Chops inkukhu webele

Ngakho ngokuvamile Ngifuna ukuba apheke okuthile esihlwabusayo engavamile, ngoba risotto nsuku zonke futhi meatballs namazambane ukhathele kakade. Futhi mingaki izitsha, okumnandi futhi elimnandi, ingalungiswa kusuka inkukhu. Ngakho, uma uya into ukugubha noma nje bafuna ukuqoqa abangane bakho nezihlobo etafuleni umndeni, chops inkukhu webele kuyoba ukudla engcono okulungiselele. Cabanga nje, kuyoba kanjani ukwazi wonke umuntu umxhwele ikhono lakhe ukulungiselela, futhi ezifana izitsha engavamile , futhi umnandi.

Ngakho, indlela ukupheka chops inkukhu webele? Okokuqala, udinga ukubala malini udinga Fry chops. Cabanga ukuthi inkukhu eyodwa ingalungiswa e chops ezimbili. Ngakho-ke, abantu abayishumi uzodinga ukuthatha inkukhu amabele ayisihlanu amalunga lezivakashi ngamunye uzothola omunye Chop.

Ukuze silungiselele chops inkukhu webele, udinga amabele siqu (ngokwesilinganiso ukuthatha 5 izingcezu), omunye can amakhowe, 200 amagremu of ushizi (ushizi kungathatha ikhona, ukunambitheka yakho), izinongo usawoti (ithisipuni elilodwa), futhi inkukhu umhluzi. Ekuqaleni, thatha amabele bese uthathe kubo lengthwise. Khona-ke kancane beat off (kuyafaneleka ukuthi inkukhu nemnene ngakho ngokwanele), kodwa ngaphambi beat, unga coat ne garlic. Yiqiniso, zonke izinongo kunezelwa ukunambitha nesifiso sakho. Uma anqande myasko, kubalulekile ukuba kancane Fry on ukushisa low. ngokoqobo imizuzu 3-5 kuyoba okwanele ohlangothini ngalunye, futhi myasko ngomumo. Ngokulandelayo, okudingeka ukwenze ukugxusha.

Ngokuvamile chops kungekho ofakwe, kodwa umndeni ngamunye izindlela zabo. Inkukhu chops ingalungiswa futhi egcwele, futhi ngaphandle kwalo, kodwa samuntu sokuqala, zingabantu namanzi kakhudlwana futhi esihlwabusayo. Futhi nangu indlela ukupheka ukugxusha ngokwayo - kuyindaba we besifazane abaningi. Kahle kahle, udinga ukuthatha imbiza amakhowe, kodwa uma uke iphuma amakhowe yakho, ungawafaka ngaphandle kwezinkinga. Thatha amakhowe futhi gazinga. Vele musa ukuvala lid ukuhwamuka uketshezi kubo. Fungus ongasusa ipuleti emizuzwini engu-15. Bavumele kuphole kancane, engeza ukuba inkukhu umhluzi, usawoti kanye pepper. Hlanganisa kubo bese wengeza ithisipuni elilodwa isitashi ukuba ukuthosa amakhowe musa liphuke, futhi walala phezu inkukhu. Manje ngenxa ushizi: bagcobe on a grater, futhi ungakwazi ukwengeza imayonnaise kancane njengoba oyifunayo.

Ngakho, zonke izithako zilungele yayisika kungenziwa kubhakwa. Kulabo abafuna konke ukupheka ngokushesha, ungakwazi ubhake Skillet. Kodwa chops kangcono, yebo, futhi tastier, okuyinto ephekwe eziko. Omama abaningi abasemakhaya ukubhaka futhi sandwich kanye ingulube chops. Recipe (kuhhavini, ungenawo engozini akunika isidlo sakho kilojoule angaphezu) ilula futhi iyashesha, izitsha evamile uzilungiselele ezingeni lokushisa 200-250 degrees. Lokho chops inkukhu webele kuyadingeka ukuze ngokucophelela babeka bhaka, wafaka le amakhowe futhi ufafaze ushizi. Lindela zonke izithako ukuze wonke chops babe inombolo efanayo toppings. Phela chops izoba bayobhaka ngokuphepha ukuthumela it kuhhavini. Qaphela ukuthi inkukhu usulungile, futhi wena kuphela kudingeka Ncibilikisa ushizi. Ngakho-ke, izinga lokushisa akufanele kube abawasebenzisayo, kuyoba okwanele 150-200 degrees. Ngemuva kwemizuzu engu-10-15, kuhhavini kungenziwa ucishiwe bese chops inkukhu webele. Uma wayefisa, ungakwazi ufafaze amakhambi: dill noma parsley, ukunikeza ukunambitheka ngaphezulu.

Ngaphansi kwalo isidlo uphelele kokubili iwayini obomvu nomhlophe. Okubaluleke kakhulu, inkampani ubelokhu emuhle, okuzokwenza ukuhlola imizamo yakho baziswa. Uma prilovchilis ukupheka cutlets inkukhu webele, ungakwazi ukuhlola kanye phambi fafaza inkukhu kanye amakhowe nge ushizi, wafaka le utamatisi. Ujabulele ukudla kwakho!