Inhlanzi eyayigcwele

inhlanzi Stuffed - lena kakhulu futhi kuyinto isidlo Jewish kazwelonke. Yiqiniso, abantu bamaJuda kwamanye amazwe akuzona kuphela wahlala, ngakho-ke lokhu dish ajwayelekile kubantu abaningi. Futhi namhlanje thina uyokwethula inkulumo nawe kanjani silungiselela gefilte izinhlanzi ngesiHebheru.

Ngokwesiko, ukugxusha izinhlanzi idinga okungenani ezimbili izinhlobo zalo. Esimweni sethu kuba carp 3-4 kg kanye ishalofu izinhlanzi (cod, Pike, Nilus). Kusadingeka izingcezu ezimbalwa ezimhlophe isinkwa amadala, ambalwa amaqanda, usawoti, pepper, namakha, izaqathe ezimbili ezinkulu, beet, anyanisi.

Ekuqaleni, kubalulekile ukuba usike izinhlanzi: ahlanzekile ngokucophelela kusukela izikali, ugeze, usike nge sikelo izinhlanzi ezinamaphiko nezingcwecwe ngemisila, wafaka kubo okwamanje. Kusukela ekhanda ukususa zonke - wayebuye eyayigcwele ngokwesiko wakhonza yomkhaya. Kwenzekani ngokulandelayo kuxhomeke izintandokazi zakho: ezinye izinhlanzi Imi zibe yizicucu, abese eyayigcwele, abanye bakhetha inhlanzi, eyayigcwele egcwele. Uma usika izinhlanzi yizicucu, ugqinsi ucezu ngalunye kufanele kube 3 cm. Ngomusa ngommese obukhali ukwehlukanisa inyama kusukela amathambo nesikhumba. Uma ufuna baye baphendukela inhlanzi lonke eyayigcwele, lo imbobo isikhumba endaweni khahlamba, ukuhamba kanye ke. Giblets kususwe kanye inyama, okuyinto ke ehlukanisiwe amathambo.

izikhawu ezilandelayo kuyoba ezivamile kokubili izinguqulo. Lungiselela ukugxusha kanje: I-carp umucu inyama kufanele ungeze izinhlanzi yesibili, weqa ngokusebenzisa grinder inyama anyanisi ukunganakwa. Esikhathini yenkomo engeza tincetu tesinkhwa ofakwe amanzi, uma izinhlanzi ulungela iphasika - matzo nepepper ukuthatha zaparte kakhulu. Manje, engeza amaqanda ukugxusha, usawoti, pepper, engeza turmeric kancane futhi ukhari. Nemthombo kufanele ziyoshiswa enyakaza, kungcono ukukwenza sokudla. Kufanele uthole wena soft, kodwa hhayi yisisu. Kufika ithuba lika-ukugxusha: cwilisa izandla zakho ngamanzi tamp ucezu ngalunye. Nemthombo kufanele kube Friend ngokwanele kodwa hhayi kakhulu - uma ukupheka ukugxusha sizonwebisa futhi ungakwazi ukugqashula ikhasi. Uma farshiruete izinhlanzi lonke - futhi ngobumnene tamp isikhumba sesilwane esinoboya thunga inaliti Gypsy ngentambo elikhanyayo.

Manje thatha imbiza kancane, ukuze eyayigcwele izinhlanzi kufanelekile kuwo ngokuphelele. Ipheya umnsalo amakhanda, izaqathe kanye beet uthathe izindandatho ahlele phansi pan nge ungqimba elincanyana, bese izingcezu ezimbalwa inhlanzi, futhi ungqimba imifino, ungqimba inhlanzi, nokunye, uze ufinyelele imigomo yakho. Beka phezulu ekhanda amaphiko nomsila (azodlala ukunikeza stickiness umhluzi). Uma ukupheka wonke izinhlanzi ke ezansi, beka imifino ke Roll izinhlanzi a umkhumbi, kanye phezulu amaphiko umsila. Gcwalisa zonke ngamanzi abandayo ukubilisa - ukususa Foam. Engeza ingcosana yamanzi abandayo. Nciphisa ukushisa kanye ibila for isigamu sehora. Kwaphela imizuzu engu-10 kuze kuphekwe engeza usawoti umhluzi, yehliswa izinto zakho ambalwa clove kanye umfire ambalwa ehamba.

inhlanzi Chilled walala poluglubokoe isidlo esikhulu. Susa intambo. Nzima umhluzi uwathele phezu izinhlanzi. Ukuze ahlobise, ungasebenzisa izaqathe abilisiwe amahlumela ngesikele sokuthena of zasemazweni. Beka abandayo noma esiqandisini yokuzigxilisa umhluzi. Khonza horseradish sauce, exutshwe beetroot juice.

Inqubo ukupheka kungenziwa kancane kuyehla, kanti uma uthanda wabhaka izinhlanzi eyayigcwele, ungasebenzisa kuhhavini. Le ndlela ubuye ezifanele kulabo abanayo webhodwe.

Ilungiselela inhlanzi ezifana ngendlela efanayo. Kodwa kukhona ezinye umehluko. Iphinde kuyadingeka yini ukuwasha noku-ahlanzekile. Shona unqunywe. Futhi kusukela ekhanda, ngommese mncane abukhali futhi ngokucophelela ikhasi off izikhumba. Ngesikhathi umsila, usike ingxenye umgogodla ukuze ucezu esele okuvela kuyo le umsila wahlala exhunyiwe abanesikhumba. Nengulube ekulungiseleleni zicishe, kuphela kuyadingeka ukuze nquma anyanisi bese gazinga emafutheni zemifino. Lapho iba segolide, kukho nesweli oqoshiwe namafutha kanye yonke le ngxube efakwa ukugxusha. Futhi azehlukanise izithako esetshenziswa iresiphi lokuqala, ungakwazi ukwengeza amagremu 100 ibhotela esithambile. Stuffed inhlanzi, inhloko lisetshenzisiwe isidumbu. Zonke ukugoqa in ucwecwe, owagcoba ngaphambilini ngamafutha ufafaze kalamula. Bhaka at 180 degrees ngehora. Ucwecwe ihlumela kuphela izinhlanzi cool ngokuphelele. Hlobisa nge imifino ne jusi amagejambazo.