Linzer Torte: isinyathelo ngesinyathelo iresiphi izithombe

Linzer Torte (wokuqala Linzer Torte) - kuyinto ikhekhe Austria nge ngehele iphethini. Wayelethwa ngakho ogama lakhe behlonipha emzini Linz e-Austria.

Isici yalesi dessert kuyinto inhlama crumbly sakhiwa ufulawa, ibhotela unsalted, amaqanda izikhupha, lemon ikhasi, usinamoni, kalamula namantongomane (ngokuvamisile kwezinkuni, kodwa ngezinye izikhathi lingalungiswa ngisho nge ziyadliwa noma alimondi). Lokhu ofakwe ikhekhe embozwe obomvu currant, iplamu puree, ama-raspberry fresh noma ibhilikotsi ujamu. Kumi esiqongweni sezindawo ikhekhe embozwe eheleni inhlama. Kuze kube yimanje, ke ikhishwa, sibe yimichilo mncane futhi ibekwe phezu ukugcwaliswa crosswise. Baking embozwe kancane ophehliwe amaqanda qanda, wabhaka futhi ngezinye izikhathi ehlotshiswe alimondi lisikiwe.

Linzer Torte - Classic iholide isidlo Austrian, isiHungary, isi-Swiss, isiko-German kanye Tyrolean. Lokhu dessert ngokuvamile kudliwa ngoKhisimusi. Ngaphezu kwalokho, ngokuvamile kwenziwa ngendlela amaqebelengwane amancane noma bhisikidi.

indaba

Ochwepheshe bathi "Linzer" - likhekhe endala kakhulu emhlabeni. Kwaphela isikhathi eside wawubhekwa njengendawo indlela endala e 1696, igcinwe Vienna zomlando. Nokho, ngo-2005, kwatholakala ngaphezulu iresiphi elidala 1653.

Ngaphezu kwalokho, lo mshini Linzer Torte isihloko ezinganekwaneni eziningi kokulandisa confectioner saseVienna okuthiwa Linzer (ngokuvumelana Alfred Polgár) noma chef Johann Conrad Vogel (1796-1883), okuyinto mayelana 1823 e Linz waqala ekukhiqizweni pie, kwenze it is emhlabeni wonke ezaziwa. Kunoma ikuphi, Linzer Torte kusuka Austria emakhulwini ambalwa eminyaka.

Kungenzeka yini ukuba ulungiselele lesi sidlo bebodwa?

ungakwazi kalula ukupheka le dessert ekhaya uma ufisa. Classic Linzer Torte, iresiphi zazo kubhekwa omunye omdala, ibhalwe kanje. Uzodinga zingxenye ezilandelayo:

• 250 amagremu ibhotela.
• 250 g ufulawa.
• 150 g emhlabathini hazelnuts (noma alimondi).
• 125 amagremu ushukela.
• 2 isipuni isinkwa imvuthu.
• 1 egg.
• 1 egg isikhuphasha.
• Inani ophanayo isinamoni powder.
• Phusha zomhlabathi clove.
• A ingcosana kasawoti.
• Yashizi lemon ikhasi noma kalamula.
• Esilucwecwana laminating (mawuthanda).
• Egg enamathela.
• Redcurrants ngoba ukugxusha.
• alimondi lisikiwe (mawuthanda).

Linzer Torte: isinyathelo ngesinyathelo iresiphi izithombe

Fafaza ufulawa kancane phezu umsebenzi, ibhotela uthathe cubes basihlikihle it ku ufulawa ngeminwe yakho ukuze udale imvuthuluka ukukhanya. Hlanganisa nesinamoni, ingcosana emhlabathini clove kanye usawoti kancane, ubeke ikhasi lalamula noma kalamula. Govuza ngokushesha ukwakha inhlama bushelelezi kuyinto obukhulu, wasinikeza ukuma ibhola, amboze lesikwa eceleni endaweni epholile cishe imizuzu engu-30.

Oku-nokushisa kuhovini kuya ku-180 ° C namafutha smear entwasahlobo ukuma usayizi ofanele.

Manje ngobumnene ibenze kancane ezingaphezu kwesigamu inhlama phansi efomini, usebenzisa amaqupha. Hlela asele inhlama ibe emapheshana eziningana ezincane (nehele) nokukodwa ungqimba ebanzi (i onqenqemeni). Uma wayefisa, base elingenamikhono futhi gcoba waffles Uqweqwe amaqebelengwane, kusale 1 cm emaphethelweni. Beka walungisa inhlama kwetinhlavu ukuma emaphethelweni (njengoba edging) bese ucindezela kancane.

Beka currants obomvu, ngakho wabona ukuthi kwakungekhona okwakhe ngenhla onqenqemeni workpiece. Beka phezulu emapheshana ukulungele inhlama, udala ngehele. Uma ufisa, ufafaze oqoshiwe alimondi umkhiqizo. Cover ikhekhe nge amaqanda washaywa ubhake kuhhavini osuke usushisa kakade imizuzu 50-60. Susa umkhiqizo, shiya kuphole, kungakuhle kakhulu ukubeka yakhe "uvuthwe" ekamelweni lokushisa ngosuku, zihambisana ngendwangu.

Inketho nge raspberry

Njengoba kushiwo ngaphambili, Linzer Torte, iresiphi kanye isithombe okuyinto ungathola kulesi sihloko, has izinhlobo eziningana. Uma kubhekwa okufana classical nge currants obomvu kanye hazelnuts, ukwahluka zihlanganisa nezinye amajikijolo njengoba ukugcwaliswa, futhi inhlanganisela izikhwebu ezahlukene ekuhlolweni. Ngakho kudingeka raspberry Linzer Torte?

Sidinga lezi izithako:

• 3 izinkomishi raspberry ngokugcwalisa (amajikijolo fresh, ecubuziwe ibe puree);
• 2 ½ izinkomishi ufulawa zonke izinjongo;
• 1 ¾ inkomishi inhlanganisela phansi-alimondi, hazelnut;
• 1 iphakethe ibhotela unsalted;
• 1 isipuni isinamoni;
• 1 inkomishi yashukela;
• ½ ithisipuni kasawoti spoon;
• ¾ itiye nezinkezo bayobhaka yaba luthuli;
• 1 spoon vanilla akhiphe;
• 1 ½ itiye spoon ikhasi zohlobo (lemon, orange, noma Izingxube yalo);
• amaqanda 2;
• ½ inkomishi ibhilikotsi ujamu;
• 3 isipuni amanzi.

Indlela ukupheka dessert?

Hlikihla bhotela, ushukela, ezisawolintshi elikhuhluziwe, uhlanganise amaqanda vanilla akhiphe ubebushelezi. Endishini ehlukile ukuxhuma amantongomane, ufulawa, usawoti, usinamoni kanye baking powder. Engeza ingxube elomile ukuba amafutha kancane kancane futhi uhlanganise kuze bushelelezi. Inhlama esiqandisini etholwe ngaphansi kwehora.

Khona-ke Roll it a ukushuba nguhhafu isentimitha nendawo esitsheni baking, ihlukanisa imvume ingxenye encane. Ukusabalala phezu kwalo ecubuziwe raspberry ungqimba ngomunye sentimutha obukhulu. Roll kwesokunxele ohlabayo inhlama ucezu, sibe yimichilo mncane futhi indawo phezu amajikijolo ngehele. Bhaka at degrees 200 kuze phezulu ikhekhe ngeke uthole bahlole abami. Njengoba masinyane njengoba you ukuyikhipha ikhekhe kuhovini, ukulungiselela enamathela phezulu. Ukuze wenze lokhu, shisisa ujamu ibhilikotsi kanye mix it ngamanzi amancane. Cover kubo ikhekhe ashisayo. Umkhiqizo osuphelile engase aklonyeliswe njengoba oyifunayo ne ophehliwe nesithelo.

Custom option nge cranberry

Kule-version of the Linzer Torte ibuye ezihlongozwayo ukusebenzisa inhlanganisela hazelnuts nama-alimondi. Naphezu kweqiniso lokuthi le dessert ngokuvamile egcwele raspberry noma ibhilikotsi ujamu, kungenzeka ukuba bachezuke the classic futhi efisa ukusebenzisa ama-cranberry fresh. La majikijolo kuzokwenza kube uju mkhulu ekwindla nasebusika amaholide. Imfihlo isivivinyo enziwe nati, ukuthi uhlala pliable chilled. Linzer Torte, iresiphi of oboniswe ngezansi, ingagcinwa kufika isonto, uma zahlanganiswa kahle. Ngaphezu kwalokho, kuhle eqandisiwe ngaphambi noma ngemva ukubhaka.

angapheka kanjani?

Ukulungisa Linzer Torte nge Cranberry, izingxenye ezilandelayo zidingwa kakhulu.

Izithako ekuzaliseni:

• 340 amagremu cranberry;
• 450 amagremu ushukela;
• 1 orange juice buhlanjululwe ngamanzi - 220 ml;
• 1 ikhasi orange;
• ingcosana kasawoti.

Izithako for inhlama:

• 120 amagremu lonke hazelnuts;
• 120 amagremu alimondi lonke;
• 270 amagremu zonke izinjongo ufulawa, plus esincane isivivinyo;
• 160 amagremu ushukela;
• 14 wezipuni / 198 g le-bhotela unsalted;
• lalamula elikhuhluziwe 1 kanye 1 orange;
• 1 egg esikhulu plus 1 Iqanda isikhuphasha;
• 1 isipuni itiye vanilla akhiphe;
• ⅛ isipuni wezipuni clove emhlabathini;
• Spoons 1 ¼ isipuni emhlabathini nesinamoni;
• Spoons ¼ isipuni sikasawoti;
• Spoons ½ ithisipuni baking powder;
• ushukela oluyimpuphu (uyazikhethela)

Cranberry Linzer Torte: isinyathelo ngesinyathelo iresiphi

Hlanganisa wonke izithako ekuzaliseni epanini phezu emlilweni ophansi, govuza ukuncibilikisa ushukela. lokushisa Lower futhi isiyaluyalu kuze cranberry uqale aqhume. Qhubeka ukupheka, whisking ngobumnene uhlanganise ngesipuni aze afinyelele ukuvumelana kwezincwadi ujamu. Kuthatha imizuzu engu-30. Bekela eceleni kuphole.

kuhhavini Preheat kuya 180 degrees. Beka hazelnuts nama-alimondi bhaka ubhake cishe imizuzu engu-10, kuze kube yilapho nsundu. Sula nati kusukela ikhasi baze efudumele. Faka ukudla esiqandisini kubo, khona-ke ugaye e processor ukudla, unezela 3 wezipuni ufulawa nezinkezo.

Endishini ezijulile, sihlanganise ibhotela, ushukela, ezisawolintshi elikhuhluziwe. Beat nge mixer kuze ushukela siphela ngokuphelele. Ingxube ngaleyo ndlela kufanele uhlinzeke iyunifomu. Endaweni ehlukile, phehla amaqanda, amaqanda isikhuphasha vanilla, engeza mass ngaphambilini walungisa uhlanganise.

Endishini ehlukile, sihlanganise nati phansi, lonke ufulawa, clove, usinamoni, baking powder kanye usawoti. Engeza ingxube uwoyela ngezigaba ezintathu, ibangele isikhathi ngasinye kuze kube yakha inhlama kancane okunamathelayo.

Hlukanisa zibe ezimbili ezingalingani izingxenye inhlama. Ifomu ucezu emikhulu ibe ibhola, isikulufa futhi cabaza kumuntu ukushuba 2,5. Ukugoqa indwangu futhi esiqandisini 3-4 amahora.

Ekubumbeni baking

Khona-ke nokushisa kuhhavini 180 degrees. Susa inhlama kusuka imbala wasiqashisa ahlale angu-10. Yesikhumba paper, ukudala isiqephu enkulu inhlama ibe embuthanweni, wafafaza phezu ufulawa uma kunesidingo. Ukubeke ngokulinganayo ibe isidlo ukubhaka, esehlanganise phansi futhi izinhlangothi.

Roll ucezu ezincane inhlama isikwele yokulinganisa mayelana 25 ngo-30 amasentimitha kanye ukushuba 0.5 cm. Sika ku-bandwidth encane. Beka kafushane kule esiqandisini.

Sabalalisa ngokulinganayo ku cranberry ukugxusha aliveza uhlobo inhlama. Beka strip okulungiselelwe phezu grid isifanekiso. Izingcezu asele inhlama basonta ibe intambo nge ububanzi 1 cm futhi ulisebenzise ukuhlobisa emaphethelweni ngaphandle enzuzweni. Bhaka imizuzu 30-5, kuze ukugcwaliswa is olubilayo. Aphole futhi uma uthanda, ufafaze ushukela oluyimpuphu.