Belevsky pasto iresiphi. Izithelo candy apula Belevsky: iresiphi

Belevsky pastille iresiphi okuyinto thina uchaze ngezansi, kuyinto ezihlukahlukene zesifunda ayinhlama Russian. Njengoba kwaziwa kahle ke waqala ukuveza kusukela ngasekupheleni kwekhulu le-19. Lokhu kwenzeka Tula esifundeni, futhi ngokunembile - emzini Belev. Yingakho igama emelelwa okukhona.

ukupheka Izici

Izithelo candy apula Belevsky iresiphi okubandakanya ukusetshenziswa kwemikhiqizo elula futhi ezingabizi uyisikhathi eside, kodwa hhayi kakhulu onzima. Izindlela ethandwa kakhulu yokulungiselela izibiliboco ezifana yilezo ezisebenzisa abamhlophe eziningana amaqanda, kabuhlungu ushukela, kanye uginindela apula okugazingiwe.

Ngakho onjani izithelo ziyadingeka ziye zaphumela okumnandi candy Belevsky? Indlela yaleli dessert uncoma ukusebenzisa grade antonovka. lesi sidlo uvame kwenziwe ngesimo imiqulu. Nokho, sincoma ukuthi ukudala ke njengendlela ikhekhe.

Namathisela apula Belevsky: isinyathelo iresiphi

Isikhathi esining impela kwenzeka wukuthi ekupheleni isizini ihlobo emasimini abavuthiwe apula mnandi ukuthi cottager ngisho ukucabanga ukuthi lelo nani lemali elikhulu izithelo kungenziwa ekhaya. Jam, izithelo compote - indlela ukuvuna konke mikhiqizo ebusika, ukwazi emizi eziningi. Kodwa yini okufanele uyenze uma fed up nge oda amaswidi, futhi ufuna kusimangaze amalungu omndeni wakho kunoma iyiphi uju loqobo? Kulokhu, sincoma ukuthi ulungiselele le dessert njengoba Belevsky candy. Indlela kwalo mkhiqizo, sethula manje.

Yini imikhiqizo ezidingekayo?

Ngakho, siqala. Yini ngidinga ukuthenga ukuba ziye zaphumela ithenda futhi ezihlwabusayo kakhulu candy apula Belevsky? Indlela lolu hlelo zidinga awukudla imikhiqizo efana:

• apula, amnandi futhi ahlanzekile ngangokunokwenzeka (okungcono ukuthatha antonovka grade) - 3 kg;
• ushukela oluyimpuphu - mayelana 200;
• amaprotheni edolobhaneni elikhulu amaqanda - 4 nama-PC.;
• isihlabathi-esihle ushukela - 400 g

amathuluzi adingekayo

Yini edingekayo? Awukwazi ukusiza ezibuza ngalokho onjani imishini kuwusizo ukuthola awukudla enjalo amahle engavamile like candy Belevsky? Indlela kwalo mkhiqizo kudinga ukusetshenziswa izinto ihlanzekile futhi yomile. Okungukuthi, uzodinga:

• mixer, blender kanye chopper;
• ngesihlungo;
• spoon ezinkulu;
• baking dish esikhulu;
• pan;
• pan yokulinganisa 20 x 30 amasentimitha;
• bayobhaka iphepha;
• ukupheka blade;
• Ummese obukhali.

Ukukhethwa nezithelo ukucutshungulwa

Manje uyazi ukuthi kudingeka ukulungiselela, ukuthi uthola yangempela Belevsky candy. Ukupheka iresiphi emelelwa awukudla njengoba umkhiqizo ezinkulu uncoma ukusebenzisa apple ezihlukahlukene "antonovka". Waba yini isinqumo esinjalo? izithelo eyokuqala amnandi kakhulu futhi okumnandi. Okwesibili, kulula ukufudumeza ukwelashwa.

Ngakho, ayinhlama ngaphambi ukupheka kufanele ukuthenga isilinganiso esifanele apula. Akufanele ithambe futhi abe wormhole nezingxenye Putrid. Ukuze wenze candy okumnandi, udinga ukuthatha kuphela apula sesivuthiwe futhi fresh, nje ngeke bame ezihlahleni.

Ngaphambi kokusebenzisa lo mkhiqizo ukulungiswa lwebhece, kufanele aphathwe ngendlela efanele. Ukuze wenze lokhu, wonke ama-apula uthenge kumele bageze ngaphansi amanzi afudumele. Ngaphezu kwalokho, izithelo kumele ihlukaniswe 4 tincetu, bese usika nabo ebhokisini imbewu futhi asuse Isiqu. Njengoba isikhumba, kungaba ushiye. Kodwa lokhu kungatholakala kuphela uma kwenzeka ukuthi apula kwathengwa esitolo futhi engamboziwe ifilimu waxy.

ukwelashwa ukushisa apula

Indlela ukulungiselela Belevsky candy? Recipe ikhaya kuhilela ukusetshenziswa izithako ezingabizi futhi elula. Nokho, kufanele kuphawulwe ukuthi lokhu uswidi isikhathi eside. Ukuze uqale, kudingeka ugaye yonke kusetshenzwe izithelo puree. Kodwa ngaso sonke isikhathi kumelwe babe sesimeni ukwelashwa ukushisa ukuze inqubo.

Ngakho, ama-apula imibengo zibe tincetu wobulawa ifomu ezijulile nendawo kuhhavini. Uma nizizwa nesaba lapho ukuthi izithelo uzovutha kuze kufike pan, bangasifaka uthele amanzi kancane. Bhaka ochotshoziwe apula ezingeni lokushisa 185 degrees ukuncoma kuze uginindela yazo ingabi okuxekethile ngangokunokwenzeka.

ukugawulwa imifino

apula Baked zilungele? Manje kumelwe kususwe bona ngokucophelela kuhovini bendlulela epanini ezijulile. izithelo Ngaphezu kwalokho okudingekayo ukuze ugaye ibe puree eyohlobo usebenzisa mixer, blender noma grinder. Kungcono ukuba bafeze inqubo isimbembembe zokugcina.

Ngokufeza izinhlelo futhi ukuthola slurry homogeneous, kumele kube kakhulu fake ugaye ngokusebenzisa ngesihlungo. Lokhu kwenziwa ukuze kulungiselelwe pasta ibuthakathaka futhi esihlwabusayo, futhi akazange zihlanganisa apula tincetu ezinkulu.

Phela applesauce badabula ngesihlungo, kubalulekile ukuba kuntengantengise futhi. Ukuze afeze le nqubo kuba efiselekayo e mixer isikhathi eside (kusuka imizuzu 30 kuya ku-180). Ngalesi sikhathi applesauce emoyeni sated kahle i-oksijini, kuyoba aluhlaza 'iyezwakala.

Ilungiselela ingxenye substrate yesibili

Manje uyazi ukuthi benzeni ukuze uthole umkhiqizo ofana Belevsky candy. Recipe nge isithombe lesi sidlo akuyona lukhuni.

Emva kokuqeda i-kuhlangana asebenzayo apula sauce, kufanele ngokushesha ukuya enye ingxenye ukulungiswa isizinda. Lokhu kudinga ehlukile pre amaqanda qanda kusuka izikhupha futhi uyibeke ekamelweni ukupholisa imizuzu embalwa. Lapho ingxenye epholisa, kufanele zisuswe kanye kushaywa uqale ukusebenzisa blender noma mixer. Ngesikhathi esifanayo kancane kancane nomkhiqizo kufanele ukungezwa esihle esihlabathini-ushukela.

ezisebenzayo ukuze uhlanganise idatha liyadingeka inqobo nje uma ungatholi Foam esiqinile ngezinto ezingashi Racks yeziqongo.

Inqubo yokuxhuma izingcezu test

Kwakheka Kulula sasivumela ukuba aphathe. Ukuze wenze lokhu, ukuxhuma izingxenye ezimbili base kwelinye ebhodweni futhi kancane ephethe isiswebhu. Okulandelayo mass kumele ihlukaniswe 2 hlangana neengcezu. Kufanele ibekwe emathileyi ezahlukene, okuyinto kufanele kufake iphepha pre-ukupheka.

Ngemva ukufaka ekusebenzeni le nqubo idinga candy ongahluziwe eshelelayo Scoopula ukuthi ukushuba salo iyunifomu phezu bonke ubuso.

Inqubo ukwelashwa ukushisa kuhhavini

Ukubeka amaprotheni-apula isisekelo ku amashidi, kufanele ngokushesha wafaka kuhhavini. Bhaka imikhiqizo efana Kunconywa ukushisa low kakhulu (mayelana 140-155 degrees) amahora ambalwa. Kulokhu, unama akumelwe awatshise, yomiswa kahle kuphela. By the way, abapheki abaningi abanolwazi Sisikisela nokugcina umnyango kuhhavini kancane ajar.

Sithatha out uswidi kuhovini

Lapho nokunamathisela uzolahlekelwa lemali umswakama iba nokunwebeka futhi pliable, kungaba ngokuphepha uthole okuphuma kuhhavini. Akufanele ngicasuke uma usungaphakathi uqaphela ukuthi mkhiqizo ngokuqinile wanamathela iphepha ukupheka. Kungenxa ngokwesimo. Ukuze ngobumnene ukwehlukanisa candy, ke kufanele akhanyiswe phezu, bese moisten nge amanzi kancane baking ephepheni. Ukuba umswakama amuncwa umzimba, uzokwenza kahle, kufanele ubambe omunye emakhoneni futhi ngobumnene donsa it up.

Ukwehlukanisa umkhiqizo omisiwe kusukela iphepha ukupheka, kufanele uthathe 4 amakhekhe. Ngenxa yalokho, kufanele uthole 8 unxande apula izingqimba.

Yenza ukugxusha

Cream isibopho apula lwebhece ekulungiseleleni bekulula. Ukuze wenze lokhu, kuphela isiswebhu kakhulu isihlabathi ushukela nge chilled amaqanda qanda. By endleleni, uma ungafuni eceleni ukubhekana nale nqubo, sincoma nje ukushiya ezinye ukuthi Foam sweet ukuthi esake alungele izisekelo.

Inqubo ukwakha pastilles ikhaya Belevsky

Ngemva nomkhombe eside futhi omisa zonke izithako kwavela okwamanje okuyiwona kanye ebesilokhu sikulindile. Isikhathi yakha pastilles. Ukuze afeze le nqubo, uzodinga iyiphi ware flat, okuyinto edingekayo ukubeka omunye amakhekhe okulungiselelwe. Indawo yayo kufanele esivulekile owagcoba amaprotheni ukhilimu amnandi, bese bevala kumiswa esilandelayo. Ngenxa yalokho, kufanele uthole uhlobo ikhekhe ukuthi yakhiwa 8 apula amakhekhe.

ukuhlobisa uswidi

Ekuphetheni, ekulungiseleleni kophudingi kufanele basihlikihle noshukela oluyimpuphu. Nizwile kwesokudla, ufuna ukwelapha hhayi ufafaze powder amnandi basihlikihle it nhlangothi zonke, kuhlanganise nezigaba ohlangothini.

Indlela ukugcina bese ukukhonza?

Ngemva Belevsky candy usulungile, kungashiwo ngokushesha kudliwa. Ngenxa yalesi dessert kumele uthathe yizicucu futhi amalungu akhona omkhaya kanye itiye. Uma ufuna ukugcina isikhathi eside, le uju ngomumo edingekayo ukuze ujike esikhwameni bese ubeka in esiqandisini. Kufanele kuqashelwe ukuthi kuleli cala uthola candy emnene kakhulu futhi ezithambile. Uma udinga ukwenza kube wome kakhulu futhi crispy ke ukugcina umkhiqizo elinjalo Kunconywa emazingeni okushisa okuvamile. Ujabulele ukudla kwakho!

candy Belevsky ngaphandle kukashukela: iresiphi

Labo abake wazama le dessert, niyazi ukuthi inika amnandi kakhulu futhi ngisho elithile cloying. Futhi lokhu akumangalisi, ngoba iresiphi okukhona kuhlanganisa semali ushukela, kanye noshukela oluyimpuphu.

Kodwa kufanele wenzenjani-ke uma awudingi okunama-kilojoule amaningi candy Belevsky? Recipe "candy Lean" ekahle kuwe. Isici esiphawulekayo le dessert ukuthi akubandakanyi igremu elilodwa ushukela. Kodwa kulokhu kunconywa ukuthatha apula amnandi kakhulu.

Ezinye izindaba zika-indlela kulungiselelwa Belevsky okukhona cishe nsé vyshepredstavlennogo.

Kungenzeka yini ukuba benzeni dryer?

Kufanele kuqashelwe ukuthi akudingekile ukusebenzisa kuhhavini ukupheka le dessert. Khona-ke indlela ukwenza Belevsky candy? Indlela e dryer - lena indlela ejwayeleke kakhulu labo abazazisayo isikhathi sabo futhi ungathandi isikhathi eside ukuba silungise ne okujabulisa Culinary. Ngempela, sibonga ngaleli lungiselelo, ungenza lesi sidlo kuyinto ngokushesha okuningi kunalokho usebenzisa kuhhavini. Kuze kube yimanje, ingxube applesauce namaprotheni ngesiswebhu kudingeka babeka phezu bayobhaka iphepha bese wakufaka dryer eclectic. Ngemva kwamahora ambalwa umkhiqizo okumnandi futhi ethambile uzolunga ngokuphelele. Esikhathini esizayo, kufanele ibekwe esitebeleni amaprotheni Foam waligingqa ibe umqulu. Kuleli fomu Belevsky candy zingagcinwa in the esiqandisini, ngaphambi kuka-Ukugoqa lesikwa.

Kufinyeta

Kumele kuqashelwe ukuthi le iresiphi ngokwenza lwebhece okumnandi Belevsky ayikashintshi amashumi eminyaka. Yingakho ibizwa ukuba abapheki abaningi abanolwazi abathanda ukupheka kophudingi engavamile futhi amnandi usebenzisa izithelo fresh ezaziwayo. Nokho, ungenza uswidi ezifana ngendlela yalo, unezela labo noma ezinye izingxenye (ezifana isinamoni, uju oluncane, udayi ukudla, njalo njalo. D.) kuso.