Cold ukuziqalela - futhi kwasemini (ukudla), futhi buffet!

Bayanda, imibuthano ngoludala kanye iklabishi eyayigcwele, sauerkraut futhi zithathelwe indawo Olivier buffets, okuncike appetizer abandayo. Ethandwa kakhulu lolu hlobo idili sijatshulelwe ngesikhathi amaqembu ezinkampani, amaqembu kanye imikhosi umndeni nezivakashi eziningi.

Buffet (lezitsha) Sekuyisikhathi eside ikhona emazweni ahlukahlukene eYurophu, wafika kithi esanda kutholakala futhi ngokubaluleka kuthandwa unyaka ngamunye. Indishi oyinhloko lezitsha kubhekwe appetizer abandayo: canapé, tartlets, ezihlukahlukene sandwich, slicing ushizi inyama, izithelo, imifino, fresh futhi zicwiliswe. Iziphuzo walwenza edilini elinjalo, ukudla kumele athobele, bese ngokuvamile kuba ezihlukahlukene ukukhanya futhi kumnandi ukunambitheka cocktail futhi iwayini.

Cabangela ezinye izindlela kuyoba ukuthi abandayo ujike Ungadla neziphuzo e hhayi nje ngokudla, kepha wobuciko etafuleni lakho.

Ham Rolls ne ushizi nesweli ukugxusha

Ukuze silungiselele udinga: ham, ushizi, garlic, amaqanda, imayonnaise.

Ukulungiselela: deda ushizi on a grater amaqhafuqhafu, engeza badabula chesnokodavku garlic kanye imayonnaise, zonke isiyaluyalu. Sika tincetu ezondile ham. Ngezinye phakathi nocezu ushizi-garlic ukusabalala mass ngamunye. Vala roll futhi ngimbone uhlomo (lokuvungula). Three abilisiwe abilisiwe amaqanda on a grater, ugcobhoze kuyo imiqulu onqenqemeni. Beka isidlo baqeda ipuleti esikhulu ehlotshiswe ulethisi noma ezinye imifino.

Rolls ne inkukhu nenhlanzi obomvu

Ukuze silungiselele udinga: Pita Armenia, soft ushizi kusetshenzwe (mhlawumbe cream), amakhambi, izinhlanzi obomvu noma ngibhema inkukhu webele, imayonnaise, garlic (uma unikezele nge inkukhu).

Ukulungiselela: ezintathu yashizi ushizi kusetshenzwe futhi bahlanganise ke ngemfoloko, engeza imayonnaise kancane. Uma roll kuyinto inkukhu, wayesezibeka kuya amangqanga a garlic kancane othulini. Spreadable ushizi ojiyileyo okuholela Pita phezulu ngobuningi ufafaze amakhambi ozithandayo. Sika nenhlanzi noma nenkukhu zibe tincetu mncane futhi basakaza phezu yonke indawo lavash. Uvalwe mpahla Pita. I kwaphumela ifilimu roll imimoya futhi umkhumbi ukudla amahora ambalwa in the esiqandisini. Khona-ke uthathe roll ngommese obukhali ku amaqatha hhayi obukhulu bayibeke ipuleti esikhulu namahlamvu ulethisi. appetizer yethu abandayo usulungile.

Amaqanda nge-squid futhi caviar abomvu

Ukuze silungiselele udinga: amaqanda izigwaca, squid okusemathinini, salmon Roe, imayonnaise.

Ukulungiselela: abilisiwe amaqanda izigwaca unciphe ngesigamu futhi athathe izikhupha. Bahlanganise ngemfoloko bese wengeza squid zangaphambi comminuted kanye imayonnaise. Zonke ukuxuba kahle. Sigcwalise okuholela ingxube amaqanda neengcezu. Beka phezulu okusanhlamvu caviar. Lokhu dish ebandayo engase aklonyeliswe ngisho neengcezu cherry utamatisi.

Canape ne-salmon

Ukuze silungiselele udinga: salmon, isinkwa esimhlophe, ushizi, iminqumo, pitted.

Ukulungiselela: kusuka isinkwa ukwenza i-toast, noma nje gazinga kancane isonka phakathi pan. Toast uthathe onxantathu encane noma izikwele, ezifanayo ngosayizi. Sika (ezifana isinkwa isesimweni kanye nosayizi) izingcezu salmon kancane kancane ukwenza tincetu ushizi. Okulandelayo sithatha skewers bese kwenziwa kuzo imikhiqizo ukulandelana elandelayo: omnqumo, ushizi, salmon, ubhontshisi. Uma wayefisa, ngamunye canapés kungenziwa wagqoka single leaf ulethisi noma babeka ipuleti amahlamvu ulethisi kanye indawo phezulu canapés ngomumo.

Okungenhla-echazwe Ungadla yasekuqaleni abandayo bangaba umphelelisi sekhefu yendabuko noma dinner (kuhlanganise iholide), futhi ingxenye yakho ithebula lezitsha. Futhi ungakhohlwa ukuthi inhlangano etafuleni lezitsha kufanele bavumela ukubuswa umcabango, bese, ngaphezu baye bazama izindlela ungakwazi beveza izitsha zazo ezihlukile ukuthi uqiniseka ukujabulela kokubili wena kanye nezivakashi zakho!