Ukudla kanye iziphuzo, Kophudingi
Pie "omuncu": iresiphi
Ukhilimu omuncu, ungakwazi ukulungiselela izitsha ezinhle. Uyazibuza, yiziphi? Ake sibone ukuthi yini ungenza kuyo. Ngokwesibonelo, indlela ingabe le nhlanganisela: pie - ukhilimu. Indlela (futhi akekho noyedwa) esinikezwa ukunakwa kwakho. Thola ukuthi ikhekhe "omuncu" (iresiphi), kanye ikhekhe futhi pie ne apula e ukhilimu.
Pie "omuncu"
iresiphi
Ukulungisa ikhekhe nge ukhilimu omuncu, uzodinga:
- isikhuphasha (3 izingcezu);
- ushukela (isigamu ingilazi noma ingilazi eyodwa - ku umthandi amnandi);
- ukhilimu (nendebe);
- ufulawa (nendebe);
- amafutha sunflower (owodwa isipuni);
- Soda (ikota ithisipuni).
Indlela ukupheka ikhekhe "omuncu".
Indlela sokulungiselela ilula. Kufanele uqale ukushaya iqanda, ushukela kanye ukhilimu omuncu. Ngemva kwalokho, uhlanganise ufulawa baking soda futhi uthele kancane ku okuholela Iqanda-ukhilimu omuncu ingxube. Hlanganisa kahle. Lungiselela ifomu, ngamafutha. Thela inhlanganisela okuholela efolomeni. Ubhake kuhovini imizuzu engaba ngu-40 kwaze kwaba kuqweqwe kuphekeke. Khona-ke yenza ungqimba ukhilimu noma ujamu. Njengoba ubona Ikhekhe "Cream omuncu", ogama iresiphi ilula kakhulu, kulula ukupheka!
Amakhekhe Ungadliwa
Ukhilimu omuncu kuyadingeka ukuze bapheke lokhu dish. Amakhekhe ukhilimu okuphekiwe kalula kakhulu. Nazi izindlela edume kunazo zonke.
Indlela yokuqala
Izithako zenzelwe servings 30 ezincane.
Ukuze inhlama:
- ezintathu izinkomishi ufulawa;
- etafuleni nezinkezo ezimbili cocoa;
- 300 amagremu ushukela;
- amaqanda amathathu;
- 300 ml ukhilimu omuncu;
- omunye isipuni uviniga;
- ithisipuni elilodwa baking soda;
- yayikhiqiza udayi obomvu noma beetroot juice (100 ml);
- ingcosana kasawoti.
Ukulungisa ukhilimu uzodinga:
- 400 ml ukhilimu 30-36%;
- amagremu 100 ushukela oluyimpuphu;
- kwelinye iphakethe of vanilla;
- nepomegranati;
- 3 wezipuni ujamu (isiraphu).
Okokuqala udinga uhlanganise ushukela ne bhotela, babiza nenye vanilla Iqanda ke. Manje engeza upende noma beetroot juice, bese omunye ukhokho, ufulawa nosawoti. Beat nge mixer kuze kube yilesi sikhathi, kuze kube uqweqwe izovuleka ngokulinganayo futhi ushukela uncibilike. Thela ukhilimu omuncu uhlanganise. Nalapha futhi, beat nge mixer.
Lungiselela isikhunta futhi uthele inhlama ibe izinhlobo 2/3. Bhaka kuhhavini eliwu 170-190 degrees. Linda imizuzu 20-30.
Hlola ukuze ubone uma ikhekhe usulungile. Susa futhi epholile. Ukuze ukhilimu, ukushaya ukhilimu chilled. Whisking, ushukela oluyimpuphu ne vanilla. Sebenzisa isipetu noma esikhwameni khekhe ukuhlobisa amakhekhe no ayisikhilimu. amabhomu Hlanza afafaze imbewu emhlophe phezu ukhilimu. Ikhekhe kungaba uyophuziswa iyiphi ujamu kanye cherry umbala obomvu.
iresiphi yesibili
Ngokuba ukulungiswa uzodinga:
- amaqanda amathathu;
- ukhilimu omuncu (250 amagremu);
- isigamu se-ayahwamuka ubisi amabhange;
- ushukela (ingilazi eyodwa);
- ufulawa (izinkomishi ezimbili);
- soda (ithisipuni elilodwa);
- nokhokho oyimpuphu (uhhafu owodwa isipuni);
- ibhotela (owodwa isipuni).
Okokuqala phehla ukhilimu nobisi olujiyile, bese ufaka enye futhi amaqanda. Ngemva kwalokho, kancane kancane isidingo ushukela, baking powder (uwuxube) nofulawa. Hlukanisa inhlama ibe izingxenye ezimbili. Kwenye add nokhokho oyimpuphu.
Amafutha ukuma futhi walala inhlama izingqimba kanje: kuqala, ababili wezipuni mhlophe, khona-ke bobabili - ansundu kakhulu, njalo njalo alternated kuze kube sekupheleni inhlama. Preheat kuhhavini 180-200 degrees. Yibeke ikhekhe. Ngemuva kwemizuzu engu-20-30, hlola ukulungela yayo nge lokuvungula. Nakuba ikhekhe lishisa, kususe isikhunta.
Apple pie (ukhilimu)
Ngokuba ukulungiswa ukhilimu omuncu ikhekhe nge-apula uzodinga:
- 200 amagremu ukhilimu omuncu;
- 5 amaqanda;
- 200 amagremu ushukela;
- amagremu 100 imajarini noma ibhotela;
- amaphasela baking powder;
- 300 amagremu kafulawa kakolweni;
- kwelinye iphakethe of vanilla ushukela;
- ama-apula amabili noma amathathu.
Okokuqala, beat amaqanda noshukela. Bese wengeza ukhilimu omuncu, imajarini bhotela. Ngemva kwalokho ubajoyine bayobhaka powder, vanilla ushukela nofulawa. Hlanganisa kahle. Geza apula kanye ukusula kubo kusukela ikhasi, grate. Thatha epanini, ukubeka ingxenye inhlama, ke yashizi apula kanye nayo yonke ingxenye esele test. Ngaphambi kokuthi uthumele inhlama kuhhavini, Preheat ke. Bhaka ku ikhekhe kuhhavini imizuzu 40-50. On baking pan kuyinto efiselekayo ukubeka ucwecwe owagcoba ibhotela. Lokuvungula ukuhlola uma ikhekhe yakho isilungile.
Bon appétit!
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