Salmon Pink noshizi, libe zemifino, ijazi noboya. Ungadliwa namathiphu

salmon Pink (pink salmon) kungokwalabo i-oda salmon Pacific, okuyinto in inqwaba akha amanzi ezimbili kuyiPacific Ocean. Painting senhlanzi namabala silvery esigabeni umsila. Isikali salmon pink lincane kakhulu (emgqeni phambi cishe 150-170).

Ungadliwa for le nhlanzi kunezinhlobo ezahlukene kakhulu, isibonelo, ilungiselela salmon noshizi, ijazi obuyimvukumvuku, imifino, njll

Lapho salmon ngokukhetha kufanele kucatshangelwe nganoma yisiphi ukudla uyithenga. Fish ikhanda isobho kufanelekile ukupheka, ukubhaka futhi ukugxusha izinhlanzi.

salmon Pink noshizi.

Ukuze uthole iresiphi elula okunjalo udinga eyodwa kilogram salmon, 150 amagremu of ushizi, 150 amagremu imayonnaise, lamakha izinhlanzi ukunambitheka yakho, amafutha yemifino ukuze agcobe labo abakha pan.

Hashaza kahle nge-salmon pink, ngendwangu eyomile noma iphepha ithawula, bese uthathe izingxenye.

Okulandelayo, engeza imayonnaise, namakha izinhlanzi uhlanganise. Ushizi deda on a grater emihle kakhulu.

Ngamunye ucezu salmon cwilisa in the imayonnaise, wagqoka eligcotshisiwekuhovini baking sheet kanye ufafaze ushizi vukuza phezulu.

Bhaka-salmon pink kuhovini kahle evuthayo (180-200 ° C) kuze ngomumo (imizuzu 30-35). Khonza hot.

salmon Pink ushizi notamatisi.

Ngenxa yalesi isidlo, thatha amakhilogramu salmon, utamatisi ezimbili noma ezintathu, izinongo, ushizi, imayonnaise. Bagcobe ibhotela ukubhaka, ukubeka enosawoti futhi enenhlamba izinhlanzi tincetu ke imayonnaise obmazhte ubhake kuhhavini imizuzu engamashumi amathathu.

Ngokulandelayo, walala izinhlanzi phezu tincetu utamatisi noshizi ogayiwe on a grater, futhi waphinda wafaka kuhhavini imizuzu eyishumi. salmon Pink for leresiphi Kuyophumela ethubeni namanzi futhi esihlwabusayo.

salmon Pink ngaphansi ushizi ulamula.

Ukuze silungiselele lokhu izitsha ezihlwabusayo ukuthatha amakhilogremu nengxenye, ezibomvana, lemon, 100-150 amagremu of ushizi, usawoti, amafutha yemifino, umhlabathi emnyama.

Hlanza esiswini izinhlanzi kanye Imi yayo izingcezu (2.5-3 cm. Ukuqina). Zonke izicucu cut tente esitsheni ezijulile ngawakhamela kalamula kubo, kodwa maningalahli ikhasi. Shiya izinhlanzi for isigamu sehora, bese inkathi ngosawoti kanye pepper.

Thatha asele ikhasi lalamula elikhuhluziwe ahlukaniswe grinder inyama futhi fake grate ushizi on a grater. Ngokulandelayo, uhlanganise ushizi ne ikhasi lemon.

Gcoba pan ne amafutha zemifino ngisibeke nezinhlanzi zibekwe kuwo. Bhaka it kuhhavini (degrees 160).

Manje, lapho ama-salmon usulungile, ukususa ufafaze ingxube yompe noshizi, bese ngiyibeke kuhovini oshisayo imizuzu emihlanu kuya kweziyisikhombisa.

salmon Pink ngaphansi imifino.

Ngenxa yalesi iresiphi, ngemva ukulungiswa salmon okuyinto liyancibilika emlonyeni, thatha iphawundi inyama salmon nezibopho, omunye onion, isanqante usayizi esikhulu, ababili wezipuni imayonnaise, 100 g esiqinile yashizi ushizi, usawoti kanye pepper.

Manje, ngo-bhaka ezinamafutha akahle walala ucezu okuqinile salmon umucu. Pepper nosawoti.

Ngokulandelayo, uhlanze izaqathe kanye grate it on a grater amaqhafuqhafu, fake usike anyanisi bese. Hlanganisa izaqathe, u-anyanisi futhi imayonnaise walala ngokulinganayo phezu izinhlanzi.

Bhaka-salmon pink kuhovini kahle evuthayo (180 degrees) ngehora elilodwa. Okulandelayo imizuzu eyishumi kwaze kwaba yilapho okuphekiwe afafaze izinhlanzi ushizi vukuza. Lokhu dish kungenziwa ngakhonza etafuleni nge imifino noma nanoma yimuphi dish side.

salmon Pink ngaphansi ijazi noboya.

Sika izingxenye salmon umucu, inkathi ngosawoti kanye pepper ukunambitha, walala phezu zamatshe wakhe isanqante, onion fake vukuza, uthathe izindandatho nomzimba omncane, ijazi phezulu ngokulinganayo imayonnaise. Khona-ke ukupheka kuhhavini imizuzu engamashumi amabili, futhi ngemva kwemizuzu emihlanu ukuqedela ukupheka fafaza ngamakhambi noshizi ogayiwe.

Njengoba salmon ubhekwa izinhlanzi finicky, ukupheka esitsheni ingilazi futhi okubaluleke kakhulu, Ungeqisi.

We ukweluleka ukukhethwa salmon pink ukuba banake la maphuzu alandelayo:
- okokuqandisa kwemboni (ulwazi isitifiketi izinga);
- eshalofini yokuphila zezinhlanzi (esiswini kufanele pink ngokomongo, kodwa hhayi nganoma iyiphi indlela umsila aphuzi futhi amaphiko akufanele ayokoma);
- isikhumba kufanele uvumelane siqinise ithambo, hhayi ewa futhi akhululeke umonakalo;
- Kufanele kube khona nezakhamuzi lapho sicindezelwe;
- Scale - isiliva shiny;
- isidumbu - wonke, ngaphandle isikhwehlela, nemivimbo nezici.