Utamatisi Canned

Red Utamatisi, iyona ozithandayo okucacile kwesigamu ehlobo yesibili. Lidonsa ngemibala yayo elikhanyayo nomumo ezihlukahlukene. Ingabe ufuna ukuba adle round utamatisi, efana, ukhilimu, futhi mhlawumbe i ophuzi angavamile. Kukhona abalandeli notamatisi abamnyama. Kanjani izinhlobo eziningi utamatisi, flavour eziningi kangaka, kodwa Into ezithakazelisayo kakhulu ukuthi abakwazi kube nakushatsya zisetshenziswe esikhathini esizayo.

Okuhle ukuthi ngonyaka, uma kukhona isivuno esikhulu sale yemifino esihlwabusayo futhi ewusizo. Kulo ungakwazi ukupheka eziningi izitsha, ukwenza juice noma umane ukunilondoloza ubusika. Kwezinye emakhishini ngisho esetshenziswa omisiwe utamatisi, ke futhi azigcina amavithamini yayo kanye nezimpahla ewusizo.

Wafika kithi besuka eNingizimu Melika, lapho wayaziwa ngaphambi kokunqotshwa Spanish. Bewazi yini ukuthi utamatisi afakiwe izakhi ezibalulekile ezifana calcium, okusansimbi kanye potassium, kanye citric futhi malic acid. Iqukethe magnesium, i-iodine, zinc, i-sodium, manganese, futhi sebuningini amavithamini. izakhiwo awusizo utamatisi kukhona ngisho kangcono hhayi ushizi, futhi abilisiwe. Muva nje, ososayensi baye baqhuba nocwaningo olunzulu futhi bathola nokuthi ukudla utamatisi kungavimbela emdlavuzeni esiswini wesinye amanyikwe.

utamatisi Canned has a arsenal enkulu zokupheka, ngoba isintu kuyinto ngokushesha zisakazeka lokhu yemifino, nezindlela ukupheka yasungulwa unyaka ngamunye ezingasho. utamatisi esihlwabusayo Ikakhulukazi labo ukuthi etshalwa emibhedeni. Bathanda izibani avuthwa elangeni, kwase kuba kubo bonke ewusizo kakhulu ukunikeza abantu ezempilo.

umndeni ngayine inezidingo zayo, iresiphi yayo nokuphathelene, futhi kulondolozwe utamatisi, mhlawumbe ningakholwa, iphenduka ibe umdlalo emnandi. Ikakhulukazi uyaziqhenya sobuso bakhe ikhanyisa lapho ubusika ngavula ngokusemthethweni yasebhange kuqala nge elikhanyayo, sengathi nje kusukela utamatisi ingadi. Bazama, badumise enhle, olunephunga elimnandi billet Omuny ehlobo akwamukele siyakuhalalisela futhi yena uyaphawula kahle ezikhethiwe iresiphi. Eqinisweni, ukongiwa utamatisi akunzima kangako, kufanele ufunde imithetho embalwa ukuthi kumele ngokuqinile waphawula. Lokhu kusebenza, ngaphezu kwakho konke, inhlanzeko futhi okungu yezingxenye, ezifana usawoti, ushukela, uviniga kanye namakhambi, pepper kanye nezinongo.

Okuhle utamatisi izinhlobo for pickling "Agatha", "Angelica", futhi babe nezinkolelo ezihlukahlukene kumnandi, okuthiwa "Budenovka ', kuyinto encane nge ekhaleni encane ezihlekisayo, engavamile njengegazi. Omuny futhi othanda ukuba zizame izinhlobo ezifana: "Caspar", "Countryman," "Golden Fleece", "Snow Fun", "Inhliziyo ka-Gold", "kusho uDe Barao", "Volgograd".

Kukhona iresiphi emangalisayo, lapho kukhona Conservation utamatisi kanye anyanisi. Futhi lokhu sikubiza Yummy - utamatisi nge onion. Ukuze uqale, njengenjwayelo, thina siyixazulule utamatisi, thina ukhetha okungcono, ngaphandle umonakalo, futhi usayizi ofanayo. Ingabe zigezisise ngaphansi kwamanzi agobhozayo ngiwunike kuyayiqeda.

Nakuba utamatisi wethu amanga nenhle futhi emsulwa endishini futhi ulungiselela isenzo esikhulu, sikulungisele okumnandi ukugcwalisa kubo, kuyoba ukulondolozwa ethu esikhathi esizayo. Utamatisi engorged nezingxenyana enamakha kuzoba isikhathi eside ukugcina imifino yethu ebomvu okumnandi. Thatha 3 amalitha amanzi, kokunezela kulo 3 tbsp. nezinkezo kasawoti kuya ngomkhumbi owodwa 7 wezipuni ushukela. Hlanganisa kahle futhi ngomlilo.

Ingxube walethwa ngamathumba bese wengeza nendebe 9% uviniga. Kulesi iresiphi, ungasebenzisa amafutha sunflower, futhi kungenzeka ngaphandle kwalo. Uma ungeza ezidingekayo eyodwa isipuni futhi sithola nokongiwa naughty. Utamatisi akuzona kuphela elimnandi futhi abukhali kancane, kodwa ibhotela.

Thatha imbiza ohlanzekile, okusenza ngaphambi ukuthi parboiled, wabeka therein utamatisi, wafaka ukunambitheka yethu - mate nahlanza ama amabhange phakathi, khona-ke futhi utamatisi, futhi uqeda kwesigamu Ukwakheka yethu ama yesibili. Ngaphezu kwalokho, kubalulekile ukuba uthele hot ukugcwaliswa utamatisi namanzi hhayi abilayo futhi uhlele ukuba inzalo imizuzu engu-15. Khona-ke ukuyikhipha imbiza Roll up. Bon appétit!

Ingabe onokuhlangabezanwe nakho kowesifazane ababemvakashele omunye amasu Culinary kuba - kulondolozwe utamatisi oluhlaza. Ngokuba ukulungiswa sidinga: utamatisi oluhlaza - 6 kg noma 4 - clove garlic, amanzi - 6 amalitha usawoti - 1 ingilazi uviniga 1stakan no 2 izinkomishi ushukela. Esikhathini izimbiza ukulungele banezela izinongo: pepper emnyama, i-bay leaf, parsley, clove. Ungabeka izingcezu ezincane izaqathe kanye anyanisi, isilimo esidliwayo esinamagatsha anamanzi oqoshiwe.

Canned utamatisi oluhlaza kuyoba esihlwabusayo ikakhulukazi, uma wenza lokhu okulandelayo: ahlanzekile utamatisi cut futhi athathe bo insides. Yenza lokhu ngokucophelela, kodwa ngeke kususe zonke kuze kube sekupheleni, kusale kancane inyama. It ifakwe ucezu oluyisicaba clove garlic kungaba ukungezwa okufanayo kanye parsley uma uthanda. Bilisa amanzi uwathele utamatisi wethu. Amanzi selehlile kusuka utamatisi uhlangane ne amakani namabhodlela ikhambi kwaphinde ubilise. Lapho ngiyoshumayela okwesithathu, ngilungiselela marinade ku okufanayo umkhumbi amanzi ushukela uviniga nosawoti ngamathumba futhi. Marinade is batheleka amathini. Rolls esitsheni zamabhodlela, ukugumbuqela kubo ngokuqaphela kakhulu futhi ukufuya ingubo ngaphambi lwaluyophola.