Indlela ukupheka inhlama ye-pizza ngokushesha?

Namuhla pizza sekube ngasuthi isidlo ethandwa kakhulu emhlabeni. ERussia lokhu dish Italian ifikile eminyakeni 90 yekhulu elidlule. Ngokungafani baseYurophu nabaseMelika, abantu baseRussia abangaba uthanda ukukwenza ngokwakho izindlela zabo okuzenzela.

pizza Traditional okulungiswa imvubelo inhlama, kodwa sibonga nabalandela ukudla okunempilo sekuthandwa kakhulu ngaphandle imvubelo inhlama pizza. Fast, esihlwabusayo ngisho ne izindleko okuncane sipheka - leli iphupho zonke wekhaya.

Ukupheka inhlama kungase kuthathe amaminithi 10-15, kuyilapho uzoguqula elimnandi futhi nokunwebeka, kusukela zakudala ke cishe ayikwazi zihlukaniswa.

Indlela ngokushesha ukupheka inhlama pizza esingenamvubelo?

1. inhlama ukhilimu omuncu

Uzodinga:

• 2 amaqanda inkukhu;
• 10 amagremu ushukela;
• 1 faceted ingilazi ukhilimu;
• 1 isipuni sikasawoti;
• isigamu ikhilo ufulawa kakolweni;
• isipuni ingxenye yesine ka-baking soda;
• 2 wezipuni bhotela.

Shaya amaqanda ngosawoti kanye noshukela. Eceleni uxove ukhilimu omuncu soda. Okulandelayo, xhuma ndawonye ukhilimu omuncu kanye namaqanda uhlanganise kahle konke. Ukuze ingxube, engeza ufulawa sifted namafutha. Uxove inhlama kuze kuphele isigamu sehora wasiqashisa cwilisa bese ukubuka Nikeza inhlama tortilla.

2. Yenza inhlama pizza ngokushesha in ibhotela, ugologo. Uzodinga:

• 1 iphakethe ibhotela;
• isigamu ikhilo ufulawa kakolweni;
• 10 amagremu ushukela;
• ½ ithisipuni kasawoti;
• 2 wezipuni brandy.

Seva ufulawa kanye slide poseredinke wenze indentation. , Kwasuka okuholela, beka sashintsha ibhotela, ushukela, usawoti, ugologo. Xova kahle inhlama, balugicite ukuma ibhola bese ushiye for isigamu sehora. Ngemva kwalokho, Roll ubukhulu ikhekhe.

Kulesi iresiphi, ungakwazi ukushintsha brandy vodka ne bhotela futhi imajarini.

3. Pizza inhlama ngokushesha ubisi. Uzodinga:

• amaqanda 2;
• 2 izinkomishi ufulawa;
• ½ ubisi indebe;
• 2 wezipuni ibhotela;
• 1 isipuni sikasawoti;

• amaqanda 2;
• 2 izinkomishi ufulawa;
• ½ ubisi indebe;
• 2 wezipuni ibhotela;
• 1 isipuni sikasawoti.

Nge yemifino mixer ukuxuba (omnqumo, sunflower, lwesinaphi) ubisi ibhotela amaqanda kuze bushelelezi. Hlanganisa ufulawa ne usawoti, enezele. Inhlama kumele xova imizuzu 20-30 futhi ushiye ukuba alale. Manje ungakwazi Roll baking ikhekhe.

4. Pizza inhlama ngokushesha kefir

Uzodinga:

• 150 ml i-yogurt;
• 10 g we ibhotela sashintsha;
• isigamu ikhilo ufulawa kakolweni;
• 1 isipuni baking soda ukuphuza.

Hlanganisa yogurt ne ibhotela esithambile, baking soda nosawoti. Khona-ke, le ngxube engeza ufulawa sifted, uxove kahle bese bakha ibhola. Ngemuva kwemizuzu engu-15, kungenziwa iphuma flat. Esikhundleni yogurt, ungasebenzisa i-yogurt ezingenashukela.

Roll ikhekhe ukuma isiyingi futhi usayizi oyifunayo, yibeke etrayini, okuyinto kwake ukuba ezinamafutha akahle. Top nge ukugxusha kanye Bhaka kuze kwenziwe.

Amathiphu ukupheka pizza:

• Ukuze basekele inhlama crispy kudingeka ukuthi unikezele ngezinsizakalo njengoba nomzimba omncane ngangokunokwenzeka.
• Ngaphambi ubeke pizza kuhhavini, lona wamuva kumele kahle sekuqala ukufudumala.
• Nemthombo kumele basakaza ngokulinganayo ebusweni.
• Ukuze ukunambitheka elikhulu akufanele bube ngaphezu kuka-6 izingxenye esetshenziselwa ukugcwalisa.
• Ukuzizwa ukunambitheka nento etafuleni kubalulekile ukuphakela amanzi ashisayo.

Ungadliwa pizza eziningi, kodwa ngokuvamile azikho ethize. The main inhlama esisele. Lungiselela okusheshayo inhlama ye-pizza esingenamvubelo kalula futhi kungakapheli isikhathi esifushane. Standard Pizza has 30 cm ububanzi no-5 cm ukushuba. ukuhlolwa isisindo kumele singeqi 150 g futhi lonke pizza - 350 g