Casseroles iresiphi pasta nalelo ukunambitheka

Uma udinga okusheshayo, mnandi futhi sinempilo ukondla umkhaya, ukusiza babhekane nalesi iresiphi Casserole pasta. Naphezu kweqiniso lokuthi ukutolika ahlukene lokhu dish kunabaningi kangaka, zihlala zinjalo izingxenye zalo ezimbili: uqondise ngokwakho pasta kanye namaqanda. Cishe ngamunye nomndeni iresiphi Casserole pasta okungenani okuthile, kodwa ehlukene. Ngokwesibonelo, Casserole ka macaroni nge inyama ungaba ukuhlukahluka eziningana.

Umehluko sokuqala sifaka endleleni yokupheka - kuhhavini noma hob. Okwesibili - onjani inyama esithathwayo. Kungaba uthathe cubes mncane futhi gazinga ne anyanisi. Kulabo ukubala kilojoule futhi eluse ukunciphisa umzimba, efanelekayo iresiphi Casserole ka macaroni nge inyama abilisiwe.

ukupheka isimiso

Uzodinga okuphekwe pasta, amaqanda, futhi yini unqume ehlukahlukene iresiphi kokujwayelekile pasta casseroles. Singasho ethosiwe imifino, inyama, amakhowe, amakhambi oqoshiwe, kwasolwandle, inhlanzi, namasoseji, ngabhema noma kuphekwe, ayi lisikiwe noma wieners. It kuvela ukuthi ungakwazi ukwengeza cishe kunoma iyiphi izithako Casserole.

Indlela elula ukulandela lo mthetho. Wonke umuntu ukugcwaliswa pizza, okuyinto yena uthanda kakhulu. Yilokho kanye-ke kungcono ukukhetha njengenhlangano isithako ezengeziwe Casserole yakho.

Pheka lo dish silula. Udinga ukuba nithele pasta. Kodwa hhayi ukuze olufana iphalishi. Kufanele ahlale ukubhekana nezimo ezinzima. Endaweni ehlukile, endishini, phehla phehla amaqanda, ungasebenzisa processor. Sika ukudla owufaka Casserole. Futhi ngalesi stop. Manje une izinketho ezimbili isidlo. Okokuqala - pasta Xuba amaqanda washaywa kanye neminye imikhiqizo, usawoti kanye pepper, bese efakwa kuhhavini noma uthele ingxube zingene pan.

Eyesibili indlela isikhathi esiningi ngokwengeziwe, kodwa futhi uthole isidlo esihlwabusayo. Ebilisiwe pasta Xuba amaqanda washaywa, usawoti, pepper. Better ukuthatha vermicelli tokuyu. On ngomqengele hot uthele ingxube okuholela. I ukushuba we ikhekhe kumele singeqi 2 cm. Fry ke uzodinga nhlangothi zombili kuze brown golden. Ukuze kuqhutshekwe ukulungiselela, uzodinga eziko noma hlupha.

Ikhekhe okuholela gcoba isoso, futhi phezu ukuba athulule izithako okulungiselele, ufafaze ushizi vukuza. Indishi iba kakhulu afana pizza, kodwa ngokungafani nozakwabo Italian ungakwazi empeleni udle wonke umndeni. Futhi uma usebenzisa epanini ukuthosa-non stick enamathela, esikhundleni isoso - utamatisi tincetu, uthola isidlo esimnandi, ewusizo futhi okunama-kilojoule amancane. Kungaba udliwe ngisho yilabo ukulandela ukudla ngezizathu zezokwelapha.

Izingane eziningi ukujabulela cottage shizi Casserole nge-pasta. Ilungiselela ke ngendlela efanayo njengoba kunguye odlule. Lanezela amajikijolo fresh noma simisiwe, izithelo, Ubisi olujiyile noju. Kungaba njengoba gazinga epanini futhi imenze ekuzimiseleni kuhhavini. Yilokho nje ngaphansi hlupha akukuhle ukuba.

Akukona kufanele amnandi. Kunokuba kukho ushukela, ungasebenzisa usawoti. Futhi uma imikhiqizo eyengeziwe nse kule nguqulo yokuqala casseroles. It kuvela ukuthi Casserole ushizi pasta - isidlo ukuthi ingalungiswa kanti eyesibili, futhi njengendlela dessert. Ngesikhathi esifanayo, uzodinga 15 kuphela - 20 imizuzu. Ngaphezu kwalokho, ungasebenzisa i-pasta ngaphambilini okuphekiwe. Musa ngempela ukuthatha kuphela pasta asanda walungisa.

Ukwehlukahluka kwezimangaliso ukupheka amathuba Casserole noodle Iyamangaza ngempela. Ungakwazi ukupheka ke okungenani nsuku zonke, futhi ngaso sonke isikhathi kuyoba isidlo ehlukene.