Isobho ezakhiwe kusengaphambili - esheshayo, eqotho futhi esihlwabusayo

isobho ezakhiwe kusengaphambili iphekwe ngokushesha okukhulu. Ngakho-ke, lokhu ipuleti kungenziwa ngokuthi jikelele uma kungekho isikhathi ukulungiswa uma uthola ukudla okunomsoco. Singanikela zokupheka okusheshayo.

isobho Fish kusuka ekheniwe

Ukuze ekuwulungiseleleni iyadingeka: ezimbili amathini ethinini utamatisi sauce, amazambane eziyishumi, izaqathe kanye anyanisi. Epanini uthele ezimbili amalitha amanzi. Qoba anyanisi bese isanqante ngommese ukuze uthole cubes ezincane bese Fry kwabo epanini imizuzu emihlanu. Amazambane bahlanza, ehlutshiwe, sibe yimichilo bese efakwa emanzini abilayo. Ukuphela imizuzu amabili. Khona-ke wabeka okuqukethwe namakani nezinti perezharku. Nciphisa ukupheka igesi futhi imizuzu engamashumi ayisikhombisa. Ngaphezu kwalokho gaya ukudla blender futhi ubilise.

Isobho lenkukhu of noodle okusemathinini

Ukulungisa isidlo udinga: Bank of inkukhu okusemathinini, izaqathe amabili amajuba, oluhlaza bell pepper, kweqembu parsley, noodle ezibanzi (150 amagremu). Thela nengxenye epanini ilitha lamanzi, ulindele ukuthi ubilise. Okulandelayo, engeza tincetu isanqante kanye pepper cubes. Ubilise imizuzu eyishumi on ukushisa low. Manje ungakwazi ukwengeza okuqukethwe isitsha, parsley oqoshiwe futhi noodle. Ukupheka imizuzu eyishumi nanhlanu. Qiniseka ugovuze njalo.

Inyama yenkomo isobho nge iklabishi okusemathinini, isilimo esidliwayo esinamagatsha anamanzi ubhontshisi oluhlaza

Lungisa lokhu dish uyashesha kakhulu. Epanini uthele ezimbili amalitha amanzi. It imenze ngamathumba. Ngokulandelayo, ukubeka okuqukethwe eyodwa Imbiza yenkomo okusemathinini. Ngalesi sikhathi, ingabe imifino. eyikhulu amagremu iklabishi amabili umoba ka isilimo esidliwayo esinamagatsha anamanzi uthathe izinti. amazambane amane onion Imi ku cubes, futhi isanqante - imibuthano. imizuzu Eight ngemuva kokuqala thumba ukubeka imifino eziyikhulu amagremu ubhontshisi oluhlaza futhi singene isobho. Lungisa isidlo for isigamu sehora ngesikhathi umlilo ubuncane. Phaka no ayisikhilimu omuncu.

isobho ezakhiwe kusengaphambili nge inyama ngabhema

Eziyisithupha tincetu obukhulu ubhekeni kanye inkomishi isoseji ngibhema ukuze gazinga, wagqoka ithawula ephepheni. Esikhathini pan efanayo wokukucima imifino - onion Diced, amabili izinkomishi izaqathe Izinduku isilimo esidliwayo esinamagatsha anamanzi. Ukuphela imizuzu eyisishiyagalombili. Okulandelayo ukubenza ngamalitha ezimbili anosawoti inkukhu umhluzi amazambane tincetu (6 izicucu) futhi okuqukethwe elilodwa yengulube okusemathinini. Ubilise imizuzu amabili. Engeza parsley oqoshiwe, ubhekeni namasoseji. Bilisa futhi ngokushesha ziklabile.

Crab isobho nge salmon okusemathinini

Ukuze ukudla okudingekayo: Bank of ekheniwe crab inyama, amagremu ezingamakhulu amabili salmon umucu, amazambane eziyisithupha, isigamu ilitha ubisi, ingilazi yamanzi, pepper omhlophe kanye nosawoti.

Ukuthola ukulungiswa kokudla. Thatha inyama crab, shiya izingcezu ezimbalwa ngokokuhlobisa, kanti bonke abanye - ugaye. Ikhasi amazambane, uthathe cubes. Esikhathini pan uthele amanzi ubisi, imenze isimo abilayo. Beka salmon nepepper crab inyama, usawoti kanye namazambane. Pheka phezu emlilweni ophansi, embozwe, ihora. Thumela isobho in a blender. Khonza ngokushesha, abafafazwe pepper omhlophe.

Bon appétit!