Ezicwebezelisiwe Izithelo Cake: Ungadliwa, izithombe

Kunzima ukucabanga umuntu okungenani kanye empilweni yabo ungazange wazama amaswidi. Yiqiniso, lena akuyona isidlo esikhulu, futhi ngaphandle kwalo ongakwenza. Kodwa amaswidi enye injongo: dessert uyakwazi ukuvezela kwemizwa, anganika injabulo kuphela kusukela ukusetshenziswa kwayo.

izwe amaswidi

Ukudla amaswidi Sekuyisikhathi eside kubhekwe isiko ekhethekile, kwaqedwa isidlo esikhulu noma isidlo ezimele, ubuhle okwakubekelwa obujabulela, ukudla okudliwa futhi ejabulela ukunambitheka dessert.

Umhlaba amaswidi mkhulu. Lokhu uwuhlobo oluhlukile uswidi, candy, marshmallow, jelly, amakhekhe, sherbet futhi halva. Amaswidi ukuhamba nathi njalo. Kukhona bendabuko, nobuntu abantu, futhi kukhona awukudla ezilungele iliphi iholide. Kukhona ezinye okukhona edliwayo elimnandi nsuku zonke. Phakathi kwalezi amaswidi kungenziwa ngokuthi izithelo candied. Zingasetshenziswa njengendlela dish ehlukile noma njengendlela umhlobiso wamaqebelengwane, ehla, ophaya amnandi.

izithelo candied

Kuyinto ngobuhlanya uswidi esihlwabusayo efana kokubili abadala kanye nezingane. Ilungiselela ke kusuka kahle avuthwa kodwa hhayi esivuthwe. Indlela Yokuthola dessert elula futhi ewusizo kuvela, njengoba ukulondolozwa eziningi amavithamini.

izithelo ezinkulu zigezwe kusukela core kanye ikhasi bese efakwa esitsheni zobumba ngesivalo. Eceleni ukulungiselela isiraphu: Gcwalisa 500 amagremu ushukela 0.5 amalitha amanzi, nokushisa up ukuqedela nokonakala. Ngalesosikhathi thela izithelo ngaleyo ndlela isiraphu ukulungele ashisayo, ikhava cap bese bebeka usuku. Ngemva ukuhlunga izithelo ngokusebenzisa ngesihlungo. Isiraphu thumba futhi kuze kube uqweqwe kabusha ugcwalise izithelo zawo. Nalapha futhi, thina shiya for ngosuku.

Le nqubo iyaphindwa kuze, kuze isiraphu uye ayahwamuka ngokuphelele. Ngokuvamile, kuthatha izinsuku 8-10, futhi izithelo candied sekulungile. Nokho thina ome nabo bese efakwa ezitsheni.

Iqhinga ezincane: ukwenza izithelo ukubukeka ekhangayo, kungenzeka ukwengeza gelatin isiraphu (ezimbili amagremu ngamunye engamakhulu amagremu izithelo).

zokupheka

Candied izithelo ikhekhe ingalungiswa ngu iresiphi elandelayo. Ukuqalisa, sidinga: apula, ithini lamapheya, Quince (izingcezu ezimbili), plums amabhilikosi, amapetshisi (izingcezu ezine), amanzi (ilitha), ushukela oluyimpuphu (eyodwa kilogram).

Amanzi bese ubilise powder isiraphu. Izithelo bahlanza, uthathe tincetu ezinkulu, wokubhoboza inaliti, ukuze ofakwe kangcono. Thela isiraphu hot, shiya ngoba ngosuku. Khona-ke ukubahlanganisa futhi abilisiwe kuze kube uqweqwe kabusha uthele izithelo. Shiya izinsuku 5-7 kuze ukuhwamuka ephelele isiraphu. Izithelo ukusabalala on iphepha, umthombo othile owomile futhi unezela ebhokisini amakhadibhodi.

Zibuye zenze ezicwebezelisiwe zigcinwa isikhathi eside. Ziyoba umhlobiso ezimangalisayo ikhekhe.

Ungakwazi wesilisa kusimangaze izivakashi zakho nge dessert esimnandi futhi emuhle. Lokhu kungaba ikhekhe engavamile ubuhle wafaka izithelo candied (iresiphi ngezithombe elinikwe ngenhla).

Lungiselela ikhekhe kulula. Okokuqala, yilungiselele shortbread inhlama ngokuvumelana iyiphi iresiphi. Uphahlwe phansi bhisikidi ukuma. Sabe ukwenza ukugcwaliswa: vzobom ibhotela noshukela oluyimpuphu, engeza amaqanda, nama-alimondi, ufulawa, ushokoledi, vanilla. Ungahlukıselana Ne ikhekhe Bhaka kuhhavini. ikhekhe Ispechonny izinsalela eyayigcwele ukuhlobisa izithelo ezicwebezelisiwe, okuyinto ingalungiswa ngomunye zokupheka eshiwo ngenhla.

Bon appétit!