Amaqanda Sezinkomo: iresiphi gourmet

Sekuyisikhathi eside kule Ngezikhathi zakudala lapho izitolo ayengenalutho ngokuphelele. Namuhla ezimakethe noma izitolo zokuthenga ukudla, ungakwazi ukuthenga imikhiqizo kanye ukupheka kubo ukudla okumnandi kakhulu. Imikhiqizo eminingi, wake wacabanga ezingavamile, baye esiyingxenye ebalulekile kwethebula zethu zansuku zonke.

Nokho, ezinye amakhono, naphezu kwayo kwamanye amazwe, kuthiwa namanje kubhekwa exotic kithi. Ngokwesibonelo, izitsha ezivela amaqanda sezinkomo ezidumile eMpumalanga ne eCaucasus, namanje hhayi ijwayelekile intombi eseceleni eziningi. Abanye baze babe nezinye distaste ngesikhathi ukuzisho ngokwenu lezi izithako, kodwa kwaba nhlanga zimuka nomoya. Ngo amazwe Arab sezinkomo amaqanda, iresiphi okuyinto wonke umuntu wesifazane eyaziwa, enikeza ezihloniphekile kakhulu.

Ngaphambi liqalise noma yimuphi amaqanda iresiphi sezinkomo, badinga pre-ukulungiselela. Ngenxa yokuthi kudayiselwa ngefomu yabo yemvelo, kumele ukhiphe kuqala igobolondo yabo awugqinsi, ngaphansi kwazo, njengoba nut shell, ukufihla ngqo uju. Ukuze wenze lokhu, isikhumba ezaziqoshwe, futhi okuqukethwe ngobunono waphenduka ngaphakathi ngaphandle, njengoba uma ukususa izinyawo Stocking. Ngemva kwalokho, umkhiqizo ubizwa kahle wageza, abilisiwe imizuzu embalwa uketshezi olunqwabelene phandle. Uma uhlela ukuba ukupheka isidlo hhayi wonke, kodwa kusukela amaqanda oqoshiwe, bangathembela ngaphambi ukupheka ihlukaniswe tincetu okunzima noma imibuthano.

Sezinkomo amaqanda iresiphi ukuthi ungakwazi kahle iyiphi uwayehlalise, ungaba izinto ezingafani kakhulu. Kuyadingeka ukubonisa nje kancane. Indlela elula usike zaba izingxenye eziningana, bese Fry epanini amaningi anyanisi. umkhiqizo Mnene iphekwe imizuzu 15-20, engasekho. Ukuze ukunambitheka isidlo can ukunambitheka zira, coriander noma yimuphi nezinye izinongo. amaqanda Fried zivumelane ngokuphelele kuhlanganiswe sauce zakudala ezimhlophe, adzhika.

amaqanda sezinkomo, babevela emazweni Arab iresiphi zazo balungiselela isikhashana. Ukuze ukudla okudingekayo:

• pre-ehlutshiwe, zifakwe emanzini kancane anosawoti ukuze amaqanda;
• zucchini;
• anyanisi;
• izaqathe;
• ukhilimu omuncu, yogurt noma imayonnaise;
• eziningi imifino ezahlukene;
• usawoti;
• izinhlobo eziningana pepper;
• amafutha yemifino;
• kancane utamatisi sauce noma utamatisi unama.

Epanini uyithose Fry anyanisi oqoshiwe, izaqathe umkami. Kubalulekile kancane ngeke ngibalethe ekuzimiseleni, ukuze isidlo esiphelele akusho overcook.

Ngesinye tincetu ukuthosa epanini ukusabalala amaqanda, zucchini, uthathe cubes. Njengoba masinyane njengoba they are kuphekeke, anyanisi kanye izaqathe exutshwe zucchini kanye namaqanda. Lapho zucchini kuyoba kamnandi, ilungelo kuso ukwengeza amanye amakhambi ozithandayo (ungakhohlwa mayelana Thyme noma Mint!), Ukhilimu omuncu noma imayonnaise, utamatisi, amboze ngesivalo, ukuvala umlilo, sahamba emva kwamaminithi ambalwa. ukudla ngomumo welulele phezu kwezitsha, ukuhlobisa nge zasemazweni.

By the way, bahlanza kahle, kancane ashiselwe amaqanda sezinkomo, iresiphi of okubandakanya ukusetshenziswa imifino kanye nezinongo, nhlobo nephunga. Ngakho-ke, lokho akuthandayo kuzoncika condiments ngawo silungiselela isidlo.

Kasibili ukunambitheka esiyingqayizivele has a isaladi amaqanda sezinkomo. Ukupheka ke udinga:

• amaqanda mayelana 8;
• onion (mayelana iphawundi);
• ukhilimu amafutha noma avamile;
• izaqathe emibalabala;
• multi-anemibala bell pepper;
• amahlamvu salads ezahlukene;
• usawoti;
• pepper;
• Thyme;
• coriander;
• Mint;
• Thyme.

Eceleni epanini ethosiwe isanqante tincetu, utshani pepper. Ngemva ukuthosa kubo kangcono zihlale ukuba ingilazi amafutha ngokweqile.

Endaweni ehlukile, ukulungiselela sauce anyanisi. Ukuze wenze lokhu, anyanisi oqotshiwe kuze kuthambe tantalized epanini, engeza ziwuthenga ngezipuni kafulawa, gazinga kuze yegolide. Thela ukhilimu, engeza izinongo, sikhathele isigamu sehora. Ngomqondo onabile, inkulumo sauce usulungile, kodwa kungaba ngcono ezihlangene ngoba ukungaguquguquki.

Epanini ahlukene kuze omnandi Iqanda ethosiwe nezinye izinongo futhi usawoti. Ngezinye kakhulu ekupheleni uanyanisi, igcinwe pan imizuzu emihlanu. Susa bese uvumele sokukhipha fat ngokweqile.

Sekuyisikhathi ukuqoqa isaladi okumnandi. Plate ehlotshiswe amahlamvu salads ezahlukene, babeka amaqanda, izaqathe, pepper. Sauce ngesicelo izivakashi tingafundziswa eceleni noma uthele phezu isaladi. Tasty, okunama-kilojoule amancane ezishibhile. Ngemva amaqanda sezinkomo recipe ukuthi ungakwazi yini ukubhala imigomo umuntu, kuba impela engabizi.