Irayisi casserole

Ilayisi Casserole - kwasekuseni ephelele wonke umndeni ngempelasonto. It akadingi ikhwane babe kancane ukuba ahlale isikhathi esijana endaweni isitofu ekhishini futhi pokoldovat. Ungakwazi Yiqiniso, ukulungiselela ukudla okulula, kodwa musa ukugxila iphalishi evamile noma amaqanda ngiyocasha. Namuhla, etafuleni lethu ngeke ukuhlobisa wobuciko real Culinary - cottage shizi nelayisi Pudding nge cherry sauce.

Ngenxa yalesi sidinga izithako ezilandelayo:
• Umdwebo;
• omisiwe;
• cottage shizi;
• amaqanda aluhlaza;
• Ushukela;
• ukhilimu omuncu

Ukuze cottage shizi nelayisi Casserole ukuma. Ukuze kusebenzeke yayo zidinga ibhotela kanye breadcrumbs. Khonza isidlo eseqedile kuyoba nge cherry sauce. Ukupheka ke udinga cherry, ushukela kanye ukhilimu omuncu.

Imikhiqizo esitolo, ungakwazi uqhubekele kunqubo enkulu - ukuqala ukupheka.
Kuzohamba Casserole irayisi, ngakho udinga ukupheka irayisi crumbly. Kuze irayisi, kubalulekile ukugeza, ukuyobula futhi omile omisiwe napkin. Shaya amaqanda noshukela basihlikihle cottage shizi.

Cottage shizi Xuba omisiwe nelayisi eliphekwe. Engeza ebhodweni amaqanda washaywa. Kungaleso sikhathi kuphela lapho smazhem ibhotela kanye breadcrumbs obsyplem isikhunta, ugcwalise nabo isisindo okuphekwe. Phezu Casserole ilayisi futhi cottage shizi nge ukhilimu omuncu ezigcotshwe. Manje sithumela isikhunta egcwele kuhhavini ukubhaka.
Nakuba Casserole nezitini, ukupheka usoso cherry. Ukuze wenze lokhu Hlanzani cherry kusukela amathambo kanye noshukela zasyplem. Ake senze ke yenza imizuzu 30, engeza amanzi kancane bese efakwa on ukushisa low. Ubilise, ibangele, cherry kuze ushukela siphela. Cool u hlanganise ukhilimu omuncu.
Casserole yethu okumnandi irayisi noshizi ngomumo! Polem cherry yakhe sauce ezizozithoba etafuleni. Kuyinto sasekuseni okugcwele eqotho. Uma ungafuni ukupheka lo isiraphu, kufeza ikani ukhilimu omuncu, ubisi olujiyile noma ukhilimu.

Ilayisi Casserole ingalungiswa nge nengulube inyama, inyama, inkukhu, inhlanzi noma izaqathe. Okudabhiwe ngomunye recipe ukuthi ongase uzithole ziwusizo. Lungiselela irayisi Casserole nge inhlanzi, ezifana carp noma Heck.

izithako:
• Umdwebo;
• nezibopho inhlanzi;
• anyanisi;
• ibhotela;
• Iqanda;
• ukhilimu omuncu;
• usawoti.

inqubo ukulungiselela

Ukuhlela kanye iphume irayisi. Vsyplem kube amanzi thumba abilayo kuze ngomumo. Nzima irayisi abilisiwe, inkathi ne ibhotela ubeke kuphole. Anyanisi fake nashinkuem futhi spasseruem kungasho umbala legolide. inhlanzi Decoction, asuse amathambo. Egayiwe okulungiselelwe izinhlanzi anyanisi. Salt, ivuse futhi baxhumane irayisi chilled kakade. Sibethula ingxube amaqanda, uhlanganise nendawo uyibhala, ezinamafutha akahle. Hlelemba indlela mass okuholela eshidini smazhem ukhilimu bese uthumela kuhhavini. Ngaphambi sikhonza, irayisi Casserole nge izinhlanzi abafafazwe ibhotela.

Ekuseni, ungakwazi ukupheka Casserole nge izaqathe Ukudla.

izithako ezidingekayo:
• Umdwebo;
• izaqathe;
• Ushukela;
• ubisi;
• Iqanda;
• ibhotela;
• ukhilimu omuncu;
• usawoti.

Ukulungiselela lezi isidlo kuzokusa akukho isikhathi esingaphezu kwehora. Loop ngokusebenzisa irayisi, geza ukuya emanzini abilayo. Pheka ke imizuzu, ukuhlunga 4 kuphela, enezele futhi ushukela, ibhotela, ubisi kanye nosawoti. Konke enyakaza futhi selehlile.

Ngalesi sikhathi, geza izaqathe ahlanzekile. Hlikihla ke on a grater, sandile epanini, engeza ezinye amanzi ubisi ufake imizuzu imizuzu 3. Susa kusuka yokushisa cool.

izaqathe Chilled nelayisi kuhlangene, engeza amaqanda, uhlanganise kahle. Casserole ukusabalala uyibhala, owagcoba ibhotela kanye isipikili ukhilimu omuncu. Umkhumbi Ishidi kuhhavini ukubhaka. Ilayisi Casserole nge izaqathe ungase unikezwe ukhilimu, isiraphu, noma jelly.

Ngakho, kufanele ukhetho olukhulu. Pheka raduyte izihlobo zabo okujabulisa amasha Culinary. Ujabulele ukudla kwakho.