukahlukene zokupheka kanye labapheki fancy ungenza abavamile irayisi noma nokunye okufana nokolweni wobuciko yobuciko Culinary, namabele isibe main nazo zonke isidlo ozithandayo. irayisi Ordinary kungenziwa kuphekwe ushizi, amakhowe, izinhlanzi ezomisiwe; irayisi patties nelayisi amakhekhe nazo okulungiselelwe kusukela irayisi; irayisi steamed nelayisi ethosiwe nezimfanzi; irayisi ubisi iphalishi nelayisi Pudding. Millet kungenziwa kuphekwe inyama amabhola, evamile iphalishi, iphalishi nge amakhowe futhi inyama; semolina - iphudingi imana, semolina Pudding, inyama amabhola of semolina; nokunye okufana nokolweni kungaba isisekelo isigaxa nokunye okufana nokolweni, nokunye okufana nokolweni Krupenik, ukugxusha ngoba ihansi noma duck.

Kafushane, izitsha yesibili - kungcono ezihlukahlukene ezimangalisayo flavour, izindlela ukupheka, izindlela ukondla ukudla esizithandayo.