Indlela yokupheka ilayisi ku-multivarque okumnandi futhi ngokusheshayo?

Ngaphambi kokuba ulungise irayisi ku-multivarquet, kufanele ucabange ngaso sonke isikhathi ngesiphi isidlo ofuna ukuyithola. Phela, loluhlobo lwe-groats lungasetshenziswa ukudala i-pilaf noma ukuhlobisa njalo. Kulesi sihloko sizocabangela ukhetho lwesibili ngaphandle kokudla.

Indlela yokupheka ilayisi ku-multivariate?

Imikhiqizo edingekayo:

• Amafutha e-sunflower - izinkezo ezine ezinhlanu;
• Ama-Small - ama-2-4 ama-pcs .;
• Ukwabiwa kolwandle usawoti - i-pinch embalwa;
• I-pepper yesiBulgaria (noma yisiphi isayizi) - ucezu olulodwa;
• Amanzi okuphuza angabanjwanga - 1 noma 2 izindebe (ngokuqonda);
• Izaqathe ezinkulu - 1.5 pcs ;;
• I-rice engapheli irayisi - i-1.5 noma 2 izindebe.

Inqubo yokucubungula imifino

Indlela yokupheka ilayisi kumnandi okumnandi? Lo mbuzo unesithakazelo kwabaningi abazimisele ukukhonza ukuhlobisa okuhle okusanhlamvu kwasemini. Ukwenza kube yiphunga elimnandi futhi elihlwabusayo, kunconywa ukuthi usebenzise imifino ngesikhathi sokupheka. Ukuze wenze lokhu, udinga ukugeza nokuhlanza ama-2 amancane, i-pepper 1 ne-izaqathi ezinkulu ezingu-1.5. Emva kwalokhu, izithako kufanele ziqoshwe futhi zigaye.

Inqubo yokucubungula ama-groats

Ngaphambi kokulungiselela ilayisi endaweni egcwele, ama-groats kufanele asetshenzwe ngokucophelela. Ukwenza lokhu, kudinga ukuhlungwa (uma kunesidingo esinjalo), yibeke esimeni esihle bese uhlanza kuze kube yilapho uketshezi olukhiphayo lucacile futhi lubala.

Ukufisa imifino

Kulula ukulungisa irayisi ku-Redmond multivarke, kodwa ngaphambi kwalokho kuyisifiso sokwenza i-anyanisi oqoshiwe, i-pepper namaqathi aqoshiwe. Kufanele afakwe esitsheni, bese efafazwa ngolwandle usawoti kanye namafutha e-sunflower. Ngemva kokuxuba izithako, kuhle ukuvala i-multivark bese ubeka uhlelo lokubhaka imizuzu engu-10-17. Lesi sikhathi sikwanele ukuqinisekisa ukuthi imifino iyancwatshwa kahle. Ngemva kwalokhu, ama-bulb ahlukanisiwe, i-pepper kanye ne-izaqathe kumele isuswe ngokucophelela esitsheni bese ibeke eceleni.

Indlela yokupheka ilayisi ku-multivariate? Ukwelashwa okushisayo kokusanhlamvu

Irayisi esetshenzisiwe futhi ehlanziwe kufanele ifakwe kudivayisi, lapho imifino ethosiwe ngaphambilini. Okulandelayo, udinga ukuthulula amanzi amancane okuphuza. Kunconywa ukuthi uyengeze ngokwakho ukuqonda. Uma ufuna ukuthola iphalenda elikhudlwana lokungahambisani kahle, khona-ke ama-groats kufanele afakwe ngamanzi ngamasentimitha angu-3-4. Uma ukhetha ukusebenzisa ukuhlobisa okungenangqondo, khona-ke irayisi kufanele "igwilwe" ngamasentimitha angu-1-2 kuphela.

Ngemuva kokuba i-croup ithululelwe esitsheni kanye nomthamo ofanele wamanzi, kuyinto efiselekayo kasawoti, bese uvale bese upheka emgqonyeni wobisi noma nge-quenching mode. Lokhu kuhlotshaniswa kwenziwa ngamaminithi angu-30-38 (kuye ngokuvumelana okudingekayo).

Isigaba sokugcina ekulungiseleleni

Uma i-multivarker inikeza isignali ukuthi ukwelashwa kokushisa sekuphelile, kufanele kuvuleke, futhi uhlanganise i-croup elayisi elungisiwe ne-spoon enkulu kanye nemifino egosiwe ngaphambilini.

Hlela okuphakelayo etafuleni

Gcoba ngesimo selayisi ekhungathekile nama-anyanisi ashubile, i-pepper kanye ne-izaqathe kufanele kuhanjiswe etafuleni efomini elishisayo noma elincane. Futhi kulesi sidlo kunconywa ukuba wenze i-goulash nge-gravy noma nje fry inyama.