Meringue ikhekhe - ezinye zokupheka okumnandi

Meringue akuyona kuphela esiphundu, kodwa hhayi dish okunomsoco kakhulu. Kahle okuphekwe meringue crunches nice liyancibilika emlonyeni wakho. Akuwona wonke owesifazane angapheka ikhekhe "Meringues" ukuthi kwathi esihlwabusayo Airy. Ukuze wenze lokhu, kufanele banamathela iresiphi.

Ikhekhe nge meringue futhi ungqimba alube

Ukuze inhlama:

• Amabili izinkomishi ufulawa;
• amafutha yemifino;
• kefir 200;
• 50 g ushukela;
• izikhupha 4 PC,
• Vanillin 10 g;
• Soda 1 ihora. L.

Ukuze meringue:

• 4 amaprotheni;
• 5 g vanillin;
• inkomishi ushukela;
• usawoti;
• walnuts - ingilazi.

Ukuze ukhilimu:

• ingilazi 33% ukhilimu;
• Bank of ubisi olujiyile.

Ukuze isiraphu:

• amanzi 100 g;
• ujamu noma noshukela ukunambitha.

Decor:

• On the Tile ushokoledi esimhlophe futhi amnyama.

Ukulungiselela:

Thatha amaqanda 4, ukwehlukanisa obubaveza izikhupha bese ubeka in esiqandisini. Ngo izikhupha ushukela vanilla - isiswebhu kuze Foam obukhulu. Khona-ke ukungeza soda ukuze yogurt futhi uthele mass ngesiswebhu kusuka amaqanda izikhupha, amafutha yemifino, kancane engeza ufulawa ukwakha ukungaguquguquki iyunifomu (njengoba pancake). Inhlama kuthululwe ungene isikhumba ubhake cishe imizuzu engu-20 ngesikhathi 175 degrees ngezikhathi Ngokuhlola ukuthi inhlama hhayi wokushiswa. Inhlama kumele lenyuke izikhathi eziningana; lapho ikhekhe brown yegolide - ukudonsa bese ake cool ke uthathe izingxenye ezimbili. Ichopho we ukupheda ngakwesokunxele.

Ngakusasa futhi ebaluleke kakhulu isinyathelo - elungiselela meringue. Ikhekhe "Meringues" kuyoba esihlwabusayo uma wazi futhi unamathele koMbuso owodwa - abamhlophe Chilled ophehliwe ngaphandle kukashukela ekuqaleni, kodwa kancane kancane podsypaya ushukela oluyimpuphu - kuphela kuleli cala, i-Foam obukhulu. On iphepha greaseproof walala nuts ukubeka phezu kwabo amaprotheni mass ubhake ngehora elilodwa ngesikhathi degrees 100. Okwesikhathi esithile, sishiya kuphole kuhhavini. Ukuze silungiselele isiraphu okwakumelwe zixutshwe iyiphi ujamu ngamanzi wasiqashisa ubilise, lapho isiraphu uye selehlile impregnate kubo amakhekhe ukuze udlulisele juiciness.

Okulandelayo nokulungisa ukhilimu. Ngomqondo onabile, inkulumo ukhilimu ingalungiswa noma - ngisho luphuzi noma ukhilimu. Kodwa kulokhu esinakho ikhekhe "Meringues" ukanye cream Ubisi olujiyile, mikhiqizo ezimbili kukhona isiswebhu okuhle mixer. I last isinyathelo esibalulekile - ekwakhekeni ikhekhe. Ikhekhe phansi Athambisa ukhilimu, kulandelwa meringue namantongomane; ngakho yonke shortcakes elinye ikhekhe engenhla generously smear mass alube. Ngokulinganayo ukusabalalisa ukhilimu emaphethelweni ipherimitha ufafaze oluyimpuphu imvuthuluka ikhekhe. Ikhekhe sibe yimichilo futhi basakaze phezu ikhekhe ngendlela checkerboard iphethini ushokoledi shabby - kushintshana phakathi abamhlophe nabansundu.

meringue ikhekhe

izithako:

• iphakethe ibhotela;
• inkomishi ushukela;
• usawoti;
• 10 g we-vanillin.
• 10 gr. bayobhaka yaba luthuli;
• izikhupha 5 PC;
• amaprotheni ezintathu;
• inkomishi ufulawa;
• isigamu inkomishi yobisi;
• 10 g we lemon juice;
• 50 g we alimondi;.
• 300 g abakhwabanisi;
• ukhilimu 33% - ingilazi;
• gelatin 10 g;.
• lemon;
• juice kwamagilebhisi 500 g.
• ingilazi yewayini elibomvu;
• powder Iphakheji Pudding.

Ukulungiselela:

Govuza ibhotela, vanilla, ushukela nosawoti. hammer ngokucophelela izikhupha, bese ufaka ufulawa, baking powder kanye ubisi olufudumele. Inhlama ihlukaniswe yaba izingxenye ezimbili, okokuqala ikhekhe ubhake kuhovini at 175 degrees emaminithi la-20. ukusabalala Okwesibili bhaka, top - ngesiswebhu abamhlophe ne kalamula noshukela, ufafaze alimondi ubhake usethe for isigamu sehora ngesikhathi lokushisa elifanayo. Cream Ukupheka: plum cut, susa emgodini, uthele ijusi kwamagilebhisi ufafaze noshukela ukunambitha - ibila amaminithi 3.

I kwaphumela mass ukusabalala phezu ikhekhe kuqala. Gelatin cwilisa emanzini. Powder ngoba Pudding Xuba namanzi (50 g). Iwayini nge juice kwamagilebhisi, noshukela nolamula ikhasi, thumba, kancane kancane ngeza powder. gelatin Ready angenele lolu ngqimba bese ukuba a okugeza amanzi imizuzu eminingana. Ukhilimu selehlile okuhlangana ngayo ophehliwe, lokhu iplamu mass smear, walala phezu ikhekhe yesibili meringue futhi ukufake esiqandisini. Ngemva kokuya okungenani kanye nje ikhekhe ezinjalo meringue, uzoba ukupheka ke ngaso sonke isikhathi, ujabula wena ekhaya!