Quick dessert Lavash - strudel

Ngezinye izikhathi ufuna into sweet, akukho amandla okukhuthazela, kodwa futhi kungagcini sandwich ne jam ngokuphelele ungafuni. Ngakho yini okumele ngiyenze? Yiqiniso, ukuba uphume isimo, usebenzisa izindlela ususondele. Ngokwesibonelo, Lavash strudel ithakazelisa kakhulu. Leresiphi ilula futhi yasekuqaleni. Eqinisweni, ikhekhe ingase ihlanganise yini esiqandisini ngokweqile. Kungashintshiwe can kuphela apula ukugcwaliswa. Futhi uma ucabangela ukuthi apula zingathengwa unyaka wonke abhekane nalawo ngisho lutho.

Kungani?

Noma yimuphi umnikazi angajabula uma inikeza evamile iresiphi izitsha ezithakazelisayo futhi fresh. Kubonakala sengathi zonke strudel isibe kuyisicefe, kodwa uma isisekelo kuyinto mncane Pita sinkwa, uyakuphila sithole incazelo entsha futhi sazise ukunambitheka kwako. Leresiphi lifana wekhaya abasha, kodwa ewusizo futhi ebona ekhaya abapheki, ngenxa yesikhathi nje esisheshayo, kodwa ulwanga it has cishe akukho nomphumela.

Zonke umsebenzi kuphela ekulungiseleleni ukugxusha, futhi pie ngokwayo kuvaliwe imizuzu emibili bese ithunyelwa pan ukuthosa ibhotela. Bese five minutes - futhi uqedile. Ngokuvamile wenze esheshayo ebusika pie Pita. Strudel ziyahlukahluka strawberry alulaze apula noma lemon ikhasi. Lena indlela enhle ngesidlo sasekuseni ku emkhayeni omkhulu, lapho usaphatha isivivinyo awunaso isikhathi. Isizini kuyinto ngokuvumelanayo kakhulu nge-apula amapentshisi, kodwa kufanele ibe elithambile kakhulu, cishe ecubuziwe. Ungengeza futhi omisiwe amantongomane, izinongo, amagonandoda noma plums.

Kungani sibathanda?

Pita Izacile sithanda ngisho ngaphandle toppings condiments. Futhi zonke ngoba nguye isidlo eyiqiniso kuphela. Pita isinkwa muhle sandwich, kodwa nge-apula mnene ngokugcwalisa kuyoba dessert omkhulu. Siyakuthanda strudel isisa yayo kanye ukunambitheka ukugqama, futhi lokhu iresiphi muhle ngamagama alula.

Zogwadule kufanele iphumelele hhayi kuphela ukunambitheka izici, kodwa ukubukeka njengomuntu Pita mncane ivumela zonke izinhlobo ucwaningo nge ifomu. Ungenza okuningi ukugxusha kanye apula isisindo fihla omisiwe izithelo ezinhle izingane. Futhi ungakwazi ukwengeza iconsi oludakayo ukupheka "omdala" dessert. Kunoma ikuphi, Pita ivumela ukundiza fancy, okukuhle ikakhulukazi okuyisidina imvelo awukudla.

Yini okudingeka siyenze?

Ukuze wenze Lavash strudel, thina zapasomsya ngokuqondile Pita. Ukuze umndeni kwabantu abathathu okwanele ishidi elincanyana. I ukugxusha ngizoya apula amabili esikhulu amapentshisi emibili nesiquntu isipuni isinamoni, ingcosana ushukela kanye ucezu ibhotela. Esikhundleni ibhotela ungase futhi usebenzise semifino, kodwa ephethe ukunambitheka alube kangcono. I ukugxusha kungaba ukungezwa apula kusukela izindawo, ngoba ethambile futhi juicier. Uma abe ikhasi mncane, kungashiwo akakhishwanga, njengasezulwini yinhlama, yena ngeke wazizwa.

Ukuze ukujula okukhulu ukunambitheka, ungakwazi ukwengeza toppings ukuze ephansi fat cottage shizi no isipuni esigcwele ukhilimu omuncu noma yogurt. ukunambitheka Original ungeze isikhwama of vanilla ushukela iconsi ushokoledi yashizi.

Ngahamba ngayosebenza

Ngakho, siqala ukuba uqaphele iresiphi strudel Lavash ukulungela ukugcwaliswa. Apples uthathe tincetu, asuse izindawo ezimnyama. Esikhathini ezijulile uwoyela ukuthosa kulungele futhi walala phansi mncane apula asikiwe, bese ngokushesha ukumboza ngesivalo. Izithelo izinhlobo ehlobo Ukumboza akudingeki. Kunalokho, kufanele Steam jikisa puree. Apples kudingeka ukucisha ukunambitheka kancane kanye noshukela. Ngaphezu kwalokho, e-course izinongo - amakinati, usinamoni, cardamom kanye Mint omisiwe. Odinga ngobumnene ugovuze futhi ushiye "ukuphumula". Uma wenza ukugcwaliswa awugqinsi, parallel kungenziwa ngesiswebhu in a blender nge cream ushizi vanilla, bese uxhuma nge-apula ostyvshimi.

Manje sekuyisikhathi sokuthatha lokhu ukwandisa isisekelo lavash. Strudel kufanele zifane umumo roll, futhi ngenxa yalokho Pita zisashisa ubude egcwele. I ukugxusha selehlile zisakazwa Pita isinkwa, bese wengeza tincetu peach. Roll kufanele sibuyele okungcono Friend kanye namanzi. Manje-ke kungenziwa uthathe yizicucu ezinkulu gazinga in ibhotela. Lapha futhi ukulungele strudel elimnandi, ezashiya kuphela ukuhlobisa uphake.

Gcwalisa futhi yokunambitha

Lavash kungaba strudel nge amahabhula kuhhavini ukuze abhake futhi ukwenza ngaphandle izinto eziningi ngokweqile amafutha. Nale ndlela, iresiphi Kuyophumela ethubeni ngisho ekudleni. Ngokokuhlobisa efanelekayo yogurt zemvelo noma ephansi fat ukhilimu omuncu, ziphephule blender. sauce okunjalo ungakwazi ukwengeza uju futhi washaywa egg elimhlophe, engeza nje ngisahlose isisindo ingqikithi. strudel lisikiwe kudingeka babeka bhaka bese uthumela kuhhavini imizuzu embalwa. ikhekhe Ready abafafazwe nesinamoni, futhi wenze amagquma uzibona sauce Culinary usebenzisa isipetu. Futhi ngokokuhlobisa, ungasebenzisa Ubisi olujiyile, berry ujamu kanye ushokoledi ogayiwe. On umsebenzi kuthatha cishe ihora, kuhlanganise isikhathi ukuxoxa kuhhavini. Strudel ngomumo, futhi kuba isikhathi ukondla it etafuleni. Ukuze ubuhle jikelele, ungakwazi ukwengeza ingcosana ushukela oluyimpuphu kanye abayibiza ngamakhaya. Ukuze hot itiye strudel - dessert best!