"Snickers" Ikhekhe. Recipe kwemizwelo onamileyo

Ibha yoshokholethi ezandleni abazokwazi abapheki liphenduka umuphi onamileyo futhi ejabulela ikhekhe. Futhi sikhuluma kuphela mayelana Ikhekhe "Snickers", ogama iresiphi uye iyomiswa iqine eqoqweni Culinary kakhulu izinyo elimnandi.

Ukuze alungiselele, ungenalo professional khekhe Umpheki wamathalenta. Vele ulandele imiyalo elula echazwe ngezansi.

amakhekhe eyimpumelelo - izithako okumnandi

Njenganoma iyiphi confection, uhlu oluphelele izithako kuyehla kube izingxenye ezimbili ezinkulu - uhlu imikhiqizo amakhekhe ukhilimu. Ngakho, ukuze uthole amakhekhe ekhethekile ukuhlukanisa Ikhekhe "Snickers", iresiphi kudinga ukulungiselela izithako ezilandelayo:

• omunye ukupheka ufulawa cup, eyaziwa nangokuthi faceted, noma labo abakhetha izindlela eqondile - 200 amagremu;
• inkomishi Culinary ushukela, ngokungafani ufulawa kuyinto 175 amagremu;
• amaqanda - abanye abapheki khekhe ukuphakamisa usebenzisa 6 izicucu, nabanye abangu-4 kuphela, kodwa iningi ephikelela Classic "phakathi", okungukuthi - 5;
• Chocolate - kuncike acebe kangakanani ukunambitheka uncamela ukupheka, kuphakanyiswa ukusebenzisa 70 kuya ku-100 amagremu, kungenzeka ukuba esikhundleni powder cocoa - sisebenza 'njengobufakazi ekuphambukeni "ukusuka ku-3 kuya ku-6 wezipuni;
• ukhilimu omuncu - 1 inkomishi, ungayithola enye by ubisi, kodwa sebenzisa kakade 2 izinkomishi;
• 5 amagremu disintegrant (noma 2 amathisipuni) Ungashintshanisa soda in ivolumu ithisipuni ;
• vanilla ukunambitha.

Amagama amakhekhe ngokuvamile esihlobene ukhilimu yabo. "Snickers 'ngayo ngokuqondene nalokhu iyathinteka. Futhi, njengoba ibha ushokoledi, lesi silingo amnandi kuye ezintathu iphathwa ngokukhethekile. Ngakho-ke, ukhilimu wokuqala adinga ukhilimu esindayo kakhulu (iphesenti akufanele kube ngaphansi kuka-30) emqulwini ka namamililitha angu-400 kanye noshukela - amabili nje wezipuni.

Eyesibili ukhilimu imbiza kuhlanganisa ubisi olujiyile, ibhotela, ngaphambili sashintsha ngokwezinga engamakhulu amagremu, futhi inani elifanayo amantongomane oqoshiwe, kusengaphambili okugazingiwe. Ukhilimu wesithathu ngokwemibandela kuphela kungenziwa ngokuthi ezinjalo. Empeleni, lokhu uqweqwe lukashukela ushokoledi, okuyinto kuzodinga amagremu ayikhulu ushokoledi kanye nobisi (wezipuni ezimbili).

Ikhekhe "Snickers": iresiphi

Isinyathelo sokuqala ukuba uthole ukuthi ubhake amaqebelengwane. Ukuze wenze lokhu, amaprotheni ehlukanisiwe izikhupha ngesiswebhu nge ushukela ne vanilla. Ngaphezu kwalokho, ziyoncibilika oncibilikile efudumele. Kungcono ukukwenza ngendlela okugeza amanzi, ngoba Amazinga ukuncibilika ubumnandi degrees 36 kuphela. Kulabo abakhetha ukusebenzisa cocoa, ukulaya kuyafana: powder kufanele yakha mass umfaniswano ubisi. Uma lokhu kuye kwenzeka, chocolate ubisi yengezwe ingxube ushukela-amaqanda. amaprotheni engamancozuncozu ukuba abhaxabulwe ibe Foam, bese uxhuma ufulawa baking powder, futhi kamuva engeza ubisi-Iqanda ingxube.

Kunezindlela eziningana ongakhetha kuzona bayobhaka amakhekhe. Ngokwenhlolo-lokuqala, igesi kuhhavini sishisiswe 180 degrees (kagesi - 200). Ifomu kuthululwe wawuqeda wonke lo mqulu test, it is ithunyelwa kuhhavini imizuzu amabili nanhlanu. Indlela yesibili inikeza okufanayo kuphela lonke ivolumu isivivinyo ihlukaniswe yaba izingxenye ezimbili bese kubhakwa amafomu amabili. Inketho lwesithathu ukusebenzisa Multivarki. Ngenxa yale njongo, lonke mass is batheleka inkomishi, futhi "baking" Imodi timer isethwe imizuzu engu-40, ehlola isitaki ukulungela ugodo.

Ngemva propechetsya ikhekhe, kufanele kube cool, pre-cut zibe izingxenye ezimbili. Uma usebenzise inguqulo bhaka yesibili, amaqebelengwane azidingeki ukwabelana. Ngalesi sikhathi kumele kube ukulungiselela okhilimu.

Amagama amakhekhe embule "Ingqikithi" yabo. "Snickers" kufanele umthetho oshiwo kanye ephinda ukugxusha ibha amnandi. Cream sihlanganise noshukela zibekwe phezu ngowokuqala selehlile ikhekhe. Ngemva kwalokho uyahamba emakhazeni imizuzu eyishumi nanhlanu. Ngenkathi ukhilimu Uqinisa, uzakuhlala njengobana ukhilimu yesibili. Ukuze wenze lokhu, ubisi wafingqa ngesiswebhu ne ibhotela uxhuma nge lamantongomane.

Uma ukhilimu lukhuni, wonke isisindo ukhilimu yesibili kufanele agqoke ikhekhe kuqala. I kwaphumela "isangweji" lifihle a Korzh yesibili yathulula nopende ocwebezelayo. Ukuze ekuwulungiseleleni kufanele Ncibilikisa chocolate in the ubisi ngendlela efanayo njengoba for amaqebelengwane.

Ikhekhe, okumnandi ingxenye okuzokwenza ekunqobeni izinyo elimnandi, idinga izingubo ezikhethekile. Lokhu ikhekhe kungenziwa wayevunule mastic noma ugcwele namantongomane. Into esemqoka ukuba umcabango kanye nomuzwa Ingxenye wayekhona umhlobiso wobuciko amnandi.

Ikhekhe "Snickers", iresiphi eliye zaveza ngenhla, kuyoba isipho ephelele leli holidi - kokubili ngabantwana nangabantu abadala.