Iresiphi for a lezitsha isidlo

Izwe lethu libhekene izihambi. Ngakho-ke, eza vakashela lokuzalwa kwakhe, Unyaka omusha noma yimuphi omunye isikhathi, ningaqiniseka ngokuphepha lokuthi amatafula uyophahluka inala amasaladi, ukudla okulula futhi kushisa. Nokho, zikhona izikhathi lapho imenyu enjalo akubukeki kwetfulwe ngemalengiso. Ngokwesibonelo, lapho kudingeka ukuba hlela iphathi ozakwabo ibhizinisi noma ukuvakashela reception yezivakashi emshadweni. Umakoti nomkhwenyana nge ukukuthanda ukudla izingqimba plastic, amasaladi ngaphambi lesikhumbuzo, uyobheka okungenani eziyinqaba. Esikhundleni ekulungiseleleni isobho elishisayo, kufanele ufune izindlela appetizers ezibandayo iinhlangano ukunikela izivakashi sandwich okumnandi futhi canapes nenhle.

Ungadliwa appetizers cocktail party:

Kalula esingazilungisa emiqingweni lavash mncane ukugxusha.

Ngokuba ukulungiswa uzodinga: 300 gr. ayi noshizi, Pita isinkwa, chives, parsley, dill ukunambitha, 0.5 imayonnaise izimbiza. Pita isinkwa zibekwe phezu kwetafula ezigcotshwe nge imayonnaise. Sausage uthathe cubes amancane ufafaze ushizi vukuza. Engeza amakhambi oqoshiwe futhi uvalwe zihambisana Pita isinkwa roll. Khona-ke umqulu iyasikwa ibe yizicucwana elincane 3-4 cm engela.

Tuna isaladi kwi cracker:

Ngokuba ukulungiswa udinga ukuthatha embizeni tuna okusemathinini, 50 g. uphayinaphu okusemathinini, 70 g. imayonnaise, 30 g. walnuts shelled, ambalwa Eluma ka ukhari. Walnuts kugaywa, tuna wayixova, uphayinaphu indandatho uthathe yizicucu amancane. Zonke izithako kuhlanganiswe, engeza imayonnaise isinongo, ivuse futhi basakaza egqumeni elincane kwi round cracker. Lapho uyithayiphe ipuleti eligcwele, wafaka isidlo ku-microwave nje umzuzu.

Omunye iresiphi isidlo sokuqala:

Ukuze ukudla uzodinga: 200 gr. salmon usawoti noma salmon, u-ginger, upelepele, ½ of ukwatapheya, lemon and ikhukhamba. Ukwatapheya bahlanza futhi oqoshiwe, ukusika emasongweni ikhukhamba, ukushuba 0.7-1 cm Ginger ukugeza wagcoba on a grater emihle -. Kufanele ube mayelana isipuni impande nengulube. Fish nohhafu obabayo oqoshiwe. Zonke izithako axutshwa futhi ayoliswe kalamula kusukela lukalamula. On ring ngasinye ikhukhamba ukusakaza isipuni ukugcwaliswa futhi ehlotshiswe zasemazweni.

Recipe Ungadla isitayela Italy:

Ukuze silungiselele udinga: isinkwa, 3-4 utamatisi, 100 gr. ushizi vukuza, uviniga balsamic futhi umbhangqwana clove garlic. Baton cut, izingcezu gazinga kancane in ibhotela. Utamatisi ehlutshiwe imbewu. Utamatisi bacwilisa emanzini abilayo imizuzwana engu-30 futhi isuswa isikhumba ukunyakaza olulodwa. Basuke-ke uthathe yizicucu futhi ususe imbewu. Inyama uthathe cubes ezincane u hlanganise ambalwa wezipuni zamafutha omnqumo. Engeza isipuni basil eluhlaza, nesweli oqoshiwe, uthele uviniga balsamic. Yonke imikhiqizo axutshwa bese zisakazwa tincetu okulungiselelwe isinkwa. Ufafaze ushizi vukuza.

Recipe isidlo izithelo, okuyinto uphelele iwayini:

Ngokuba ukulungiswa uzodinga: 100 igramu ucezu ushizi, cherry, isipuni ophehliwe kanye noshukela oluyimpuphu, ingcosana isinamoni, 6 amabhilikosi. Ushizi Imi ku cubes ezincane, a 1 * 2 cm. Cherry bahlanza of imbewu, amabhilikosi futhi athathe lenze ngalesosikhathi zibahlukanise ibe izingxenye 2. Ukuqoqa canapes on skewers - ngezansi uya ucezu ushizi ke nocezu ibhilikotsi, okuyinto ugcwele ophehliwe kanye cherry phezulu aphonswe kancane kuyisunduzele e ukhilimu. canapés Ready abafafazwe ushukela oluyimpuphu kanye nesinamoni.

Recipe isidlo vodka:

Ngokuba ukulungiswa uzodinga: 2 PC. amazambane, anosawoti herring nezibopho, big onion, ingilazi yobisi, amaqanda 2, kalamula, imayonnaise imifino. Amaqanda, amazambane abilisiwe, lapho esekulungele, uthathe imibuthano. Herring ofakwe ngobisi for isigamu sehora, bese uthathe cubes. Anyanisi uthathe tincetu futhi uthele isipuni kalamula. Qoqa konke on skewers - umbuthano amazambane, i-herring, imayonnaise, umbuthano ukhukhamba, anyanisi kanye amaqanda. Canape usawoti kanye ukuhlobisa zasemazweni.