Ukondla lembuzi elivela ngezinsuku zokuqala zokuphila. Indlela ukondla izimbuzi

izingane Ukondla nge ezinsukwini zokuqala zokuphila kungenziwa ngezindlela eziningi ezahlukene. Nokho, kuwufanele ukukhumbula ukuthi isikhawu esiphakathi ekuzalweni nokuqala colostrum kufanele kube encane. Izinga esiphezulu lesi sikhathi kufanele kube 1 ihora. Lonke Umqondo yilo. Wazalelwa izimbuzi osanda kuzalwa avele nge izinhlelo enganamandla kakhulu mzimba. Consequently they zithonywa izifo eziningi. Njengengxenye igazi labo akakamtholi amasosha omzimba adingekayo. Kodwa sibonga ababuthakathaka colostrum izimbuzi waqina ngokwengeziwe. umzimba wabo uthola ingxenye yamasosha omzimba ezizosetshenziselwa ukuqinisa umzimba ozivikela. Ngaphezu kwalokho, colostrum izingane - ngokungavamile izinto esihlwabusayo.

Kufanele kuqashelwe ukuthi colostrum akuyona nje umthombo amasosha omzimba esibalulekile. Liphinde kubhekwe uhlobo inhibitor yenqubo yokugaya ukudla. Ngokushesha ukuthola colostrum umzimba kunomthelela yokuthi esiswini lembuzi avele acidosis acid amagciwane, okuyinto ukuvikela ukuthuthukiswa izinhlobo ezihlukahlukene zezindwangu ezingaba izifo ezithathelwanayo. Kulokhu, ama-bacterium ayingozi musa uthole ukufinyelela esiswini namathumbu. Futhi amagciwane ewusizo kugayeke, shesha aphume indle.

Ukondla lembuzi elivela ngezinsuku zokuqala zokuphila: incazelo

Ukondla izingane ngaphansi kwesibeletho isetshenziswa ezimweni lapho ongaphakeme ekukhiqizeni izimbuzi ubisi. Bese thola izingane nge ohlwanyela izilokotho ezinhle 4 izinyanga ubudala. Ngaphezu kwalokho, zidluliselwa kwenye ukudla (isibonelo, ubisi replacer). Lapho Udla lembuzi elivela ngezinsuku zokuqala zokuphila lwenzeka osancela, kufanele uhlole ngokucophelela ukuthi umbele we ubisi ihlanzekile futhi inempilo futhi evamile kakhulu milked. Ngokuvamile emva izinyane nokubeletha iqala ukumunca bebodwa, kodwa kungcono ukumsekela ngoba lwesisu, ngoba kusenzima kakhulu ukuma ngemilenze. Kwezinye izimo, ingono noma izimbuzi kukhona sezimoto, okuyinto ukuvimbela ukufinyelela nezimbuzi ubisi. Kufanele kuqashelwe ukuthi izimbuzi ezibuthakathaka kakhulu futhi zonke hhayi ungathola ubisi ngenxa isiminyaminya. Ngakho-ke, ngaphambi izimbuzi okuphakelayo Kunconywa milked ngxenyana efinyelela lapha kuqala.

Okokuqala usana imbuzi izingane bayavuma ihora ngemva kokuzalwa kwakhe. Yena uyazondla mayelana 6-8 izikhathi ngosuku. Nge ezingu-11 zokuphila sebeqala ukondla izingane kanye oatmeal asanda selehlile. Nsuku zonke abakufaka fresh hay Element. Ngo avalele yokudla idluliselwe ezinsukwini ezingu-10.

imithetho ukusuthisa: ukutshalwa ovine futhi caprine izilwane

Ngesonto lokuqala ekudleni izingane ezincane kufanele ibe mayelana 1.5 amalitha ubisi, futhi kumelwe ukwenze kube 3-4 izikhathi ngosuku. Kubalulekile nokukhumbula ukuthi replacer ubisi kufanele kufakwe ekudleni imbuzi kancane kancane. Lokhu kumele kwenziwe kuze kufike leso sikhathi kuze kube ubisi lukamama izoshintsha. Lapho eneminyaka engu kwezinsuku 20-30 of, kubalulekile ukufaka ekudleni lezimbuzi amaminerali Umanyolo. Kumayelana 5 amagremu kasawoti, 7 amagremu of wokulinganisa othulini noma bone kokudla. Portia ibalwa ngabanye ngayinye. Uma izinyane uphendulela izinyanga 3, ungakwazi ukwandisa isabelo semihla ngemihla bone kokudla (wokulinganisa) kuya ku-10 g Kwakuphakathi nalesi ubudala kufanele kube kancane kancane bahlukane nakho izingane kusukela yokudla umama. Kunconywa ukuthatha leli esiyizinsuku ezingu-10. Phakathi nale nkathi, isilwane kumele bondliwe ngesikhathi esifanayo futhi ubisi lukamama, futhi sigxile ukwenza kube lula ukufundisa kuya esikhundleni ukuncelisa ubisi.

Ukondla ubisi pasteurized

Artificial ubisi replacer ungathola okunye kwakho. ubisi Lokhu imbuzi pasteurized kusuka odabuka yemvelo. Pasteurization kuyadingeka ukuba achithe yonke amagciwane ayingozi, ngaleyo ndlela enze, ubisi ongakulungele ukudliwa isikhathi esithile ngemva zizosengwa.

Izinqubo ze-pasteurization

Pasteurization kungenziwa ngezindlela ezimbili - fast and kancane. pasteurization Rapid ukuthi ubisi ukufuthelana for isigamu iminithi lokushisa 74 Celsius. Uma usebenzisa indlela kancane, izinga lokushisa kuyoba kancane (degrees 64 Celsius), kodwa isikhathi ukuchayeka - eside (kudingekile ukumelana ingxenye yehora). Ngokuba ukulungiswa ubisi pasteurized, ungasebenzisa i ipuleti ezijwayelekile thermometer noma pasteurizer ekhaya.

Emva inqubo kuyadingeka ukuze kusheshe kushintshe ubisi ku isiphi isitsha oyinyumba. Kumele kukhunjulwe ukuthi yisiphi isihloko ethinta ubisi kumele inzalo ukuvimbela ukutheleleka. ezinye amasu asetshenziselwa amalahle colostrum. Colostrum sishiswa lokushisa 56 degrees Celsius, bese ume ihora. inqubo enjalo okwaziyo ukubhubhisa wonke amagciwane ayingozi, futhi kubalulekile ngoba amasosha omzimba imbuzi okunalokho ukugcina esimweni esisebenzayo.

Lapho Udla lembuzi elivela ngezinsuku zokuqala zokuphila Kwenziwa ngaphandle kwesibeletho, ezimweni eziningi izilwane asetshenziselwa amabhodlela niyaphuza noma izinkomishi. A isitsha ubisi kumelwe ahlanzeke. Ngaso sonke isikhathi khumbula ukuthi njengezimbuzi bakhuthale ukukhula kungase butting, ukushaya ngesikhathi esifanayo ukusuthisa ibhodlela kumuntu. Kufanele kuqashelwe ukuthi usana yokudla izingane ngosizo ibhodlela nge ingono Kuthatha isikhathi.

Ukondla kusukela pan

Izingane ukwazi awuzifundisi wena ukusebenzisa ubisi kusukela ekuzalweni. Animal feed kusukela pan - indlela engavamile, kodwa izimbuzi kanje indlela yokondla kakhulu. Lokhu kungenxa yokuthi Kulezo zimo ziphuze ubisi okuningi njengoba befuna ngokwabo. Okuphakelayo izingane nge isitsha noma pan, ungasebenzisa kusukela colostrum. Imbuzi bayokujabulela baphuze ubisi, uma osuke usushisa kakade lokushisa 40 degrees Celsius (isb ezimbalwa degrees ephakeme kunaleyo okushisa evamile). Lapho imbuzi okokuqala ubona ebhodweni noma isitsha ubisi, ke nje ngeke zisebenze. Ngakho-ke kuyadingeka ukuba agcobhoze ubuso bakhe kancane endishini yobisi. Ngokuvamile lokhu kuyoba okwanele ukuze kid wayazi ukuthi sizokwenzenjani. Ekuqaleni ingasetshenziswa ukuchelela izinkomishi izinyane encane, maduze nje umklomelo ebhodweni noma isitsha. Cup noma ebhodweni, kuba lula kakhulu ukugeza kuka ibhodlela plastic. Ngaphezu kwalokho, noma yiziphi izindleko ezingalindelekile ezihambisana yokufuna esifubeni kanye amabhodlela. Kodwa kule ukusuthisa aphume pan futhi kukhona lokususa encane - izimbuzi bavame ukubeka ezinyaweni nekhono lesitoreji, ngakho-ke kuthululwe.

Ukudla kid

Yokudla kanye nokunakekela izingane imbuzi kusukela ekuzalweni kuze kufike izinsuku ezingu-30 ezilandelayo.

Ngaphambi kokuba lifike kuleyo izinsuku ezingu-30 ubudala kunconywa ukondla izingane okungenani 4 izikhathi ngosuku, okusho njalo ngemva kwamahora 5. Isidlo sasekuseni ngesikhathi kid has ukuqala ngehora lesithupha ekuseni kwakusihlwa - at 9 pm.

Ngezinye izinsuku ezingu-10 ubudala e izinyane emkhombeni, ungakwazi ukwengeza inani elincane hay noma umshanelo. Futhi ekuqaleni Ukudla ukufaka usawoti (4-6 g ngosuku kuyoba okwanele).

Eemvekeni ezi-3 ubudala izimbuzi babe namandla okubhekana ngokuphumelelayo ugxilisa ezahlukene: bran, oats iphuma, ochotshoziwe uwoyela ikhekhe. Idatha ugxilisa kuyinto engcono ukwengeza cishe 10 g we phansi wokulinganisa noma bone kokudla. Nsuku zonke izimpongo kuphekwa incumbe, okuyilona elidingekayo ukuze kancane usawoti izilwane ukukhonza efudumele. Zonke izinhlobo izimpande ukusuthisa izimbuzi oqoshiwe.

Lapho ikhula izingane, izingane ukusuthisa isikimu kuze kuphele inyanga ngalokhu:

• 1-2 ngosuku - suckle 200 lonke ubisi endaweni yokudla (izikhathi 4 nsuku zonke).
• 3-5 ngosuku - suckle 225-250 g (izikhathi 4 nsuku zonke).
• 6-10 ngosuku - eyodwa yokudla ukunikeza 300 g.
• Kusukela 11 kuya ku-20 ngosuku fed 200 amagremu oatmeal.
• 21-30 ngosuku ngaphandle ubisi (1200 amagremu ngosuku), imbuzi ukunikeza 300 g 300 g oatmeal ugxilisa.

Kubalulekile nokukhumbula ukuthi njengoba izimbuzi lokuzalwa uzodinga amanzi. Ngakho-ke kuyadingeka ukuba abenzele amanzi anele ahlanzekile akuyona abandayo.

Lapho nezimbuzi lizoqhubeka stabling eneminyaka engu-izinyanga 8, kufanele unikezwe isigamu amakhilogramu hay nsuku zonke, mayelana 300 g ugxilisa futhi kuqikelelwa koyedwa kilogram of izimpande ezahlukene. Lokho kudla inikeza isamba elanele imbuzi nomsoco kanye uzokhuthaza ukukhula. Leli cebo yokudla nokunakekela izingane imbuzi ezinyangeni zokuqala ezimbalwa ekuphileni kungaqinisekisa nzuzo isisindo afinyelela ku-4 kg ngenyanga.

Izinzuzo ubisi bembuzi

Abanikazi ezimbuzi ukwazi ukuthi ubisi bembuzi inomsoco ngaphezu. Ngaphandle kwalokho, iqukethe ingxenye enkulu amaprotheni, fat and ndaba ezomile. Uma uyiqhathanisa ubisi cow sika, adingekayo amino acid bangabantu e ngezithako zawo. ubisi imbuzi anesibindi ngaphezulu. Nokho, it has okukhulu izakhiwo anti-infective. Abantu abaningi ungaphuzi ubisi bembuzi kuphela ngenxa iphunga layo. Nokho, lokhu akulona iphutha isilwane uqobo. Ubisi has a iphunga eyinqaba ngenxa sengqondo sokunganaki wabanikazi bayo. Isilwane ukuthi ihlanzekile, umbele njalo wageza izitsha ezihlanzekile sokudla, uyoveza ubisi ayinaphunga. imbuzi nephunga zikwazi ukuthamela konke, khuhlangene nokudla, uvolo izimvukazi. Kufanele kuqashelwe ukuthi uboya lezimbuzi kudingeka bhala kanye ngesonto ukuqinisekisa ukuthi ikhule ezimbotsheni kungukuthi ivimbekile. Kungenjalo, labo izinto eziye niphume bese ufaka ngegazi kanye nobisi. abalimi abanolwazi bayazi ukuthi ukuze anqume izinga ubisi bembuzi kuyadingeka kuphela ukuhogela ikhanda imbuzi. Uma iphunga ezingemnandi ayitholakali, ungaqiniseka ukuthi ubisi beyoba ayinaphunga.

Ukondla yobisi izimbuzi

Izimbuzi ngokuvamile fed izinsalela zokudla (eziqongweni imifino, amazambane ikhasi). Ngenkathi hot, izilwane zidla emadlelweni, ngakho ikakhulukazi ukuvundiswa ezengeziwe ayidingeki. I isabelo nsuku zonke hay izimbuzi imayelana 3 kg. Ebusika, izilwane kunconywa ukulungiselela cishe uhhafu ton hay. Khumbula ukuthi fresh ehlobo utshani ngcono inqubo isilwane esingavamile sokugaya ukudla. Nakuba imbuzi linesizotha kakhulu ukukhetha ukudla, kodwa namanje senqabe imikhiqizo kabana isikhunta.

Ekudleni izimvukazi

"Imenyu" izindlovukazi kumele iqukathe kg hay 2, mayelana 2.5 kg okuphakelayo ugxilisa nomunye iphawundi. Ikamelo isilwane ukuba ngaphandle okuvezwayo dampness. Ebusika, egumbini kufanele umoya, okusho isidingo sokuqinisekisa ukufinyelela umoya ohlanzekile.