Ukupheka croissants ekhaya

ukuphathwa Tasty wena nabathandekayo bakho, ngezinye izikhathi abanazo izimfanelo iphendukele zokupheka olukhohlisayo, kanye lama isitofu usuku lonke. Namuhla, kunamabandla unamaqhinga amaningi ukuze wonge isikhathi ekhishini. Ngaphezu kwalokho, ungathola ukhululekile kakhulu zokupheka izitsha ozithandayo angadingi amandla amaningi, zibiza imikhiqizo, futhi ukunambitheka kwabo ngeke sijabulise wonke umndeni. Ngakho-ke, ukuze alungiselele amakhekhe noma croissants ekhaya, abaluleke kakhulu iyona senkosikazi isifiso.

Inhlama ngoba croissants

Croissants basonta imikhiqizo ebhikawozi confectionery kokuba simise inhlendla. ukuthandwa Immense iye yazuza e sabantu French. Ukuze isiFulentshi, leli khekhe ubisi, ikhofi noma ukhokho iyona ibhulakufesi ephelele. Noma ngaphandle ukugxusha, kodwa namakhekhe zikhulisa udumo lwawo emazweni amaningi aseYurophu.

Croissants ukupheka ekhaya, akukho kungabaza ukuthi amalungu omndeni ngeke bahlala banganandaba kubo. Ukubhaka imikhiqizo confectionery efanelekayo olungaqinile noma Puff-imvubelo inhlama. Uma besifazane ngokuvamile abanayo isikhathi ukupheka, usangakwazi ukuthenga elingenalutho ezitolo noma nezitolo ezinkulu.

Ukugcwaliswa kanye inhlama

Kuye croissants ukugcwalisa, okuphekwe ekhaya, bangaba dessert hhayi kuphela, kodwa inkambo main. Konke kuncike umcabango womuntu. Ngakho-ke, ukugcwaliswa zingaba ezihlukahlukene izithelo, amajikijolo, ujamu, ubisi olujiyile, omisiwe, amantongomane, amabhilikosi omisiwe, nama-alimondi, asithena, ushokoledi, imbewu poppy, ithanga, isipinashi, ushizi, ushizi nokuningi. Ngemva bayobhaka eseziqediwe zivame abafafazwe ushukela, ushukela oluyimpuphu, izinhlamvu ze-sesame. Ungase futhi gcoba amnandi pre-kuphekwe.

Inhlama eqeda inqanyulwa akunjalo, njengoba Muffin namakhekhe. Ngemva kweqa iwenze isendlalelo elingunxande of ngomunye sentimutha obukhulu iyasikwa ibe onxantathu ezifanayo. Khona-ke, ku-isisekelo yabo wazibeka ukugxusha. Ngaphezu kwalokho, kusukela ekupheleni abanzi aboncantathu ewumngcingo phinda ku croissants wathelisa pan.

Croissants, Puff khekhe

Ukuze dessert ezimangalisayo akudingi esimnandi Culinary, ukhetho best kuyoba ukulungiswa croissants ekhaya. Puff khekhe la vkusnyashek zilungisiwe ngokunjalo. I ufulawa sieved futhi ezihlangene 50 amagremu usawoti namafutha. Imvubelo, ushukela buhlanjululwe in ubisi olufudumele futhi ushiye imizuzu engu-15. Esikhathini ufulawa engeza amaqanda. Zithulula e imvubelo siyeza obisini. Inhlama is kahle wayixova bese iphuma out. Khona-ke, iningi ke ezinamafutha akahle, asibekela ukuphumula. Ngokulandelayo, inhlama ikhishwa ku isikwele, futhi embozwe isikhumba isuswe ihora esiqandisini. Ngemva kwalokho, it is iphuma emuva, futhi lonke inqubo esiphindaphindwayo futhi. Uma inhlama ngokuphindaphindiwe ukuphuma imbala, kungenzeka ukwakha croissants.

Ukulungisa baking kunesidingo 0.5 kg kafulawa, 1.5 isipuni sikasawoti, 200 of ibhotela, ingilazi yobisi 1 iqanda 15 igremu imvubelo ezomile.

Croissants kusukela Puff-imvubelo inhlama

Of Puff-imvubelo inhlama njalo vela croissants ithenda kakhulu futhi esihlwabusayo. Recipe izimo ekhaya yokupheka baking lembula okuningi izikhathi ezithakazelisayo. Ngakho, ukulungiswa inhlama elandelayo izithako Puff-esivutshelweyo zazidingeka: 0.5 kg kafulawa kakolweni, 1 inkomishi yobisi, 80 amagremu ushukela, 250 amagremu imajarini ingcosana kasawoti. Okulandelayo udinga ukwenza kanjalo. Esikhathini ubisi olufudumele chaza imvubelo, banezela ushukela, 50 amagremu imajarini esithambile, ufulawa nosawoti. Ngemva ukumnika ingxube, inhlama is wayixova, agingqa e ukwakheka elingunxande. Ngokwengxenye yazo ephakathi nendawo ibekwe amagremu 100 imajarini esithambile, uthathe cubes. Ngaphezu kwalokho, ingxenye lateral ka kumiswa zihambisana, esehlanganise phakathi, futhi ngobumnene iphuma. Phezu kwakhe futhi abeke izingcezu asele ka imajarini bamboze ngamafutha. Khona-ke inhlama is iphuma okungenani kabili bese yakhiwa. It is wafaka esiqandisini imizuzu cishe abangamashumi amabili. Athi angazithola, futhi iphuma, eligoqiwe futhi futhi selehlile. Le nqubo kuba ukuhlola ukwenza eminye kathathu. sloenost yakhe nesisa kukhona sixhomeke kakhulu isibalo sikhipha - kulapho, ngcono. Cishe njengoba silungiselela futhi croissants emzini Puff khekhe.

Khona-ke ungakwazi ukuqhubeka ekwakhekeni batch. ukusabalala ku kuyidambise baking sheet zayo futhi ushiye imizuzu amabili. I croissants kuhhavini zigcinwe ngaso lokushisa 230 degrees ukuthola brown yegolide. Amaqebelengwane siphelile elingenamikhono ngamanzi afafaze ushukela oluyimpuphu.

nut croissants

Ngokungavamile ithenda ancibilike-e-sakho umlomo croissants ekhaya kungenziwa kuphekwe ne ukwengeza nuts inhlama. Indlela lokulungiselela zabo kanje. Imajarini noshukela phansi endishini ezijulile kuze isimo bushelelezi. Okulandelayo, engeza amaqanda izikhupha, ukhilimu omuncu, amantongomane uhlanganise kahle. Khona-ke gcwalisani ufulawa bese uxove inhlama, khona-ke kubalulekile ukubeka kule esiqandisini amahora amabili kuya kwamathathu.

Emva kwalesi sikhathi kubuya inhlama iphuma, ukwakha croissants futhi ibekwe eligcotshiswe ngamafutha baking imajarini. Ngemuva baking, susa ukuba siqaphe besebenzisa umshini wokugunda, ngoba baking ashisayo zintekenteke kakhulu. Ngemva ephelele Ukupholisa croissants abafafazwe ushukela oluyimpuphu.

Ukuze wenze nomkhombe, imikhiqizo ezilandelayo: 0.5 kg kafulawa, 400 amagremu imajarini, 140 g ushukela, ingilazi nati, 2 isikhuphasha kanye 0.5 izinkomishi ukhilimu omuncu.