Sturgeon Bhaka kuhhavini: ukupheka inqubo ubuqili

Sturgeon - inhlanzi bobukhosi bangempela. White, inyama ithenda, ukungabi okuphelele ithambo ukunambitheka Amazing kanti iphunga ukwenza kube uju. Le nhlanzi kungenziwa kuphekwe, sikadali, gazinga. Kodwa uma ufuna ukulondoloza izakhiwo nezuzisayo yomlando Sturgeon, kungcono ukubhaka.

inyama yayo aminyene amafutha ngokwanele hhayi zome kuhhavini. Ungakwazi ukupheka izinhlanzi, uthathe izingxenye. On the table samaholide kuyinto inyoni olubabazeka kakhulu uyobheka ngokuphelele ehlotshisiwe imifino jellied futhi cranberry. Lapha sibheka indlela futhi kungakanani ukubhaka Sturgeon, kanye zembula ezinye izimfihlo ukusika le nhlanzi okumnandi.

Uma uthi nhlá, lokhu owakhileyo yoLwandle iCaspian kusondela futhi ongenakusondela kuko. spikes Huge bayakwazi ukusika noma yikuphi amagilavu. Ungethuki. Isidumbu ukukuthinta usawoti, futhi kamuva imizuzu emihlanu scalded wakhe ngamanzi abilayo. Manje thina uthinte ameva. Uma kungukuthi yazithandela kusukela emuva, ukusebenza ke kufanele liphindwe scalding. Ngakho, yini esinayo ajenda? Ngokuphelele wabhaka Sturgeon? Indlela kuhilela lokuqala gutting isidumbu. Uma sisuse izibilini, basihlikihle izinhlanzi ngaphakathi nangaphandle ngosawoti kanye nezinongo, ezintathu wezipuni ukhilimu omuncu nejusi isibambo kusuka lukalamula.

Mate ezisawolintshi uthathe tincetu. Beka izinhlanzi phezu ucwecwe, phezulu ukuhlobisa ulamula imibuthano. Ukugoqa aluminium amashidi ezimvilophini ukuze juice ezikhishwe phakathi ukwelashwa ukushisa, Ngeke aphunyuke. Sturgeon Bhaka kuhhavini osuke usushisa kakade ukuba 180 degrees, imizuzu engu-20. Ngemva kwalokho, sithatha aphume kuso, Vula ucwecwe phezu. Amafutha ibhotela izinhlanzi bese uthumela dopekayut namanje imizuzu 10-15. Ungadliwa abantu abangu emuhle ezifana ne lwesinaphi sauce, abafafazwe dill oqoshiwe kanye parsley.

Futhi nakhu okunye iresiphi. Lapha sibona ezohlatshwa isidumbu Sturgeon yizabelo, susa uqwanga. Thina usawoti kuwo ufafaze izinongo izinhlanzi bese efakwa pan, okuyinto ungakwazi asho kamuva kuhhavini. 600 g Sturgeon, sidinga ezimbili kuphela wezipuni ukhilimu omuncu. It Athambisa thina ukudoba ungakithi. Beka phakathi izingcezu 50 g amafutha bese ugcwalisa ingxenye ingilazi yamanzi. Sturgeon Bhaka kuhhavini for isigamu sehora, njengoba kule iresiphi odlule, ngesikhathi 180 C. Kuyadingeka ukuba singakhohlwa ngezikhathi ezithile ukuze aphuzise juice izinhlanzi ukugqashuka.

isidlo Ezisemqoka kanye side dish kwelinye iphakethe! Le nhlanzi ezibalulekile kungenziwa kubhakwe kuhlanganiswe nanoma imifino kanye namazambane. Kodwa Milling lokuqala isidumbu Sturgeon. Nahlanza kusukela isikhumba bese uqwanga inyama usawoti, pepper. Uma umucu waphenduka 500-600 amagremu, anele ikhilogremu amazambane. Thina ukuhlanza bese uthathe tincetu. Athambisa udonga phansi isikhunta ne bhotela. Sabeka kwesigamu amazambane. ayoliswe kahle izinongo usawoti. Zahlakazeka zahlala Sturgeon. utamatisi Five uthathe imibuthano. Thina uwafake phezu izinhlanzi. Vala amazambane asele. Pour konke esivulekile nge imayonnaise ufafaze yashizi ushizi shavings ezinkulu. Bhaka ku Sturgeon kuhhavini imizuzu engamashumi amathathu nanhlanu, at 180 C

Ukuze okwakhe kungenziwa lard izinhlanzi. Hlikihla ke imayonnaise bafakwa tincetu eziningana lemon, posechennye dill nge parsley, ipea pepper, izinongo ukunambitha. Nokubopha emaphethelweni asikiweko esiswini. Baking sunflower oil Athambisa ufafaze onion izindandatho (cishe uhhafu ikhilogremu). Kuleli "umbhede" wabeka izinhlanzi. Phezulu ke njengoba amafutha lubricating nilondoloze umswakama. Sturgeon Bhaka kuhhavini imizuzu engu-20. Ngemva kwalokho, thina usawoti anyanisi nenhlanzi amafutha ne bhotela. Sithumela dopekayut omunye ngekota yehora.