Ouzo: umsuka igama nesithombe

Anise vodka ngesiGreki nge imilingo igama "ouzo" ezinjalo-ke ine ukunambitheka Amazing. Ngaphezu kwalokho, ngokulinganisela isiphuzo ouzo iyasiza. Ngokusho yetinsita onkulunkulu esetshenziswa ekufezekiseni ukungafi. Futhi eGreece yasendulo, ngaphambi lokhu vodka kwaba yotshwala main ngesikhathi emadilini ezahlukene.

Namuhla amaGreki ngokuziqhenya shayela lolu hlobo utshwala njengoba impahla kazwelonke. Noma ubani kwaba lucky ngokwanele ukuba uvakashele izwe lasendulo, ubona umsebenzi wayo ukuzama ouzo.

umkhiqizo incazelo

Ouzo futhi raki Yenziwe ezihlukahlukene amakhambi. ingxenye okuphoqelekile kuyinto anise. Ngokuvamile vodka Fortress 40-50 degrees. Iphunga ketshezi siphelile sifana isiraphu ukhwehlela, ngakho abahambi eziningi musa ngokushesha uyavumelana uzame ukunambitheka umkhiqizo. Kodwa uma namanje isengozini ukukwenza, Baphuma kuleyo ajabulile.

Lokhu vodka has sici yayinhle: kumuntu ukuyisebenzisa ngokuphelele ngeke beze oludakayo ukunambitheka. Egumbini lapho kukhona ouzo, isiphuzo futhi engashiyi nephunga utshwala.

EGrisi, ngokuthi vodka isetshenziswa ngendlela elandelayo: e ingilazi ubude ewumngcingo wathela wesithathu ouzo, bese amanzi sengezwe ethangini. Ngenxa anise uwoyela, Milky ketshezi. Kodwa zikhona nezinye izindlela zokusebenzisa lesi-vodka. On kubo Kuzoxoxwa.

By ouzo bamkhonza isidlo onhlobonhlobo kusukela kwasolwandle ziphethe izithelo candied. Kodwa ungakwazi ukuwaphuza njengenhlangano isiphuzo esigeza inhliziyo, futhi akukho Ungadla. Ochwepheshe batusa ukusebenzisa isiphuzo undiluted, ukudla ikhabe wakhe.

Umsuka kwegama

Lisitshela omunye izindaba, isiphuzo ouzo igama layo ozotholwa ngokusebenzisa umbhalo oqoshwe. Futhi kwenzekani yonke indlela: kudala omunye amabhizinisi ekukhiqizeni imikhiqizo utshwala lithole oda kusuka Marseille. Kwakuthinta zilethwe ikhasimende ukulungele baphuze ebhokisini, lapho kwakulotshwe - USO Massalia. Enguqulweni le nkulumo isho ukuthi "ukuze isetshenziswe Marseille."

Ngokuhamba kwesikhathi, igama elithi Massalia wanyamalala ukusetshenziswa. Futhi izwi USO kwesokunxele, futhi Bacela isiphuzo. Le nguqulo akanawo ubufakazi besayensi, ngakho kuphela umbandela akaphelelwa ukuhlobana namuhla.

Kunenye imfundiso yokuziphendukela kungani isiphuzo ouzo onaleli gama. Ngokusho lo mbono, isihloko ezihambisana ngezwi Turkish imvelaphi üzüm, okuyinto uhumusha njengoba "amagilebhisi utshwala" noma "samagrebhisi".

Isihloko "Ouzo" yabhaliswa ngo-1989 yi-izibalo ngesiGreki. Umkhiqizo imzuzele isimo kazwelonke. Ukukhiqiza utshwala uvunyelwe ensimini ka isimo ngesiGreki.

vodka ubuchwepheshe ukukhiqizwa

Ouzo ekhiqizwa ngokuhlanganisa phisa wenza kusukela yamagilebhisi pomace futhi sorokagradusnuyu utshwala. Ingxube kwaphumela kwaba bagcizelele coriander, isipinashi, camomile, fennel, clove nama-alimondi. Ngemva kwezinyanga ezimbalwa ukwakheka is distilled futhi. Lokhu ubuchwepheshe kuqinisekisa umkhiqizo flavour omnene ngamanothi elikhethiwe izinongo kanye namakhambi. Ouzo Kuthi afana sambuca Italy.

Kodwa kunezinye abakhiqizi yalesi vodka zokupheka. Yiqiniso, kubalulekile ukuba banamathele isethi eyodwa komthetho umthetho ngesiGreki: engengaphansi kwengu-20% utshwala elisekela kumele kwenzeke emoyeni yewayini, okuyinto ikhiqizwa bagasse juice. ingxenye okuyimpoqo yalesi siphuzo kufanele kube kanye anise.

Ulungiselela anisette ekhaya

Ouzo - notshwala - ungakwazi ukupheka ekhaya. Uzodinga:

• eziyikhulu amagremu anise;
• Omunye ilitha vodka noma utshwala buhlanjululwe;
• 20 amagremu anise;
• amalitha amabili amanzi;
• amagremu amahlanu e-cardamom;
• Ababili uhlobo lwembali enephunga elimnandi ihlumela.

Vodka batheleka epanini noma ezinye indawo efanele futhi engeza clove, inkanyezi anise, cardamom kanye inkanyezi anise. Embizeni embozwe ngesivalo futhi agqoke amasonto amabili endlini emnyama. Ngalesi sikhathi kubalulekile ukulawula ukufundwa lokushisa yamagceke. Temperature therein kumele ibe phakathi 18-20 ° C.

Ngemva kwamasonto amabili, lo ukumnika elicwengekileyo, amanzi sengezwe kwaba nabantu bezizwe ezixubile okuholela is batheleka ziphuzo zazihluzwa cubic. Manje kudingeka wafaka izinongo umusi sigubhu, kodwa ungakwazi uwabophe e cheesecloth futhi hang in the alembic. Konke lokhu distilled futhi ilungele ukusetshenziswa vodka igcinwe endlini emnyama izinsuku ezintathu.

I isiphuzo okuholela kunobuciko eduze yasekuqaleni.

Indlela baphuze ouzo

NgesiGreki isiphuzo Ouzo baphuze ngezindlela ezihlukahlukene. Indlela yakudala izakhamuzi Greece thina kakade kuchazwe. Manje cabanga ubone ezinye izinketho ze zisebenzisa anisette. Ouzo lingaphuzwa nge ice - ice cubes kancane ukuthambisa engaguquki anise ukunambitheka. Uma isiphuzo oyi-cool ke ukunambitha izobuye ibe kancane ethambile. Njengoba umkhiqizo emlonyeni kweso heats, wayihlukumeza kakhulu masinyane, eshintsha ukunambitheka kwako kanye nezici.

EGrisi inketho ezivamile ukusebenzisa vodka ngefomu okumsulwa. It ngokuthi lokhu samuntu Sketo. Amazinga kumele kube ouzo ezifana 18-23 degrees. Phuza utshwala kancane, okwenza pharynx amancane, ngakho ungase uqaphele ukunambitheka kwako. Njengoba utshwala kuvusa ukuvela esesuthi, kululekwa ukuphuza njengenhlangano isiphuzo esigeza inhliziyo.

Kwaselwandle noma ukukhanya salads ezisetshenziswa amaGreki njengenhlangano appetizer. Kodwa lokhu vodka ihlangana kahle izithelo dessert, ushizi, inyama amakhono, kanye ikhofi eqinile.

Ouzo e-cocktail

Ngo Hellas wenza okumsulwa isiphuzo ouzo. Phuza Greece uyazicabangela ahlambalazayo ukusebenzisa njengoba isisekelo cocktail. Kodwa emazweni ase-European bartenders ukunikela cocktail emangalisayo okumnandi ngesisekelo anisette. Ngokwesibonelo, cocktail enegama yesiGreki "The Iliad." Kuhlanganisa:

• namamililitha 60 oludakayo 'Amaretto ";
• 120 namamililitha ka Ouzo;
• strawberry amathathu;
• eziyikhulu amagremu naseqhweni.

Ukuze ugcwalise ingilazi nge ice, uthele yotshwala, engeza strawberry oqoshiwe in blender uhlanganise izingxenye. Ngemva kwalokho, ithangi isipikili up vodka isiGreki futhi zonke ezixutshanisiwe.

Enye cocktail nge ouzo ngokuthi "tiger ngesiGreki." Siqukethe 30 namamililitha anise ukumnika kanye namamililitha 120 orange juice. Esikhathini ingilazi ice cubes kanye vodka wathela ijusi ketshezi enyakaza ndawonye. Uma kungekho orange juice, suit lemon.

Kwakhiwe isakhiwo sokulondoloza amagugu anikezelwe vodka

Ouzo - isiphuzo kazwelonke yaseGrisi, ngakho-ke kuyahlonishwa ngisho wasungula Museum behlonipha yakhe. Indawo yokudlela itholakala edolobheni Plomari esiqhingini saseLesbos. Lapha, ukwenziwa umkhiqizo njalo yethula ubuchwepheshe obusha. Futhi kulo mnyuziyamu amathuluzi yokuqala zazisetshenziselwa ukwenza likagologo. Famous stickers blue ukuthi anamatheliswe on ibhodlela phambi futhi owokuqala kubhayela yangekhulu 1858.

Museum is owned Barbaiani umndeni. It is e Greece abakhiqizi utshwala ezaziwayo. Izindonga kulesi sikhungo uyaqhubeka ukulondoloza izimfihlo Barbaiani ukukhiqizwa ezinikeza isiphuzo ukunambitheka kwalo akhethekile izinga.

Ukuze izivakashi ukuvula umnyango bese uthola esitolo isikhumbuzo, futhi wonke umuntu angakwazi iqhaza yokunambitha ouzo.

Ukukhetha ouzo ezinhle

Vodka, ouzo izivakashi zinemiphumela izihlobo zabo njengoba isikhumbuzo. Kuyinto njalo kangcono nesithukuthezi zonke odonsa futhi imifanekiso. abahambi Abaningi ulingeka ukuba aphinde vodka e amabhodlela isipho ukuthi ukuphindaphinda ukuma eziqoshiwe yamaGreki asendulo. Kodwa lokho nje ukuthenga onjena ukunikeza, ngoba lapha emaphaketheni nenhle kuphela, nokuqukethwe kushiya okuningi okufanele oyifunayo. Lokhu ouzo is batheleka "karafki" - amabhodlela ezenziwe ngengilazi esobala futhi izici ifomu elula.

Futhi kungcono ukuba ukuthenga vodka kwaqashwa tekutsengisa izivakashi izindawo. Umkhiqizo omkhulu kuthengiswa emaphakathi emakethe e-Athens, esemgwaqweni esinqeni ye-Acropolis engasenyakatho. Kodwa esezingeni anisette eGreece eniyenzayo esiqhingini saseLesbos. Lo mthetho futhi kufanele ulandele lapho uthenga utshwala kuchazwe.