Ingulube Boyarsky

Wathengela yengulube kanye ngizibuza indlela ukulungiselela umndeni wakho ukuthi nje emangele. Zama ukuqaphela iresiphi omkhulu - "Ingulube Boyarsky». Yini izinhlangano ingabe unalo yini libito? Yiqiniso, wena ubone ukuthi kukhona zikanokusho, inyama ukuthi ukunambitha like. Lungisa lokhu dish akunzima. Kusekelwe isimiso we nquma, kodwa ukuze uthole real yengulube-Boyarsky, wena nje badinga isikhathi esithe xaxa futhi iqoqo ethize imikhiqizo.

Umgudu ukulungiswa:

• inyama (cishe 1 kg) hashaza, ithawula eyomile, lisike izingxenye fibre;

• usawoti, pepper kanye nezinongo eziya wagqoka inyama basihlikihle it ngokulinganayo;

• nezidingo inyama pickling, Nokho phinda yengulube izingcezu embondelene, omunye phezu komunye bese efakwa esitsheni ingilazi ukuba marinate kule esiqandisini cishe 1 ihora. A inqwaba inyama te kangcono. Uma ungenalo khumbulani lwesinaphi ke coat ne inyama yayo, uthola imiphumela engcono - ingulube kuyoba uthambile ngokweqile;

• emva pickling dudula iqatha lenyama ngamunye, Roll it in ufulawa gazinga ku amafutha ashisayo yemifino ngamunye izinhlangothi kuze brown golden;

• amakhowe (300 g) thumba emanzini usawoti, epholile futhi uthathe tincetu mncane;

• utamatisi (1 pc.) Futhi onion Imi ku cubes ezincane;

• Xhuma amakhowe, anyanisi kanye utamatisi, engeza imayonnaise;

• uyibhala wokubhaka ukubola yengulube izicucu, wafaka ingxube lelungiselelwe;

• ucezu ngalunye ngokuhlukile, ufafaze ushizi vukuza;

• umshini yengulube-Bojarski kudingeka ubhake imizuzu engaba ngu-10. Lapho ushizi Incibilikile kahle, singakwazi ukususa ipuleti esishisayo futhi imenze etafuleni.

Ingulube Boyarsky has omunye inzuzo enkulu: ungakwazi ukulungiselela kusengaphambili chops kanye ingxube amakhowe, utamatisi no-anyanisi. Zonke izingxenye kungenziwa igcinwe esiqandisini, isibonelo, ngivele ngeza la emsebenzini amaminithi angu-10 ukulungiselela dinner emangalisayo umkhaya wakhe. Esimeni yokudlela ezibizayo!

ingulube Mexican

Omunye uba on isihloko yengulube. Kodwa kule isidlo inyama iyasikwa ibe yizicucwana futhi izingxenye ezincane kungukuthi ukulungiselela kanye isidlo esisodwa esikhulu. cuisine Mexican is libhekene exigencies izitsha zabo kanye nemibala egqamile. Ngaphandle inyama Mexican akudingi ukulungiswa Hlobisa, njengoba isidlo esihlukile. Umphumela akuxhomekile ukunemba olinganise izithako - ukunambitheka noma kunjalo kuyoba kakhulu.

• yengulube uthathe tincetu amaphakathi, inkathi ngosawoti kanye okuhlangana ngayo lamakha inyama;

• Idayisi anyanisi u hlanganise inyama. Faka ukudla esiqandisini;

• bell pepper Imi zibe emapheshana anemibala ehlukene;

• Idayisi utamatisi;

• ukushisa phezu okusezingeni eliphezulu emafutheni zemifino ashisayo Fry inyama onion, kuze kuba Pinkish-grey;

• wayesezibeka imifino: utamatisi, pepper, ingxube Mexican ngesimo okusemathinini uphizi, ummbila kanye pepper. Zonke isiyaluyalu futhi umpheki, embozwe imizuzu mayelana 30-40;

• Engeza ekupheleni garlic ochotshoziwe powder upelepele obomvu kanye namakhambi.

ingulube stroganoff

Ngenxa yalesi inyama yengulube isidlo kufanele uthathe isikhathi eside, ama-cube emincane.

• inyama ukunquma zibe emapheshana (0.5 kg), fafaza pepper kanye kwesokunxele isikhashana;

• omunye oqoshiwe onion okuthosiwe emafutheni ibhotela;

• amakhowe (250 g) ukuthi uthathe 4 izicucu futhi ethosiwe kanye anyanisi cishe 3-4 imizuzu;

• ngendlela ehlukile pan gazinga nge ukushisa eliphezulu ingulube amagejambazo in ibhotela. Khona-ke ukunciphisa ukushisa bese upheka inyama for cishe 15 imizuzu;

• Ddobavit e 200 of ethosiwe inyama okusemathinini corn, amakhowe futhi anyanisi. Keep on ukushisa low ithuba elengeziwe;

• batheleka epanini ukhilimu omuncu (150 g). Usawoti kanye pepper ukunambitha. Gcwalisa nesinamoni amakinati (isipuni ikota);

• Beka kokuqendwa ubucwebe Ingulube stroganoff ngoqwembe ufafaze paprika.

Zonke lezi izindlela ezimangalisayo futhi elula eqotho izitsha ezivela yengulube ziyokujulisa ekhaya lakho ukupheka.