Doughs. Izinhlobo imvubelo kanye Puff khekhe

Yini ezihlukahlukene izitsha ezivela test, njengengxenye okuyinto isakhi esiyinhloko kuba ufulawa! Lesi sinkwa emoyeni namaqebelengwane okumnandi, crepes kanye ukhilimu amakhekhe, cottage shizi amadombolo kanye amabhisikidi crispy ... Ungakwazi enumerate unomphela. Cabanga ngalokho izinhlobo zokuvivinywa futhi iziphi izici zabo eziyinhloko. kabanzi ukuchaza imvubelo kanye baking isangweji.

Yiziphi izinhlobo ezinkulu inhlama wahlukanisiwe yini?

Noma yimuphi umkhiqizo ufulawa izici ezahlukene alandisa izici. Indaba inhlama okulungiselelwe isidlo incike yayo ukubukeka nezinye izici zayo. Ngokwesibonelo, sonke siyazi ukuthi umoya nokukhanya namabhanisi wenza kusukela imvubelo isisindo amabhisikidi okuxekethile - kule ngxube isihlabathi. Izinhlobo ezinkulu ukuhlolwa, okuyizinto athandwa:

- imvubelo;

- bhisikidi;

- olungaqinile;

- shortbread;

- yokuphisa;

- amadombolo;

- pancake.

Konke lokhu amagama bayawazi yini besifazane eziphambili kuphela, kodwa abapheki imfundamakhwela. Kodwa ngaphandle kwabo, ngokuvamile kakhulu okulungiselelwe kanye nezinye izinhlobo zokuhlolelwa izitsha ajwayelekile futhi ozithandayo:

- NAMBITHANI;

- esilucwecwana;

- cottage shizi;

- Gingerbread;

- keksovoe.

Ngaphambi kokuthi uqale, kubalulekile ukuqonda, ngenxa ukutholakala yimuphi umkhiqizo okuhlukeneko izici inhlama. Unalokhu engqondweni lapho ukuxuba, ungalungisa isidlo oyifunayo kalula.

Ukwencika izakhiwo isivivinyo ku ngezithako zawo

Ukuze khekhe ezahlukene wayixova mass sihluke nomunye kunombolo umkhiqizo othize. Ake sicabangele ukwencika izakhiwo isivivinyo ku ngezithako zawo ezinhlotsheni ezithile izibonelo.

Izinhlobo imvubelo inhlama

Ukudla ukukhetha inqubo ukuvutshelwa, mhlawumbe ethandwa kakhulu futhi asetshenziswa njalo. Ngokungangabazeki, umkhiqizo kakhulu esatholakala imvubelo inhlama - kungcono isinkwa. Ngenxa lokho kuvela ukukhanya ngakho futhi ezintofontofo? Zonke ngalolu daba ukuvutshelwa oludakayo, lapho-carbon dioxide ukhululeka, enikeza abantu abaningi emoyeni. Ukudla Technology imikhiqizo imvubelo kungaba ezahlukene. Cabanga ngalokho kwenzeke ngokuqondene izinhlobo test.

- Oparnoe. I-inhlama umsebenzi ukulungiselela uhlanganisa izigaba ezimbili. Ekuqaleni avalwe phisa kafulawa nengxenye futhi zonke izinto eziwuketshezi. Ngemva kokulinda isikhathi esithile, kusukela okuholela bubble mass wayixova imvubelo inhlama wasiqashisa avuke kabili.

- bezoparnym. Lena indlela esheshayo ukupheka. Yonke imikhiqizo ngezigaba ndawonye ukuze zakhe ubuzalwane inhlama ethambile nokukhanya for ukuvutshelwa okwalandela, udini baking. Lokhu ubuchwepheshe kangcono izinto ezincane.

Izimfihlo imikhiqizo ukupheka ku inhlama nemvubelo

Zonke izinhlobo inhlama ukuvutshelwa ahlinzekele sokulungiselela yabo eside kakhulu. Ikakhulukazi sihlobana indlela isipanji. Ngokuvamile, imvubelo lokuqala buhlanjululwe in esincane amanzi afudumele noshukela. Ngemva kwalokho, gcwalisani ufulawa kuze inhlama ngeke zifane bomsebenzi ukhilimu uketshezi kakhulu. Cover ngesivalo noma lesikwa, obeka isitsha ne inhlama endaweni efudumele, noma evala. Ngemuva kwemizuzu engu-25-30, ibhamuza kwakhiwa phezu cap. Ngemva kwalokho inhlama kungenziwa iphathwe okuseleyo base ketshezi, imajarini elicibilikile, ukhilimu omuncu, amaqanda, ushukela kanye nezinye izithako elicacisiwe iresiphi. Akubalulekile ukuba uthele eziningi ufulawa, ngakho isisindo elahlekile lightness kanye airiness. Ngemva ukuxuba, wasiqashisa yenza ngoba isisindo ukwandisa umthamo double, bese abeke etafuleni, a Punch ezinhle. Imvubelo inhlama uvamise ukunikwa izikhathi ezimbalwa ezizayo. Nokho, uma-ke siye saba kakhulu, kanye nemikhiqizo udini kuzothatha isikhathi esithile, zonke izinto endaweni epholile ukubambezela yonke inqubo ukuvutshelwa. Futhi, ungakhohlwa ake kuyanda inhlama ngaphambi baking.

Izindlela Puff khekhe

Naphezu nokuqukethwe kwalo okusezingeni eliphezulu kilojoule, lo mkhiqizo test abathandwa abaningi. Puff khekhe kuhlukile ukuthi ukukhanya, crispy futhi ezihlwabusayo kakhulu. ehla futhi ukhilimu amakhekhe, futhi umthamo amakhekhe Lokhu amnandi. Futhi singakusebenzisa kanjani alisho izingulube e zokulala noma ushukela Puff khekhe? nemvubelo fresh: Ukuze imikhiqizo ehlukahlukene ebhikawozi, kunezindlela ezimbili eziyisisekelo ukuze nomkhombe ukuphi. Kodwa noma yiziphi izinketho kuhlinzekelwe ikhishiwe ungqimba ngempela esebenza, iphuma izingqimba fat noma amafutha, nese Ukupholisa ozikhethela. Ngaphandle main ezimbili, kukhona ezinye izinhlobo ezahlukene ukuhlolwa: ku ubhiya, cottage shizi, ibhotela, njll Ngamunye wabo siqu ukunambitheka kwako akhethekile umehluko isici. Kodwa, naphezu kokwakheka ahlukahlukene, ukulungiswa wathi uquqaba kudinga ikhono isethi okhethekile. Asithathe sihlolisise izimfihlo lokuveza Puff khekhe. Ngaphandle kokwazi kubo, ngisho i Omuny abanolwazi ngeke ixazululwe ekhaya ukupheka amakhekhe okumnandi.

Yiziphi izici kulungiselelwa Puff khekhe?

Ubuchwepheshe sihlinzekela ukwabiwa kwezibophezelo umsebenzi ngezigaba ezimbili.

Okokuqala. Ukuthola isizinda test. Uma uhlela ukuba kuhhavini amakhukhi fresh noma amakhekhe, kubalulekile ukuba uxove isisindo ufulawa, njengoba amadombolo noma noodle. Kungcono ukusebenzisa amanzi esikhundleni ubisi noma inhlanganisela 1: 1. Ngo ngokwengxenye esikhundleni liquid amaqanda izikhupha ukunambitheka kuyoba kakhulu ngobumnene ngaphezulu. Noma kunjalo, lezi izinhlobo Puff khekhe, naphezu izingqimba eziningi mncane ngeke Fluffy kakhulu futhi enomoya. Ngakho-ke, ngokuvamile kusetshenziswa kakhulu imvubelo base okulungiselelwe oparnym noma indlela bezoparnym. Ngaphambi kokuqala esigabeni yayo uyisidingo cool yesibili. Kungenjalo, ingxenye amafutha ngeke ungqimba futhi ugxile inhlama.

Okwesibili. Layer kawoyela. Kuyimfanelo kujeziswa nalesikhathi sokuphela umsebenzi kanye nekhono enkosini incike ababukeka ukunambitheka kwezimpahla kubhakwa. Lapha, konke Okubaluleke kakhulu: lokushisa uwoyela, ungqimba ukushuba, isibalo izingqimba, degree of ugingqe. Ngemva kokuma kancane ukuphula ubuchwepheshe, futhi inhlama ungase uqale likhiphe izingcezu okuxekethile noma ngokoqobo ancibilike ezandleni zabo. Ngakho-ke, ngokuqinile ulandele iresiphi kanye zonke izincomo.

Indlela ukupheka Puff khekhe?

Ngaphambi kokuqala nomkhombe kubalulekile ukucabangela ukuthi ngenxa interlayer kudingeka uwoyela kakhulu ngendlela ufulawa inhlama. Thela isitsha amanzi epholile, uthele usawoti kanye citric acid kancane. Bese uthayipha ngengxube amaqanda futhi baqale ngokushesha engeza ufulawa, nomkhombe inhlama kuze kwabantu esanele obungakahleleki. Uma ingxube uqala behlukanisiwe uhlangothi, wakufaka endishini bese efakwa indawo ebanda okungenani isigamu sehora. Ngemva ngesikhathi esithile, Roll ucezu ngokulinganayo futhi walala ungqimba flat ibhotela chilled ku phakathi nendawo. Kubalulekile ukukhetha isilinganiso elikhulu lokushisa uquqaba ezimbili. Uma amafutha abantamo kakhulu, ngeke kwenzeke ukuba basabalalise esivivinyweni ngesisekelo njalo ngezikhathi ezithile. Endabeni esithambile futhi lapho sikhipha ke uyakhanywa ngaphandle. Mboza uwoyela nxazonke, ukuba isikwele kanye roll kumiswa. Khona-ke, zisebenza kuphela ezinhlangothini phezulu bese uphinda. Emva lwaluyophola futhi kabusha isicelo kweqa phezu ezinhlangothini ukusikeka evulekile. izinyathelo Enye lokuvivinywa insiza esiqandisini futhi ugingqe. Inhlama esingenamvubelo ngokuvamile mayelana 150-200 izingqimba. Ngaphambi ukubhaka, zama sculpt ukuchitha isikhathi ngangokusemandleni, imikhiqizo Semi-siphelile akuyona ebilayo futhi balahlekelwa shape yabo.

Zama ukupheka zalezi zinhlobo test, kanye ukuhlola obunye ubuchwepheshe bayobhaka izimpahla okumnandi kubhakwa!