Delicious ikhekhe elimnandi nge ukugcwaliswa: iresiphi

ikhekhe elimnandi nge ukugxusha, ogama iresiphi aboniswe ngezansi, ingalungiswa besebenzisa ezihlukahlukene izithako. Nokho, namuhla, sinqume ecabanga kuphela isidlo amnandi nge izithelo fresh kanye namagilebhisi omisiwe. Kumele kuqashelwe ukuthi le dessert kuyinto esihlwabusayo ngokumangalisayo futhi ithenda.

ikhekhe Sweet nge ukugcwaliswa: iresiphi

imikhiqizo Kuyadingeka imvubelo inhlama:

• isihlabathi ushukela - 2.5 nezinkezo;
• fresh 2% ubisi - 700 ml;
• granulated imvubelo ezomile - 1 isipuni encane akuphelele;
• usawoti - ingcosana kancane;
• Amaqanda inkukhu ezincane - 2 PC.
• ibhotela fresh - 180 g;
• Khanyisa ufulawa kakolweni - 2 kg (wanezela kuze kube uqweqwe).

Inqubo inhlama

Sweet pie ofakwe kangcono ukusakaza ngesisekelo imvubelo - ngakho-dessert kuyoba aluhlaza kakhudlwana futhi ezithambile. Ngakho, i-inhlama sishiswa ubisi 2% isimo umbhangqwana, uyifaka ushukela, ke ziyoncibilika ngokuphelele bese wengeza spoon akuphelele imvubelo granulated. Ngako-ke abasebabili avuvukile, kufanele babekezelela ukushisa cishe ihora ikota. Ngaphezu isisindo acidosis kudingekile uthele i-sodium chloride, engeza 2 inkukhu amaqanda, bhotela ufulawa. Ngenxa yalokho, ukuxuba zonke izithako ngenhla, kufanele uthole isizinda obukhulu, okuyinto kufanele ibekwe endaweni efudumele 1.5 h.

Futhi, pie ukugcwaliswa iresiphi silula, kuhilela ukusetshenziswa izithelo okulandelayo:

• banana sesivuthiwe - 4 PC.
• apula fresh amnandi - 3 PC.
• elithambile ophuzi ipheya - 2 PC.
• omisiwe omnyama noma ompofu, pitted - 200g

izithelo ukucutshungulwa

Imvubelo ikhekhe nge ukugcwaliswa uthole tastier okuningi uma ukupheka ukulisebenzisa ukudla sesivuthiwe futhi fresh kuphela. Ukuze wenze lokhu, thatha 4 ophuzi banana, amagonandoda nama-apula. Badinga ukugeza, ikhasi imbewu pods, bese nquma zibe tincetu mncane futhi amagejambazo. Kufanele eceleni scalded nge amanzi abilayo seedless omisiwe. Ngemva kwalokho, kufanele kahle wageza ngamanzi ashisayo, njalo ukuguquguquka izandla.

kumiswa dessert

Lapho imvubelo inhlama likhuphuka, kubalulekile ukuze akuqede izandla zakhe, bese yizinqamu 2 (amaningana amakhulu namancane). Lowo kufanele unikezele ngezinsizakalo ungqimba bese uhlela on duhovochny baking (ezinamafutha akahle). Okulandelayo phezu kobuso substrate liyadingeka ukubeka zamatshe izithelo. ukulandelana wabo ngendlela elandelayo: tincetu banana, tincetu apula, ithini lamapheya kanye steamed black seedless omisiwe. Top amnandi izithelo ukugcwaliswa kufanele ulifafaze ushukela ezimboza ingxenye encane yokuhlola, kahle onqenqemeni zaschipnuv.

ukwelashwa ukushisa

Bhaka ku dessert kuhhavini ezidingekayo imizuzu ihora elilodwa. Ngemva ubhake pie, ebusweni smear ngokushesha kulandele ucezu ibhotela eqandisiwe.

Kanjani ukuletha etafuleni?

Izithelo ikhekhe nge iresiphi ukugxusha okuxoxwe ngazo ngenhla, kumele zithunyelwe etafuleni seyizolile nge itiye eqinile ashisayo noma ubisi.