Inhlama esingenamvubelo pizza: Recipe

Sicela encane gourmet-izingane kungaba pizza ewusizo nge yemifino noma mushroom ukugxusha. Indlela engcono kakhulu sondelana lo ngaphandle imvubelo inhlama. Xova kungaba amanzi, ephansi fat yogurt, ubisi noma izinga ukhilimu. Kodwa izinto zokuqala kuqala.

ubisi

Kuyamangalisa elula futhi ngaleyo ndlela esihlwabusayo esingenamvubelo inhlama pizza eyatholakala ku ubisi nemifino uwoyela. Ngokuba ukulungiswa novivinyo olunjalo iyadingeka:

• ingilazi isigamu ubisi olufudumele;
• omnqumo ithisipuni izinga (linseed kubalandeli) uwoyela;
• amaqanda 2;
• isipuni sikasawoti esihle;
• 2 izinkomishi sifted ufulawa ezinhle;
• amakhambi Italy.

ukulungiselela

1. ufulawa sifted (2 izinkomishi) kumele kahle exutshwe usawoti, khona-ke kumelwe akhishwe zokusebenza (mhlawumbe ukhuni) bese bakha ebusweni inqwaba. Phezu kubalulekile ukukhetha imbobo.
2. Amaqanda nobisi kufanele zixutshwe kahle (kodwa musa ulethe ku-Foam), bese uhlanganisa amafutha, amakhambi Italian ugovuze futhi.
3. Ingxube kwaphumela kumele uthele izingxenye ezincane emgodini, okwenza ingxube ukuthi ufulawa egxile ngokuphelele. Ngemva kwalokho ungakwazi ngokuphepha uthole inhlama. Qaphela ukuthi kumelwe uxove kahle. Inhlama esingenamvubelo pizza ekugcineni kudingeka ukuthola i enwebekayo pliable.
4. Kuphela futhi kuyadingeka ukuze amboze ithawula bese ushiye imizuzu 15-20, okwathi ngemva kwalokho ungakwazi Roll ngokuphepha ikhekhe. amakhambi Italian ngempela kuyokwehlela phezu isikhala lonke lesivivinyo uyoyinika nephunga emangalisayo iyalumela.

ntanta

Indlela ukupheka inhlama esheshayo pizza? Ngaphandle imvubelo ibhalwe ngesikhathi esifushane. Ukuze wenze lokho, udinga:

• 2 izinkomishi ufulawa abakhethayo;
• isigamu ingilazi yamanzi okuphuza;
• 2 tbsp. wezipuni yemifino (linseed noma omnqumo) amafutha ;
• 2 amaqanda nalasemkhatsini;
• phusha usawoti esihle (zasolwandle);
• phusha Basil omisiwe.

Ukulungiselela inhlama

1. Zonke izithako ezomile exutshwa kancane.
2. Amaqanda kudingeka uthele amanzi okuphekwe uhlanganise kahle. Ngemva udinga ukwengeza uwoyela. Egg ingxube kufanele zixutshwe futhi. Khona-ke kufanele uthele kwakuye kwancipha elincane izithako ezomile. Zonke izingxenye ezidingekayo kancane kancane uhlanganise ukuthi akazange yakha izigaxa.
3. Kule inhlama Puff kumele akha ibhola futhi bopha e epulasitikini. Ngaphezu kwalokho kubalulekile ukunikeza isivivinyo ukuma cishe imizuzu engu-20 bese ihlukaniswe izingxenye ezimbili kanye roll elincanyana.

kefir

Abaningi kuyodingeka ukunambitha pizza kusuka inhlama esingenamvubelo ku yogurt. Ukuze silungiselele udinga:

• 350-400 g sifted ufulawa izinga;
• ingilazi ephansi fat yogurt (2.5%);
• ingcosana usawoti soda;
• 2 amaqanda nalasemkhatsini;
• obuncane (80G) ibhotela.

ukupheka

1. Okokuqala sidinga beat amaqanda nosawoti. Ngemva kwalokho, ingxube amaqanda kufanele ugcwalise bese uthele kefir soda. Khona-ke namanje nje kudingeka uhlanganise kahle.
2. Ingxube kefir-amaqanda kufanele kuphekwe impuphu ecolekileyo exovwe e izingxenye. Ngesikhathi esifanayo kufanele kube ibhotela zigcwale amanzi phezu ukushisa low ukuyigcina wanika test ukunambitheka olwaluhangukile.
3. Kokuqendwa ngaphandle imvubelo inhlama pizza ne-yogurt ibhotela kuyinto mass ukuvumelana thick ukhilimu emzaneni. Ngakho-ke, ngemva nomkhombe ephelele inhlama okumelwe kuthululelwe phezu osuke usushisa kakade baking ugqoko. Ukugcwalisa nsuku enjalo selibekiwe ngokucophelela ngakho kungaqali sags kakhulu.

mncane

Ladies 'yokuzijabulisa kungenziwa kuphekwe mncane uqweqwe pizza. Ngaphandle imvubelo inhlama, kuphekwe kule iresiphi, kuvela Liyindawo flavorful. Ukuze ukupheka udinga:

• iphakethe (200 g) ephansi fat cottage shizi;
• amaqanda 2;
• ingcosana elincane usawoti esihle;
• 2 izinkomishi ufulawa esiseqophelweni eliphezulu;
• 4 tbsp. ukhilimu omuncu (cream);
• 7-8 Art. wezipuni amafutha omnqumo;
• ithisipuni baking soda;
• uviniga ukuze ucime soda.

Pizza kusukela inhlama esingenamvubelo nge ukhilimu ushizi - isidlo kunalokho yasekuqaleni. Ngakho-ke, kubalulekile ukuzama ukupheka.

Ukupheka

1. Ngakho, okokuqala kudingeka ugaye ushizi endishini enkulu iqanda nosawoti. Kulandele portionwise uthele kefir nemifino uwoyela. Khona-ke kudingeka waphinda uhlanganise ngokucophelela inhlama.
2. Eliphekiwe soda kudingekile ukuba abuyisele uviniga. Ngokulandelayo, kubalulekile ukuba uthele kule ngxube futhi uhlanganise kahle.
3. Kulandelwa isigaba ophethe ufulawa - ngowokuqala kufanele uthele inkomishi kwesigamu ingxube ufulawa ugovuze kuze abushelelezi. Balance kufanele uthele izingxenye nge elishukumisayo njalo.
4. Kokuqendwa cottage shizi ku inhlama ye-pizza esingenamvubelo isidingo ukugubha ukuqina futhi kuyaqina ke kunjalo kungenziwa kalula iphuma out nge pin rolling.

ngaphandle amaqanda

Amalungu ukudla okunempilo kubalulekile ukunambitha pizza mncane ngaphandle amaqanda. Ilungiselela ke ngokushesha, futhi inhlama awusebenzi zehluke esingenamvubelo ejwayelekile. Ukupheka kudingeka izithako ezilandelayo:

• 2 izinkomishi ufulawa abakhethayo;
• 125-130 ml ikhaya yogurt;
• 30-35 ml amanzi elicwengekileyo;
• ithisipuni baking soda;
• ingcosana elincane uLwandle Lukasawoti kanye esilinganayo ushukela;
• amakhambi French.

Ukwenza inhlama

1. yogurt Warm kumele kube okuxubile ngokucophelela nge baking soda futhi ushiye imizuzu 10 futhi ume.
2. Ufulawa kuyadingeka ushukumisa ushukela, usawoti, amakhambi French. Uma kefir wema, kubalulekile ukuba uthele vodichku okuphekiwe ugovuze futhi kuye.
3. Khona-yogurt kungenziwa ayifake ingxube elomile xova kahle zonke.
4. Unikezele ngezinsizakalo inhlama kumele ibe edlubhe, uzama liwuthole onqenqemeni kakhulu mncane. Uma kungenjalo, ukugcwalisa nje ukulithengisa. Kusukela kulolu vivinyo, kuvela okumnandi nje kuphela, kodwa futhi pizza ewusizo.

Inhlama esingenamvubelo. Indlela Yokuthola kwalabo abangamazi ukudla nge gluten

Kulandelwe sibalo lalo libe njenge leresiphi. Ukuze ukupheka uzodinga:

• 400 g le-base sokwenza i-pizza gluten-free (mathupha ukulungiselela umculo ezomile bonke bakujabulela lokhu enjalo ekhaya kanzima kakhulu);
• 2 amaqanda nalasemkhatsini;
• Article 2.5. amafutha yemifino wezipuni;
• 250-300 ml amanzi;
• 3 kashukela;
• isipuni sikasawoti.

ukupheka

1. Isitsha okusezingeni eliphezulu exutshwa ezomile isisekelo pizza, ushukela, amanzi kanye nosawoti.
2. Lokhu kulandelwa Thela amafutha inhlama yemifino, ukwengeza amanye utshani obomile. Ngemva kwalokho, konke okudingayo ukuze ivuse futhi.
3. Uxove inhlama bezglyutennoe kuthatha imizuzu 10. Khona-ke oswakanyiswe amanzi kancane ukuba abeke izandla kufanele kube bhaka, yonke into ngemigudu iphepha ukupheka. Ngaphambi ukugcwaliswa phezu kombhede waphangalala substrate, kumelwe propech inhlama kuhhavini imizuzu 7-8 (at 180 ° C).

isiphetho

Manje ngoba sewuyazi ukuthi indlela yokwenza pizza (inhlama esingenamvubelo). Indlela Yokuphila Isikhathi isisekelo enzuzweni Italian we thasisela you, futhi asikho nesisodwa, kodwa abaningana. Ngakho-ke, kuzodingeka ukuthi uphuma njani. Inhlanhla ku emitameni Culinary.