"Zezıhlabane" ngosuku lokuzalwa: yini ukupheka?

Ukulungiselela for the holiday kuthatha njalo isikhathi esiningi nomzamo omkhulu. Kuyadingeka ukuhlobisa indlu, cabanga imenyu, ukuthenga imikhiqizo ulahlekile futhi iqalele kabusha. Ngokumangalisayo, iningi abesifazane ukuba sibhekane nazo zonke lokhu lula. Nokho, kuphakama ngezinye izikhathi ngisho elitheni emizi umbuzo, yini ukupheka etafuleni iholide. Ngokuvamile, Ungadla kanye dessert akuzange kumenze nobunzima obunjalo ku search, njengendlela "hot" ngoba usuku lwami lokuzalwa.

Kubonakala sengathi kunzima beveza into entsha. Noma, Ngakolunye uhlangothi, eyeka ukwesaba bonakalise lonke kusihlwa Isayensi ngeshwa Isilingo. isidlo eshisayo iliphi iholide kubaluleke kakhulu. Iyakuqonda iyiphi uwayehlalise. Ngakho-ke, Fingering zokupheka efanelekayo "hot" lokuzalwa kwami engqondweni, abaningi balahlekelwa. Kodwa ungalilahli ithemba. Ngisho ngezithako ezilula kungenza imenyu zemikhosi, uma ihleli yabo enhle. Futhi okubaluleke nakakhulu, akuthathi isikhathi esiningi.

Isikhathi esining impela, umkhosi wakhonza, ezifana inyama ngesiFulentshi. Kodwa zingenziwa kusukela izithako efanayo isidlo entsha ngokuphelele. Ngokuvamile, iqatha lenyama (engcono kunazo zonke ongayithatha ingulube noma inyama yenkonyana) ngommese ukuze nquma izimbobo amaningi ngangokunokwenzeka. I izimbobo okuholela wafaka oqoshiwe onion, isanqante, garlic, pepper kanye namakhambi. Khona-ke, kuzo zonke izinhlangothi elingenamikhono obuhle ucezu izinongo usawoti. Uvalwe zihambisana ucwecwe wabhaka kuhhavini 1 ihora ezingeni lokushisa 180 ° C. Inyama ngomumo uthathe yizicucu futhi wondla kanye juice ukugqashuka. Lokhu "okushisayo" usuku lokuzalwa omkhulu umphelelisi abilisiwe amazambane. Ngakho kwathi elimnandi, ekuwulungiseleleni emanzini udinga ukwengeza ambalwa clove sikagalikhi, dill kanye parsley umoba. Futhi-ke, kumele kube usawoti. Futhi Khonza kahle ukunambitheka ibhotela noma uthele ijusi kusukela inyama, ufafaze ushizi shredded kanye namakhambi. Kungaba esikhungweni isidlo baba abilisiwe amazambane ezinkulu, futhi emaphethelweni inyama kubhakwa.

Uma ungenalo isikhathi ukupheka inyama kanye side dish, kungaba "hot" lokuzalwa kwami phezu kwesimiso "ezimbili kwelinye". Ngenxa yalesi ephelele pepper ezazigxishwe yenkomo kanye broccoli. 10-12 izivakashi uzodinga:

• 6 pepper;
• 500 g yenkomo;
• 450 g broccoli;
• 1-2 ama;
• 200 of ushizi,
• pepper, usawoti ukunambitha.

Inyama egayiwe inyama yonke imifino ngaphandle pepper. Engeza okuholela nengulube usawoti, pepper kanye isiyaluyalu. Peppers wageza, unciphe ngesigamu lengthwise futhi asuse Isiqu kanye imbewu. Izinto the hlangana neengcezu, ufafaze ushizi vukuza, wafaka isikhuni bayobhaka nabo kuhhavini imizuzu 35-40. Ready pepper kuyinto ukudla ngokuphelele oludonsa, futhi akudingeki ukuba Hlobisa.

Uma ukwazi ukukhetha i-course esiyinhloko kusihlwa, Ungadla ashisayo lokuzalwa kulula ukukhetha. Kufanele nje waba umsizi kwimenyu enkulu futhi ngaphandle enesisindo ke. Ngenxa yalezi zinjongo, kuhambisana kahle sandwich Hawaiian. Kubo, isinkwa etafuleni kufanele uthathe tincetu nomzimba omncane, khona-ke yilowo - ezengeziwe 4 izingcezu. Ham noshizi uthathe tincetu mncane usayizi nocezu ngokuhlephula isinkwa. Mugs uphayinaphu uthathe yizicucu 8 alinganayo. Sandwich babuthane ngendlela elandelayo. Ucezu isinkwa nivame, wafaka nocezu ham ke shizi uphayinaphu. Ungavali ngophawu lonke isakhiwo lokuvungula. Sandwich ukulungele ubhake kuhovini imizuzu 3-5 kuze oplavitsya ushizi.

Yiqiniso, kumelwe kube izitsha la Carte for the holiday wasondela ngokuqapha kakhulu. Ikakhulukazi uma "hot" ngoba usuku lwami lokuzalwa. Kodwa akufanele sikhohlwe iqiniso lokuthi ukudla kungaba ngizithola ngokuhamba kwesikhathi. Ngakho-ke kufanele ubuyekeze imenyu bese ukuthola kuwo indawo ucwaningo. In an icala ngokwedlulele, kuba njalo kungenzeka izinsuku ezimbalwa ngaphambi iholide, ukulungiselela ingxenye encane phezu isampula.