IsiZulu Pudding

Pudding IsiZulu cishe kuyinto isidlo kuphela emhlabeni, okuyiwona usuku lokulungisela ekulidleni isifika nyangazonke. Nokho, kumayelana akubona bonke Uphudingi, kuphela bendabuko Pudding lesiNgisi elithi Christmas ngiqale ukulungiselela cishe inyanga ngaphambi Christmas, okungukuthi Pudding ngeSonto, olungena ngo maphakathi no-November. Kunemibono eminingana ngokuphathelene nemvelaphi le mlando izitsha British. Ngokukhulu ukuzethemba Ungakwazi nje agcine ngokusho ukuthi Pudding gama ngokwalo livela Old zamaJalimane impande incazelo esiswini isilwane.

Pudding injalo manje uvele phakathi nokubusa zeNdlovukazi uVictoria , futhi kusukela ngaleso sikhathi iresiphi yakhe uhlala ingashintshiwe. Njengoba kwaziwa kahle ukuvela yayo kwaqondana isiqongo enkazimulweni yoMbuso WaseBrithani nawo , futhi cishe leli qiniso wakhonza njengephayona ekuguquleni Pudding ibe uphawu amandla okubusa. kakhulu ukulungiswa Pudding ngokuhamba kwesikhathi usezuze ezihlukahlukene namasiko. Nomkhombe Pudding IsiZulu okumelwe ilungu lomkhaya ngalinye. Pie kubhakwa ngaphakathi ezihlukahlukene izinto kuwumfuziselo: nozuka (ingcebo), indandatho (lomshado), Inkinobho (ekuphileni olulodwa ngonyaka), inyoni amathambo (uhambo). Ngaphambi sikhonza Pudding wathela ingxube brandy kanye noshukela ngomlilo etafuleni.

Lapho uyothola isipiliyoni ekulungiseleleni ukudla IsiZulu Pudding, iresiphi kungaba ezihlukahlukene ukuba, kodwa manje kufanele ulandele zonke izimfuneko kahle. Ukupheka Pudding ibe izingxenye eziyisithupha, kuzothatha amahora 5 kuphela, futhi enye inyanga ke bayothola isimo. Kunzima ukukholelwa, kodwa kuyiqiniso. Kulapho English babe ngesineke esingaka, kumele okungenani nezinhlayiya. Thina banezizinda ezihluke - konke kuhhavini - izinkemba etafuleni - kodwa Pudding English - ngeke ulinde inqobo ukuphonsa etafuleni.

Kuyadingeka ukuba ulungiselele 110 amagremu kafulawa (inothi ukunemba, ngabe Ubhale elinye 113.5); esilinganayo breadcrumbs white, 200g kashukela (mhlawumbe ensundu, angazi uma kuba esinalo ukuthengisa, uma kungenjalo, ushintsho lelilula); amaqanda izithende; yenkomo 200g fat visceral (ukunambitheka yenkomo yethu amafutha ayikwazi kuhlangene ushukela, ngingathanda beye bafaka ibhotela); 150g rum noma brandy (rum kumelwe athathe ebumnyameni); 200g seedless omisiwe; 100g ka-cranberry omisiwe noma cherry; lemon ikhasi elilodwa lemon; alimondi okugazingiwe - 50g; nesinamoni; allspice; amakinati; uju (noma Molasses kangcono, kodwa kuphi?); izithelo ezomisiwe; namantongomane. Yilokho UMbuso WaseBrithani kwakudingekile ukuba zonke izithako ze Pudding akufanele amazwe ezazivela ngaphandle. Okufanayo abatshali zethu, ezilungiselela kuphela lokho likhula engadini yabo. Siqala ukulungiselela Pudding ngesiNgisi. Indlela kusukela an Cookbook elidala.

Almond ochotshoziwe, uthele cherry candied rum futhi ushiye cwilisa for isigamu sehora. Manje thina ugaye yenkomo fat usifake amaqanda etshalwe kubantu abaphila ne ushukela, engeza ufulawa breadcrumbs uhlanganise mass okuholela. Kafushane, wafaka yonke into inkomishi ngaphandle nati, izithelo ezomisiwe noju. Sizodinga baking Pudding. Gcwalisa inhlanganisela ibe isikhunta. Top ikhava nge ifomu yesikhumba, ukubophela ngayo string, avale ucwecwe phezulu. Manje sibeka kwefomu umkhumbi bese ukuphela kwamahora amahlanu. Amanzi kuyodingeka wengeze ngezikhathi ezithile. Ngemva ihora emihlanu kushunqe Pudding IsiZulu uzodinga kudambe amahora amabili, ngaphandle kokukhipha ucwecwe. Ukugumbuqela ngesimo ipuleti. Manje ungakwazi ukuhlobisa it ne izithelo ezomisiwe namantongomane futhi uthele uju noma Molasses. Ngokushesha, njengoba kuye kwashiwo, ngeke ibe khona. Kumele ulinde okungenani ngesonto. Futhi, ngokuvamile, ke ingagcinwa sikhatsi lesingaba tinyanga letisitfupha. Efrijini, Ngicabanga. Uma ungathola isiraphu ke zonke ushukela kule iresiphi ukulishintsha ngesikhathi esifanayo ngeke kudingeke ingazihlupha ngezingane brown sugar. Ngaphambi sikhonza, kufanele sekuqala ukufudumala ngendlela kubhayela double, uthele ugologo ngomlilo.