Indlela ukupheka inkukhu amaphiko multivarka?

Inkukhu amaphiko multivarka ingalungiswa ngokushesha kakhulu futhi okumnandi, yebo, uma une lo mshini emangalisayo, futhi ulandele iziqondiso ukulungiswa, ezichazwe ngezansi. Uyavuma ukuthi inkukhu - inyama, okubonakala phezu kwetafula kaningi kunabanye: kuyasiza futhi esihlwabusayo, engabizi futhi, okubaluleke kakhulu, nalo ungakwazi ukupheka ezihlukahlukene izitsha wonke umndeni. Kodwa ku-abo inkukhu ethosiwe amaphiko neze kusimangaze labo abafisa ukuba ukudla okwehl 'esiphundu, ngakho kufanele marinate kahle. Indlela ukukwenza?

Ngaphambi indlela ukupheka inkukhu amaphiko multivarka, kudingeka alungiselele marinade. Izingxube okunjalo zihluke kakhulu. Yizo ezinquma ukunambitheka inkukhu, umbala walo, khona yoqweqwe notwayi, umsungulo, nokuningi. Uma uzosebenzisa njalo uma marinade entsha, ngokuqinisekile ukuba nomuzwa wokuthi wena ekulungiseleleni ukudla ehluke ngokuphelele.

Uma zamarinuete inyama e ulamula noma ijusi yezithelo, uviniga, iwayini noma imikhiqizo yobisi, kuyobahambela soft kakhulu futhi emnene. Ngakho ayo ukuyenza inkukhu amaphiko multivarka sourish futhi elimnandi kakhulu (ukumelana inyama phambi ukupheka kudingeka cishe amahora angu-5). imikhiqizo Ubisi engeza juiciness. Kodwa ungakhohlwa ukuthi njengoba marinate inkukhu kule esiqandisini kufanele kube. Iwayini izokwengeza elikhuhluziwe ukuba inyama lwesinaphi - ngesisa. Ngokuvamile zokugcina sihlanganise uju.

Marinade ungakwazi ukwengeza noma yini: kanye pepper, kanye namakhambi, kanye lamafutha eminqumo. Into esemqoka - akesabi uzizamele.

Ngakho-ke uma isithathe isinqumo marinade okuphekiwe ke, ukulungiselela inkukhu amaphiko. Uma beye simisiwe, kufanele incibilikiswa bese cwilisa ku marinade. Uma namaphiko kulolo ketshezi in the ukushisa kuyoba okwanele cishe ihora. Uma ufuna ukupheka isidlo kamuva, ungakwazi ushiye it in the esiqandisini okungenani ubusuku.

Ngemva isikhathi esithile zingadlulela esigabeni eyinhloko ukupheka. Kuyadingeka ukuba welulele amaphiko inkukhu multivarka bese ukhetha imodi "Baking." Ngakho cishe imizuzu engu-20 ukupheka. Emva kwalesi sikhathi, ukushintsha imodi "Ukubeka out" futhi ushiye amaphiko cishe ihora elilodwa. Lapho ithuluzi uyonika ibhiphu, futhi uvula isivalo Multivarki, uzovela phambi kwamehlo enu mihle, elimnandi futhi okumnandi inkukhu amaphiko, okuzokwenza ozithanda noma amalungu omndeni wakho.

Qaphela ukuthi iresiphi inkukhu amaphiko e multivarka ingahluka kuye ngokuthi ukunambitheka izintandokazi zakho, kanye imodeli yedivayisi. Ungakwazi njalo ukuzwa izindlela ezahlukene nokupheka isikhathi. Ngokwesibonelo, kungenzeka ukupheka inkukhu ku "ukuthosa" Imodi futhi hhayi okungenhla "Baking" futhi "eqeda". Uma Fry amaphiko, uqweqwe kuyoba segolide ngaphezulu kanye crispy. Enye samuntu lokhu kudla kuhilela ukupheka decoction pre lomkhiqizo bese yokuwugazinga yayo nokucubungula ku multivarka sauce ekhethekile.

Njengoba ubona, amaphiko inkukhu ukupheka Kulula kakhulu, kodwa akukho iresiphi olulodwa, njengoba umphumela lithembela ngokuphelele marinade. Sethemba, lezi amathiphu izoba wusizo, futhi kuwe bayojabula eduze idina emangalisayo. Bon appétit!