"Squirrel" - ikhekhe, okuyinto elula ukwenza ekhaya

Ngezinye izikhathi ufuna into emnandi, kodwa umsuka wafika esitolo ninake amaqebelengwane ezihlongozwayo khona, ubona ukuthi isifiso sokuzigcina pamper ngokwakho ngoswidi ukuhoxa kancane.

Enye ukuthengisa amaswidi zihlale womkhiqizo wakuleli, kodwa ukulungiselela wabo ngokuvamile kudinga isikhathi esiningi nomzamo omkhulu. "Squirrel" - ikhekhe, lapho uwayehlalise uzochitha obuncani ngempahla yabo.

Imikhiqizo, okuyinto kudingeka ukulungiswa amaswidi, uzobe ihlukaniswe target izigaba ezintathu: ku inhlama, kwi cream Uqweqwe.

imikhiqizo inhlama

"Squirrel" - ikhekhe, umpheki ukuthi engathathi kakhulu, ngisho umngenisi wezihambi abasha abangenalwazi. Into esemqoka - ukulandela iresiphi ngokucophelela.

Ukuze silungiselele inhlama udinga ukuthenga kusuka esitolo efanayo (noma okungcono nakakhulu, uma imikhiqizo okuzenzela) izithako ezilandelayo:

• amaqanda (amayunithi 5, mhlawumbe fresh);
• ibhotela (200);
• ushukela granulated (250 amagremu);
• ufulawa (1 inkomishi);
• disintegrant (linye) noma iqeda isigamu isipuni baking soda;
• nokhokho oyimpuphu (wezipuni isigamu);
• nati ozithandayo (ingilazi eyodwa ukhetho ezivamile - walnuts esetshenziswa);
• ukhilimu (wezipuni ezine, okungcono khuluphele);
• kalamula (isigamu isipuni).

Izithako ngokuba ukhilimu

"Squirrel" - ikhekhe, esibonakala by obukhulu, ezinoshukela, ukhilimu okunamafutha. Ukuze ekuwulungiseleleni kufanele bakhethe imikhiqizo ephezulu:

• ukhilimu (namamililitha anamakhulu mahlanu, kungcono ukuthatha nge ingxenye enkulu amafutha);
• ukhilimu fixative (ezine iphakethe);
• Ubisi olujiyile (amabhange nengxenye).

Imikhiqizo ocwebezelayo

Top okukhona okuphekiwe kuyodingeka ngesandla esivulekile uthele glaze, onikeza isisa juiciness ka lonke ikhekhe.

Ukuze glaze kumele abe naloku lokulandzelako:

• ukhilimu (200 ml);
• ushokoledi (200);
• Gelatin (10 grams).

Ukupheka ikhekhe "Squirrel"

Ngaphambi ukupheka okukhona udinga ukunika amandla kuhhavini awubeka izinga lokushisa ngokwamazinga 200.

Qala ngokwenza ikhekhe "Squirrel" ne inhlama for amaqebelengwane.

Ukuze wenze lokhu, thatha amaqanda zihlukanise izikhupha kusukela abamhlophe, baba yokugcina kule esiqandisini.

Ngaphezu kwalokho, sashintsha, kodwa hhayi ibhotela ketshezi wanezela eyodwa isikhuphasha uphehle kuze mass homogeneous Foam.

Ingxube kwaphumela engeza ukhilimu omuncu, uhlanganise kahle ke Thela soda hydrated noma baking powder, ukhokho nofulawa. Govuza blender kangcono, ngakho ematfuba kumiswa ingabulala inhlama cishe iqedwe.

Kakade ithole abamhlophe abandayo ngokwanele uphehle nabo ushukela, engeza ijusi lemon ekupheleni le nqubo.

mass ngesiswebhu okuhlangana ngayo inhlama.

Okungenani Thela nati futhi ngobumnene ugovuze ngesipuni zonke.

Ifomu wokubhaka amafutha ne bhotela ufafaze ufulawa. Kungenzeka futhi ukuba babeke isikhunta surface isikhumba iphepha, kodwa ngaphambi kwalokho nangokwakheka kwazo, futhi isidingo bayobhaka iphepha camera nge ungqimba ezondile ibhotela noma yiluphi uhlobo amafutha zemifino.

Beka kuhhavini imizuzu 35-40, ngemva kwemizuzu engu-20, ungakholelwa ikhekhe ukulungela uthi lokuvungula noma matchstick (kuhle kufanele kube noluncane isivivinyo).

Yenza nokucwebezela okuzothile

Nakuba ikhekhe kuhhavini, ungalungisa glaze.

"Squirrel" - ikhekhe, okungase ehlotshiswe ushokoledi ocwebezelayo, lesi senzo izonikeza umkhiqizo confectionery ngaphezulu ukunambitheka ezikhangayo futhi ecebile.

Ukuze lokhu kuyadingeka ukuze cwilisa gelatin emanzini ashisayo efudumele kodwa hhayi.

Ngaphezu kwalokho ukhilimu evuthayo, kodwa musa ubilise kubo, futhi chaza gelatin.

Chocolate uthathe yizicucu amancane, ezintathu on a grater ancibilike amanzi-okugeza noma nje usubengeze gelatin liquid ukhilimu.

Ungqimba kwaphumela kumele ibe bushelelezi, ngaphandle izigaxa.

Isigaba sokugcina

Phehla ukhilimu kuze iziqongo abantamo, kokunezela kulo ukhilimu fixer nobisi olujiyile.

Cream okulungiselelwe.

Ikhekhe "Squirrel", ogama iresiphi ilula kakhulu, esihlwabusayo kakhulu futhi silungiselela lula futhi iyashesha.

Korzh Ready kudingeka kuphole, bese usika kwawo izingxenye ezintathu alinganayo generously gcoba nabo ukhilimu.

Vele konke ukhilimu, amafutha izinhlangothi ikhekhe.

Manje sekuyisikhathi sokuba glaze, okuyinto kwakufanele lithululelwe phezu ikhekhe ikhekhe futhi silivumele ukusakaza ebusweni bebodwa.

Boca confectionery kungenziwa ehlotshiswe imvuthu cookie noma croutons, futhi uma kusadingeka nuts ngaphezulu, kuyoba inketho kangcono ngisho.

Ikhekhe "Squirrel", izithombe ongawabona kulesi sihloko, usulungile.

Bon appétit!