Kanjani ukuze silungiselele ukhilimu iholide ikhekhe Ubisi olujiyile ne bhotela

Phakathi izinqumo eziningi toppings lokuzalwa ikhekhe omunye ethandwa kakhulu iyona ukhilimu ubisi olujiyile ne bhotela. Uma bawendlala, ngisho kakhulu elula isipanji ikhekhe, wabhaka nguwe noma uthenge esitolo, kuyomelwe okukhulu uswidi, upheke kungaba ngokushesha futhi kalula. Into esemqoka - ukuthola iresiphi ofanele bese bagcine ubuchwepheshe ezinye okulula ekuwulungiseleleni.

Indlela yokwenza ukhilimu ubisi olujiyile ne bhotela ekhaya

Isibalo izithako iresiphi ungakwazi nhlobonhlobo kuye ngenani kanye nosayizi wamaqebelengwane ofuna ukusakaza nge cream, kanye ukunambitheka yakho - abanye abantu bakhetha ungqimba ezondile ukugcwaliswa, futhi abanye mkhulu. Noma kunjalo, ngesisekelo zingafundwa:

• 200 gr. uwoyela (kangcono ukuthola fresh futhi asezingeni elifanele);
• isigamu amabhange evamile ubisi wafingqa.

Manje kubalulekile ukuthambisa ibhotela ekamelweni lokushisa, noma uwubeke imizuzwana embalwa ku-microwave. Ngemva udinga mix it ne olujiyile ubisi phehla ngesandla noma nge mixer. Ukhilimu isibe ngisho tastier kungenzeka ukwengeza ugologo, utshwala, kancane okusamanzi ikhofi encibilikayo noma ambalwa wezipuni nokhokho oyimpuphu.

Uma uhlose ukusebenzisa lolu ukhilimu behlobisa ingxenye encane mass kumele abeke endishini ehlukile bese wengeza ukudla Umbala. Khona-ke amazwi akho "Happy Birthday" kuya ikhekhe lokuzalwa ngeke ziyakhazimula ngokuchazwa ezinemibala egqamile. Kodwa ngaphambi wakhe ukudweba, ukubeka cream Ubisi olujiyile ne bhotela ku efrijini amaminithi awu 20 - isigamu sehora. Khona-ke kancane ewugqinsi futhi amaphethini kuyoba lula ukwenzani isikhwama esikhethekile khekhe.

ukhilimu Ukupheka kusuka ubisi wafingqa ibhotela

Uma wena noma izingane zakho zingakwazi khona ukucabanga iholide ngaphandle amaswidi abilisiwe ubisi olujiyile, bese ungeza kungenzeka ukuba alungiselele esiphundu, caramel enhle umbala cream. Ukuze wenze lokhu, mix 1 ikani wafingqa ubisi amagremu angu-100 noma ibhotela kancane ngaphezulu.

Ubuchwepheshe kuyafana ukuthi asetshenziswa nezinye izindlela ezifanayo - zonke izithako udinga uhlanganise kahle. Abilisiwe ubisi olujiyile, ungakwazi noma ukuthenga esitolo noma ukupheka bebodwa - yalendawo embizeni epanini amanzi amaningi kanye ibila amahora amathathu. Ngemva kwalokho, ake cool. kangcono ukupheka ambalwa namakani phambi ngamaholide kusengaphambili.

Uma ukhilimu yakho ibhotela wathatha izigaxa, khona-ke nakanjani enecala izinga lakhe. Ukuze uthole ukhilimu ezinhle udinga ukuthenga bhotela ne ingxenye enkulu namafutha - kuze kufinyelele 82% ngaphandle kwalokho izithako herbal. Konke lokhu kwaziswa ungafunda kwilebula. Uma ungenalo unakekele lo kusengaphambili, futhi ingabulala ukhilimu ezikunengayo - ulinde ngenkathi kuze mkhiqizo kabanzi sashintsha bese bazame ukukuthinta isandla sakhe isipuni. Uma liphele, Sokuzivikela kuphela ngesiswebhu blender mass ngesivinini kakhulu isikhathi eside. Uzophumelela!

Zama ukusebenzisa cream Ubisi olujiyile ne bhotela njengoba ukugcwaliswa amaqebelengwane "Ginger" noma "idube", noma nje gcoba kubo uthenge isipanji amakhekhe - kuzoba ngendlela efanele aphume isimo uma une izivakashi ezingalindelekile. Ukuze isicelo itiye efana amaswidi, udinga kuphela imizuzu 10-15.