Ukudla kanye iziphuzo, Salads
Njengoba usuzokwenza izivakashi ezingalindelekile? Lungela isaladi okusheshayo!
Eminyakeni yamuva, ukuphila nobunzima yashesha, kodwa sengathi saba ezisheshayo sonke isikhathi ncamashi, okuyinto ayifuna ngabomvu entulekayo. Ngokuyinhloko ukulondoloza imizuzu eyigugu njengoba sizama zokupheka. Ukusiza, thina yasungulwa izindlela eziningi. Lesi sihloko uyokwethula inkulumo nawe ukuba athathe ihlandla ezifana isaladi esheshayo, futhi unikele izinketho eziningana for ukupheka nge izithako ezahlukene. Lungiselela futhi ujabulele imiphumela!
isaladi Quick "olunamandla"
Izithako. izaqathe-Korean (150 g), kancane iminqumo, amaqanda (4 ama-ayithemu), namasoseji, ngabhema (200), ushizi (kungenzeka tho), imayonnaise. Zasemazweni ukuhlobisa isaladi esiphelele.
Ukulungiselela. Sausage sibe yimichilo mncane. Amaqanda inkukhu ukupheka kanzima abilisiwe ke selehlile phansi Diced ngokuphelele. Cream noma ushizi grate. Thatha ipuleti flat wafaka izingqimba isanqante-Korean, amasosishi amaqanda, ufafaze ushizi. Ngamunye ungqimba ulethisi fluff kancane imayonnaise. Hlobisa nge amakhambi fresh and iminqumo.
Ungase futhi basakaze izingqimba, uhlanganise wonke izithako ngesikhathi esisodwa. Kulokhu, ushizi akudingeki ukungezwa.
isaladi Quick: iresiphi kanye uphayinaphu, inkukhu noshizi
Izithako. uphayinaphu okusemathinini (0.5 izimbiza), ushizi (300g), a webele inkukhu, a clove ambalwa ugarlic, imayonnaise.
Ukulungiselela. Inkukhu webele thumba emanzini anosawoti, epholile. Ushizi grater deda ku encane, uphayinaphu phakathi obujwayelekile uthathe cubes, inkukhu chilled bese uthathe cubes. davim Garlic e chesnokodavke. Zonke izingxenye tente endishini ezijulile, engeza imayonnaise ugovuze ngomusa. Thina basakaze ibe pialochku amahle ukuhlobisa.
Salad of osheshayo noodle
Izithako. Ikhukhamba (1 pc), ayi Hungarian noma isoseji mncane (x4), ekufakeni lo Mivina noodle noma Rolton, onion eluhlaza, imayonnaise.
Ukulungiselela. Dry noodle Mash, ukubeka endishini bese wengeza wezipuni ezimbalwa imayonnaise, isiyaluyalu. Sigodle noodle angu-10. Ikhukhamba uthathe cubes, ayi - lisikiwe. Onion uhlakaze. Engeza ikhukhamba namasoseji ku noodle, ivuse. Uma kudingekile, engeza imayonnaise. Sabalalisa on ipuleti ufafaze anyanisi.
isaladi Minute
Izithako. yenkomo abilisiwe (inkukhu webele) - 300 gr, izaqathe Korean - 300 amagremu, a spoonfuls ambalwa imayonnaise.
Ukulungiselela. Abilisiwe inyama yenkonyana mafutha noma ibilisiwe inkukhu webele uthathe cubes ezincane. Korean isanqante cut ukuze Akuzange kwaphela isikhathi eside kakhulu. Songa izithako endishini ngagqoka ne imayonnaise ukunambitha. Khonza etafuleni.
isaladi Quick nge crab izinti
Uzodinga: Packing crab izinti, garlic, amaqanda (4 PC), dill, imayonnaise, utamatisi (1-2 izicucu, kuye ngokuthi lingakanani).
Ukulungiselela. Crab izinti eneqhwa noma usebenzise chilled. Pheka kanzima abilisiwe amaqanda, futhi ngemva ephelele Ukupholisa amadayisi. Utamatisi uthathe cubes, crab izinti - semicircles. imifino Chop. Yeqa ngokusebenzisa chesnokodavku garlic. Zonke izithako ukuxuba futhi inkathi nge imayonnaise ukunambitha.
isaladi Quick ngaphandle imayonnaise
Izithako. iklabishi Chinese, ikhukhamba (1 pc), amakhowe (150 g), utamatisi (1 pc), nenye pepper, amafutha omnqumo, usawoti.
Ukulungiselela. iklabishi Chinese shinkuem vyminaem izandla. Uthathe okuhle umkami ikhukhamba kanye utamatisi. amakhowe kulolo ketshezi uthathe yizicucu amancane. Hlanganisa zonke izithako, engeza ezinye usawoti kanye pepper. Ngaphambi kokuthumela itafula, lona yenza imizuzu engu-15.
isaladi Quick nge feta ushizi
Izithako. Pepper (2x), ukhilimu omuncu, ushizi (250g), utamatisi (kuncike Ubukhulu - 2-3 izicucu), garlic, amakhambi, ikhukhamba esikhulu (1 pc).
Ukulungiselela. Ikhukhamba, bell pepper notamatisi wageza obsushivayut. Utamatisi uthathe tincetu encane, pepper - mncane isigamu-amasongo, ikhukhamba - cubes. Ushizi uthathe cubes ezincane. Garlic Chop thinly (kwakugaywa in a blender). Imifino ugaye. Beka zonke izithako endishini, ukubeka ukhilimu omuncu ukunambitha ugovuze. Ngokushesha ukukhonza.
Similar articles
Trending Now