Izidlo Sorrel: ikhekhe recipe, isobho kanye isaladi

Yanamuhla isihloko - zokupheka Sorrel. Amaqabunga utshani kabanzi for salads, amasobho, ukudla okulula, kanye nabanye.

Izidlo Sorrel. Ikhekhe recipe ne irayisi noshizi feta

Original, esihlwabusayo ezinhle intando Pita (pie) Sorrel.

Sebenzisa kuhlolo:

• amafutha omnqumo - Isigaba 9. l.
• Imvubelo - 20 amagremu (ephaketheni linye noma owomile);
• Salt - 1 tsp..
• yamagilebhisi uviniga - 1 tbsp. l.
• ubisi noma amanzi afudumele - 200;
• ufulawa - 500 g

Ukuze ngokugcwalisa udinga:

Sorrel, garlic, chives, parsley, irayisi abilisiwe, dill, feta ushizi, amaqanda, amafutha omnqumo, emnyama, usawoti.

ukulungiselela

Uxove inhlama. Ngenxa yale njongo, Preheat amanzi noma ubisi. Thela imvubelo ke (noma alulaze, uma imvubelo fresh). Esitsheni ehlukile, hlanganisa amafutha, nosawoti, uviniga, uthele ubisi bese wengeza ufulawa. Uxove inhlama. Kufanele kube soft, hhayi emaweni kakhulu, kodwa hhayi liquid. Mboza isitsha ithawula. Shiya imizuzu 40 endaweni efudumele. Nakuba inhlama likhuphuka, ukwenza ezinye ukugcwaliswa. Geza Sorrel, ome ke. Chop fake. Bilisa irayisi futhi azihlanganise imifino. Mash feta ngemfoloko bese wengeza kuya irayisi. Beat amaqanda. Omunye Iqanda isikhuphasha kungenziwa obubekelwe eceleni Lubrication. Hlanganisa zonke izithako ndawonye, engeza usawoti, amafutha kanye pepper. Nge usawoti, qaphela - ushizi feta kuyinto ngempela okunosawoti. Hlukanisa inhlama ibe izingxenye ezintathu. Omunye wabo, lowo uya phansi pie, ukwenza okwengeziwe. Roll ukuze emaphethelweni zazilenga kusukela pan. Beka ingxenye ukugxusha, amboze ucezu inhlama iphuma yesibili. Kwabathinta ke ngemfoloko. Top ne ukugxusha ezisele, amboze ungqimba wesithathu inhlama. Vala emaphethelweni. Phezulu isikhuphasha ikhekhe amafutha. Ubhake kuhovini cishe ihora. Amazinga kufanele okungenani 180 degrees salokhu Sorrel isidlo. Iresiphi, njengoba ubona, akuyona kuyinkimbinkimbi. A ikhekhe okumnandi, nge omuncu kancane.

Izidlo Sorrel. Ungadliwa isithombe isobho nge inkukhu umhluzi

Awuzange bayilungisele isobho ka Sorrel? Khona-ke yenzani kuwo ngokushesha.

Inkukhu, Sorrel, anyanisi, amazambane, kohlrabi, izaqathe, fennel, asparagus, paprika, usawoti kanye izinongo - uhlu imikhiqizo udinga salokhu Sorrel isidlo.

Indlela elula ukulungiselela. Qala nge inyama. Geza bese Bilisa inkukhu. Ungakhohlwa ususe Foam. Ngo umhluzi ukubeka lonke anyanisi. Ubilise kuze inyama okuphekwe. Isizini ngosawoti, ukubeka izinongo, ukubambisisa kancane phezu kwesitofu. Khona-ke ukususa inkukhu kanye no-anyanisi kusukela umhluzi. Geza imifino Sorrel. Izaqathi grate, nquma Sorrel fake. Amazambane futhi usike izithako asele ngendlela othanda ngayo. Phonsa zonke imikhiqizo ukulungele in isitokwe. Njengoba nje okuphekwe, le selehlile inkukhu inyama behlukanisiwe amathambo baliqume ku zesivikelo sesifuba. Beka epanini. Zama isobho ukunambitha. A izitsha kancane omuncu kungaba Sorrel. Indlela kuleli cala kumele kulekelelwa nge ushukela. Ngaphambi sikhonza isobho ubilise iqanda. Hlukanisa kwawo izingxenye eziningana. Beka izitsha la Carte.

Izidlo Sorrel. Indlela Yokuthola amazambane isaladi

Uzodinga:

Sorrel, amazambane, abilisiwe amaqanda, ukhukhamba, lwesinaphi, onion eluhlaza, usawoti, pepper, uwoyela zemifino.

ukulungiselela

Bilisa amazambane, sinqume zibe cubes. Pepper, usawoti namafutha, uhlanganise isipuni esigcwele lwesinaphi. Isizini amazambane sauce. Sika izinti ikhukhamba, amaqanda - by tincetu, nquma anyanisi oluhlaza. Sorrel, nquma ibe izicezu. Zonke izithako hlanganise amazambane, uhlanganise, uthele amafutha kancane uphake.