Zama isaladi, "Ufudu" - elihle isidlo iresiphi

Uma ufuna ukujabulisa umndeni izitsha engavamile, banake lokhu isaladi yasekuqaleni.

"Ukulungiswa" - iresiphi kanye amagilebhisi

Ukuze 8 servings kudingeka uphayinaphu okusemathinini (1 asebhange), amnandi corn okusemathinini (1 asebhange), amaqanda amabili abilisiwe, amabele ezimbili inkukhu, imayonnaise, usawoti kanye amagilebhisi.

Ukulungiselela:

1. Bilisa inkukhu, uthathe izingcezu ezincane.
2. amaqanda abilisiwe uphayinaphu oqoshiwe.
3. Isitsha isaladi ukubeka inyama, amaqanda, uphayinaphu nommbila, nkinga ketshezi.
4. Govuza kahle, engeza usawoti ukunambitha futhi sigqoke nge imayonnaise.
5. Ifomu indunduma lokhu mass on ipuleti flat - lena main ingxenye esakhiwa isaladi. Turtle, iresiphi okuyinto kusikisela ukuba khona igobolondo, imilenze ikhanda, lekumele tifundziswe neengcezu amagilebhisi ezokwenza belingisa maholoholo egobolondweni. Sika ngesigamu amajikijolo nihlobise ezindaweni zawo.
6. Inhloko ingenziwa wonke amaqanda, emnyama lapho uyokwenza njengoba amehlo futhi isanqante - umlomo.
7. nemilenze emine zingase zimiswe kusuka esincane isaladi isisindo, futhi bahlobise anezikhala imayonnaise isaladi.

"Ukulungiswa" - iresiphi silula, kodwa etafuleni ubukeka nenhle futhi ngeke abashiye ubani nandaba, ikakhulukazi izingane. Ngakho-ke, lokhu dish ephelele ingane iholide. umcabango Creative bese beveza indlela yakho yangempela, indlela ukuhlobisa isaladi "Ufudu". Indlela kungashintshwa: esikhundleni amagilebhisi ukusebenzisa igobolondo walnuts, asithena aba nguhhafu, iminqumo, noma mhlawumbe enye into.

isaladi abathandwayo - "Ufudu" nge amakhowe

Salad siqukethe izingqimba eziningana. Ukulungiselela:

1. Grate amaqanda 4 oyi-okuphekiwe.
2. anyanisi amabili amaphakathi sibe yimichilo kanye gazinga kanye amakhowe (400 g) emafutheni.
3. Sika 4 tincetu ezimhlophe isinkwa cubes futhi kancane Fry emafutheni zemifino.
4. Mayelana 100 g okuqinile ushizi grate inani eliyisilinganiso (kungenziwa uthathe cubes ezincane).
5. Ham sibe yimichilo noma cubes ezincane.
6. Ngoqwembe embondelene izingqimba enhle imikhiqizo peremazyvaya of imayonnaise, ngendlela elandelayo: amaqanda, ham, amakhowe futhi anyanisi, isinkwa ethosiwe.
7. Ifomu isaladi amagobolondo ezimfundu okwenyanga, imayonnaise pomazhte nihlobise walnuts (isigamu ingilazi).

Iqanda Isigamu abilisiwe iyinhloko ufudu nasemilenzeni eyenziwe neengcezu esiqinile a ziyadliwa. Amaqabunga parsley noma ulethisi Ukwakheka ephelele.

Winter inganekwane - "Snowdrift" isaladi

Indlela yaleli amahle kakhulu futhi esihlwabusayo isaladi elula futhi uzilungiselele ngokushesha okukhulu. Okwavelela kuba shavings obucayi ushizi, vukuza. isaladi Ready ukuthi izovala imayonnaise noshizi, kuyoba nsé naleli iqhwa ebusika eqhweni elimhlophe. Okuningi ukubeka lokhu isaladi ubukeka ngesikhathi emadilini ebusika.

ukulandelana ukupheka:

Lokhu isaladi kungenziwa wakhonza a la Carte e kremanki ngokuhlukile isivakashi ngasinye. Lungiselela nezitsha-ayisikhilimu izingqimba Lay izingxenye imikhiqizo. Inombolo eziboniswe isabelo esisodwa.

1. Balinganiselwa ku-50 g yengulube mafutha (pre-okuphekwe) sibe yimichilo.
2. ulethisi izinyembezi noma uthathe yizicucu bafakwa ungqimba kremanku inyama.
3. Thela phezu imayonnaise.
4. Oqoshiwe izaqathe (ingxenye yesithathu izaqathe) parboiled futhi wagqoka imayonnaise.
5. Yeminqumo pitted (mayelana 5 PC.) Sika ku izindandatho wafaka kremanku.
6. Nalapha uthele imayonnaise (ezinye).
7. Mboza zonke ushizi vukuza (cishe ngo-50 g). Ushizi kufanele kube grate ngokwehlukana futhi ngemfoloko ngobumnene ufafaze lonke ngomqanso isaladi wawufana snowdrift.
8. Ukuqedela Ukwakheka, gqoka ucezu uhlomo izaqathe orange futhi iminqumo black, bese belihlobisa isaladi ngomumo eyenziwe.

Lezi amasaladi kukhona ukukhanya kakhulu futhi emuhle kakhulu. Bon appétit!