Adume iwayini "Shiraz": Izibuyekezo

Iwayini 'Shiraz "- Classic yangempela, njengoba lokhu isiphuzo iresiphi yavela eminyakeni engaphezu kuka-300 edlule. Wenziwe amnyama yamagilebhisi izinhlobo Syrah, kungani, futhi kwaba yigama lakhe. Lokhu iwayini ithandwa kakhulu hhayi kuphela e-Australia, kodwa futhi eFrance, eYurophu kanye naphesheya kwezilwandle. Iwayini 'Shiraz "- isiko njalo izinga, okuyinto ngokucophelela ukuhlonipha isizukulwane angaphezu kwelilodwa. Phela, lo ebangeni lokuqala kwakuvela eFrance, bese kamuva sathuthela e-Australia, lapho yahlala esihlalweni sayo anezinkanyezi. Namuhla le iwayini idayiswa umhlaba wonke jikelele. Uma udinga isiphuzo eliqhakazile i isixha esingenakuqhathaniswa ke okukhethayo kucacile - iwayini "Shiraz". ukunambitheka kwalo bayokwazisa kokubili Ongoti kanye nayizimfundamakhwela.

Umlando izinhlobonhlobo ezidumile

Njengoba sekushiwo, kwakukhona lesi inhlobo isikhathi eside kakhulu. Eminyakeni engaba ngu-300 edlule selukhulile winemakers yeFrance. Lapho umvini ukuthi ezifuywa ekuqaleni, kuze kube isikhathi esithile kwakunzima ukumisa. Kukhona izinguqulo eziningana. Ngokusho kwenye iwayini "Shiraz" eFrance elehla livela edolobheni efanayo WasePheresiya. Fokiytsy alethwe umvini likaNkulunkulu eGaul ubudala. Ngokusho kwezinye izinguqulo, amahlumela umvini bezé lapha nge kwaba amasosha aseRoma. Kodwa isayensi yesimanje uthi lena kuphela yetinsita.

Eqinisweni Syrah - kuyinto yomdabu, ezihlukahlukene French. Sici Its ubungqabavu amazing kanye nekhono ukuzivumelanisa ngokweyame kunoma yimiphi imibandela. Namuhla esephetha mayelana 16 zama lolu hlobo lwezinto, zazo kuphela ezimbili ukunikeza isithelo sibe nokunambitheka yokuqala kanti iphunga.

Umgwaqo eside enkazimulweni

Ngo 1832, cishe eminyakeni engu-200 edlule, Scot D. Busby alethwe Australia lo mvini. Lapha Syrah iqanjwe kabusha Shiraz, futhi isihambi wasezala wangempela winemaking Australia. Eqinisweni, akucacile kahle ukuthi kudalulwe wonke ubukhazikhazi kanye ukujula lokhu ezihlukahlukene. Kwaphela isikhathi eside wahlala eceleni. Ekuqaleni lalisetshenziswa kuphela izinhlobo Decoupage zasebukhosini. Maphakathi nawo-20-yalolucwaningo ngakho waqala iveza enezivikelo eziqinile 'Shiraz ". I amagilebhisi yalesi ezihlukahlukene is ebezingakabonwa njengoba umkhiqizo oluyigugu ukwenziwa ezehlukile izinga iwayini.

Kodwa njengoba isikhathi sihamba, futhi izivini baye baqhubeka ukuze akhule ngendlela. Lokhu kwaholela ukucinga izindlela ezintsha processing. Ngo-60-yalolucwaningo yimfashini iwayini elikhazimulayo, ukukhiqizwa kwanoma yiziphi, futhi, kwaba Shiraz. Amagilebhisi owabuya ngalo Ukugunda. Ukutshala lolu ezihlukahlukene cishe wayeka 70s, ngesikhathi owasungulwa ukuze usiphule elidala Shiraz emvinini, endaweni yabo ukutshala Cabernet Sauvignon futhi Chardonnay, njengoba bayindlala kakhulu. Kodwa into igciniwe.

Kamuva winemaker Maks shubert kukhicite iwayini ukuthi idume emhlabeni wonke. Waqala ukusebenzisa imiphongolo ezincane-oak for ukuvutshelwa lokugcina, njengoba sinjalo wombala bushelelezi isiphuzo isakhiwo. Ngakho kwaba khona edumile "Penfolds Grunge" - okungcono "Shiraz" iwayini. Izinhlobonhlobo eziye zenziwa kamuva, hhayi kakhulu ezahlukene izinga, kodwa namanje zakudala bubaluleke ngaso sonke isikhathi.

Umhlaba legend - a "Henschke Hill Of Grace". What esihlanganisa lezi izinhlobo ezimbili? Bobabili zenziwa amajikijolo ezivinini ubudala, okuyinto zitholakala ezigodini olufudumele-mpumalanga yezwe. Iwayini kukhona ubukhazikhazi elihlukile ngephunga ziqukethe amanothi blackcurrant mpungana, kwahambisana ngu elinuka, okubabayo, oki shades. A eside, Velvety sekugcineni iyoba umqhele yokunambitha kweqiniso.

Izici Zabantu ezihlukahlukene

Vine Syrah iyakhiqiza impela, kodwa njengoba donsile njengoba abanye esihlobene nabo abangakholwa. Nanguya kakhulu sensitive izimo zezulu. Noma yimuphi ukuphambuka lokushisa kuzothinta inani izithelo kwakhiwa, futhi kamuva - kuze kube sezingeni yokuvuthwa kwabo. Esibelethweni kwakhiwa kuqhathaniswa sekwephuzile, ngakho inhlobo lula ukusinda isiphethu eside, kodwa ke udinga eziningi ukushisa. Amajikijolo yokuvuthwa, isivuno kungaba ukuvunwa phakathi nonyaka ka-isizini. Kuyadingeka ukunquma ngokunembile degree of ukulungela izithelo. Kuwufanele kancane perespet amajikijolo, futhi bayohlala ulahlekelwe eziningana izici ezibalulekile. iwayini elibomvu "Shiraz" senziwa yalezi pachyderms, amajikijolo cishe black nge ukunambitheka omuncu.

Iwayini kusukela Syrah

Lokhu, isiphuzo ngokugcwele ukuzenzela izinto ngemizimba ekhasa baphuze undiluted, ukugcina zonke charm enze isixha sezimbali. Ngokuvamile-ke kubhekwa kuphela owesilisa, ngoba abesifazane ngokuvamile babekhonza phezu neziphuzo ezibandayo. Lokhu iwayini ubukeka kumnandi engilazini. Olukhulu, obomvu amnyama noma onsomi, kubonakala cishe abamnyama e ukukhanya kwakusihlwa. I ukuthungwa aminyene, ngokuvamile iwayini iqukethe iphesenti eliphezulu utshwala. Iphunga kuncike kakhulu ku-izimo lapho umvini ezikhulayo, izinga lokushisa kanye nokwakheka enhlabathini. Amacebo Ngokuvamile wezwa spice kuka izithelo, njalo amanothi evelele ushokoledi kanye emnyama. monosortovye wayini elalenziwe ngamagilebhisi lokhu ezihlukahlukene, kodwa ngokuvamile isetshenziswa umphelelisi Grenazh iwayini ' "nethi" Mourvèdre ".

"Shiraz" iwayini lase-Australia

Bona igqitshwa nozakwabo ngisho French. Lokhu iwayini okumnandi-Australia. "Shiraz" namuhla - a brand owaziwa okungukuthi isici esiphawula leli zwekazi Green. Ngoba wenza iwayini enamandla egcwele umbala ocebile nge amahle lokuguga. umbala wabo ngokuvamile obomvu, onsomi ngezinye izikhathi ezimnyama black. Iphunga uhlanzekile, izithelo kanye berry, ubuswa cherry and iplamu nesiqholo amanothi. okuholela iwayini esifundeni lase-Australia - kungcono Barossa Valley, lapho kukhona izivini ubudala itshalwe kusukela ngo-1935. Iwayini abaneminyaka izinyanga 12 e oki imiphongolo. Iyatholakala lapha 4 izinhlobo zotshwala.

izithelo iwayini

Ngenxa yalezi izinhlobo amajikijolo efanelekayo imivini ezikhulayo emasimini evundile sifinyelela engezansi emfuleni, lapho eziningi elangeni. Kulokhu, sokushisa kosuku unika indlela ukumanzisa futhi cool ebusuku elenza kukwazeke ukuthi abuyise umvini. Ezimweni ezinjalo, zanda berry, esetshenziselwa ukwenziwa iwayini abasha. Lokhu elimnandi isiphuzo egcwele berry iphunga nge ukukhanya kwesihlahla se-okhi umbala. Izinhlobonhlobo ezaziwa - lokhu Fish Mad futhi Oxford Landing Shiraz. Ngokuqinisekile sebekujwayele isiphuzo ezifana edumile kusukela "Shiraz" umndeni. Iwayini, okuyinto kunambitheka okumnandi ukuze uzokhumbula ke isikhathi eside ngemva yokunambitha iphelile.

Iwayini umvini ubudala

Sishilo kakade ukuthi Barossa Valley, omdala akhulise zokutshala, ezinye zazo kakade iminyaka engu-100 ubudala. Lezi lapha nakakhulu. Okwavelela okuqukethwe kwabo ukuthi ngenkasa alisetshenziswa, kanye sigqoka top. umvini Old ezimweni ezinjalo kunikeza isivuno ongaphakeme kakhulu, kodwa iwayini elenziwe laba amajikijolo has a emangalisa iphunga kanye flavour ukujula. Ngakho, ngokwesibonelo, ekhiqizwa Grange. Akuwona wonke umuntu ithuba zama lokhu ezihlukahlukene, ngaphambi kokuba uthunyelwe kuphela emagcekeni ezigodlo, futhi namuhla isiphuzo eqolo futhi ezingavamile. Ngakho-ke, kufanele ahlulele kuphela ngokuthi incazelo tasters ochwepheshe.

Pepper "Shiraz"

Akuwona wonke amakilasi kudingeka umvini ukuthi ngokucebile suffused nge kwelanga nokushisa. Ngo ezindaweni ezipholile, esenyakatho emfuleni nezigodi eziseningizimu amagilebhisi a eside yokuvuthwa isikhathi. okushisa aphansi nakho kunomthelela ukunciphisa imivini isivuno. Kuyinto ezimweni ezinjalo kumele ukhule amajikijolo, ukunikeza icala shades wekuvana omnyama nomhlophe pepper. ochwepheshe iwayini emihle yendawo efana "Shiraz" kuyancomeka. Izibuyekezo ukhulume ubuhle bayo akhethekile okukhulu. Ngokwesibonelo, Iwayini Yarra Valley futhi Central Victoria. Akubona bonke abantu abayofuna bumnandi lezi iziphuzo, kodwa nokho basuke kakhulu.

Iwayini 'Shiraz "ngamanothi engowenhlabathi

Lena ngesisekelo winemaking Australia. I izivini zitholakala lapha kuso sonke isifunda nge cishe sezulu nakwezifudumele, okuyinto ehlukile ukutshalwa imivini. Uveza iwayini nge ocebile, okukhulu, ako elinuka. Kodwa akuzona njengoba owaziwa futhi kuyabiza njengalezo ozibhale ngenhla. Ngenxa yokuthi lezi iwayini unomzimba lula, awayona shades mnandi kakhulu ngokushesha ukuthuthukisa. Bona lingachazwa ngokuthi amanothi overripe, bawa ihlathi izithelo, umuntu alungele engowenhlabathi noma isikhumba tone. Noma kunjalo, kuthandwa kakhulu, high kanye iwayini hhayi eqolo, okuyinto in inqwaba ehlukene phakathi abathengi.

Njalo nje iwayini "Shiraz" Kunconywa ukukhonza ukuba inyama eziyisisekelo, izitsha ashisayo. kuhambisana kahle umdlalo futhi bakhe okunamafutha noshizi. Lokhu iwayini kuyoba yinto umphelelisi esihle ukuze Steak eyosiwe noma izoso, yahamba futhi sikhulise ukunambitheka inyama.

"Shiraz" French

France wanika izwe okumangalisayo, kodwa lapha Simila okungaka. Lizinga Sira endaweni yesihlanu ngemva Merlot, Grenache futhi Cabernet. Lapha, njengoba e-Australia, lokhu ezihlukahlukene futhi isikhathi eside ukuzitholela udumo. Yena eside luzokhishwa ukuthuthukisa nezinye iwayini, futhi cishe ekhulwini lesi XX kwaba esimweni sokubona umbono. It wadedelwa emhlabeni esiteji iwayini Australian bakugcina yokuthi ngokuvamile ngokuvamile lolu hlobo likhula emhlabathini French.

Izimo lapha nabanye abambalwa, ngakho iwayini babe ukunambitheka zazo ezihlukile. iwayini Akwaziwa wenza kusuka amajikijolo etshalwa engxenyeni esenyakatho ye-Rhône Valley. Ngokwesibonelo,-Cote Rotie iwayini kukhona akhanya, nge ezimibalabala emangalisa futhi ukunambitheka Smoky. Cornas - ezihlukahlukene amnyama kakhulu futhi ecebile iwayini. St-Joseph - lena elula futhi okubabayo iwayini, okuyinto kakhulu abathandwa abesifazane.

Kuyinto enyakatho esigodini somfula indawo esiyinhloko ukutshala lolu ezihlukahlukene. Ekwenzeni eziseningizimu kuba uya woma, okuyinto has nethonya elibi izinga izinto zokusetshenziswa. Ngakho hhayi kukhiqizwa kakhulu lolu hlobo iwayini eFrance.

South African Shiraz

South Africa ihlinzeka "Shiraz" esiyingqayizivele ngokuphelele. iwayini South Africa has a ukunambitheka esiyingqayizivele. Lokhu isibonelo isiphuzo zasendle, abukhali hhayi kwaguqulwa. Akukho iconsi yinkimbinkimbi French. Ngokuvamile, lokhu isiphuzo obomvu, omnyama cherry umbala. Iphunga lokusanhlamvu berry, cherry kanye ijikijolo uzizwe ngamanothi eliqhakazile pepper. Izici yalezi iwayini nephunga eqinile ugwayi kanye lesikhumba amanothi. Berry ukunambitheka - inhlanganisela black currant kanye cherry zasendle. wazizwa Kusobala pepper kanye nogwayi amahlamvu. South Africa yilona Winery ngobukhulu wavula ngo-1999. Lapha iwayini abaneminyaka izinyanga 16 e oki imiphongolo.

Izibuyekezo

Kuye owukhethayo iwayini izinhlobo kuyokushiya umangele njalo flavour entsha ngokuphelele, kodwa ngaso sonke isikhathi ihlale igcinekile isixha ngokuphelele emangalisa. Okungenhla akukuphela endaweni lapho iwayini ikhiqizwa "Shiraz". EChile, e-Argentina nase-Bolivia futhi ukhule lokhu ezihlukahlukene amagilebhisi, kodwa ukuthi zaziwa wineries yabo asamukelanga. Kunzima kakhulu ukuhlanganisa zonke izibuyekezo, njengoba ale micu. Singagcina ngokubu- ukwabelana ngokubona yizicukuthwane iwayini varietal, okuyizinto ayazika, ecebile, eqinile, nge ukunambitheka emangalisayo futhi ngiphele eside. Eziningana nombono ohlukile mayelana iwayini abasha. Ochwepheshe ukuyikhulumela epholile, kuba iziphuzo ezibandayo ngaphezulu ekhanyayo, ukunambitheka elinuka, kuyinto engelutho. Inzuzo yabo - amanani aphansi nokutholakala okusezingeni eliphezulu.