Indlela ngokushesha ukupheka peas? amathiphu

Indlela ngokushesha ukupheka peas? Kuyinto umbuzo onjalo nzima kuphakama ngaphambi ukupheka, kuqala wavula cookbook. Kulesi sihloko sibheka ngokuningiliziwe zonke izindlela ukupheka imidumba, futhi ekugcineni ukufunda indlela yokuthola ukudla okusheshayo. Pheka uphizi - kungcono an art, ezingasetshenziswa kuphela ukuthola e izifundo kanzima izincomo labapheki abanolwazi futhi isicelo saziso practice. Njengamanje siyaphi ukwenza lokhu. Okokuqala, kubalulekile ukusho ukuthi uphizi kungaba ezifundeni ezihlukahlukene: fresh, simisiwe, omisiwe futhi okusemathinini. Kuzo zonke lezi zinhlobo okwamanje sinesithakazelo kuphela amabili: ezomile futhi eqandisiwe.

Indlela ngokushesha ukupheka peas kuso ngaphandle kokulahlekelwa izakhiwo ezuzisayo? On isikhathi ukupheka uphizi olwembiza kuthatha imizuzu 50, kodwa ngezinye izikhathi eside, kuye ngohlobo lwaso. A abilisiwe mayelana iri -1 begodu namaminithi ama-30. Kuyacaca ukuthi uphizi yokuhlukanisa baye okuphekiwe ngokushesha. Zonke abapheki abanolwazi bayazi umthetho ekhethekile: zonke okusabhontshisi, kuhlanganise uphizi, pre-isidingo ukuba ofakwe abandayo amanzi ngobusuku obubodwa noma okungenani 3-4 amahora. Njengoba ubona, le nguqulo kuthatha isikhathi esiningi, ngakho bengakwamukeli, ngakho sifuna ukumupha ukudla ngokushesha. kanjani ukupheka ngokushesha ngaphandle sifakwe emanzini peas?

With the kwalokho ibhotela

Inqubo ukulungiselela ipea kungenzeka ukunciphisa ngokungeza ibhotela ngesikhatsi ukupheka (1-2 amathispuni wokumeda). Salt zonke imidumba Kunconywa ekupheleni ukupheka.

With the kwalokho soda

Indlela ngokushesha ukupheka peas ngenye indlela? Kukhona enye indlela: inqubo ukupheka udinga ukwengeza baking soda (2 amalitha amanzi - 0.5 ithisipuni). Futhi ngekota yehora - isidlo usulungile.

Ezinye uphizi kuthiwa ofakwe amanzi soda for 1-2 amahora. 200 ml amanzi - 1 isipuni baking soda. Khona-ke wageza ngokucophelela futhi abilisiwe wonke imizuzu engu-30.

Abaningi Omuny abanolwazi weluleka hhayi ukusebenzisa lolu iresiphi ne ukwengeza soda, zikhetha version zakudala, noma ezinye izindlela zokupheka okusheshayo.

With the kwalokho amanzi abandayo

Indlela ngokushesha ukupheka peas ngokwengeza ngamanzi abandayo? Ucoca ngemininingwane. Peas, kugeze kahle ngaphansi kwamanzi abandayo kuze eba esobala ngokuphelele kuso. Gcwalisa-ke ngamanzi kangangokuba kancane kuphela simboziwe. Beka umlilo onamandla, ngemva abilayo, benqabe. Esikhathini ukuhwamuka futhi ukwengeza amanzi abandayo ukuze nje ihlanganisa peas. Phinda le nqubo kathathu. Isimo main - amanzi kuzo zonke izimo kufanele kube kubanda kakhulu.

Muva nje, ukudayiswa, kwakubikwa uphizi engavamile abamnyama, okuyinto libhekene encane Semianov amnyama side ukuma rhombic. Lungiselela ezihlukahlukene izindlela ezifanayo.

Amavithamini namaminerali eziqukethwe uphizi

Peas ezinothe ngamavithamini ahlukahlukene namaminerali: B1, B3, B6, H (biotin), PP, magnesium, vanadium, i-potassium, ithusi, ayibe, boron, selenium, zinc, i-sulphur, molybdenum, nensimbi, i-chromium, i-phosphorus, manganese, i-silicon. Ngeshwa, ngenxa eside inqubo ukupheka akusho njalo inkosikazi isifiso "messing bezungeza" naye.