Ukudla kanye iziphuzo, Zokupheka
Amanzi okugqumisa ebusika nge ukhukhamba. Recipe nge nebhali ngaphandle
Ukugcwalisa isobho ukuzilungiselela ikusasa - kulula kakhulu futhi wenze nenzuzo. Kukhona futhi izikhathi lapho kudingeka ukuba apheke okuthile ngokushesha kakhulu. Khona-ke uvula ukugcwaliswa umfuma wathela kube umhluzi abilayo, imizuzu imizuzu embalwa, futhi bonke - hot isobho okumnandi ulungile! izikhala okunjalo ngoba izifundo zokuqala kungaba nhlobonhlobo. Kulesi sihloko thina uyonifundisa ukwenza amanzi okugqumisa ebusika nge ukhukhamba. Dish kuvuna ukuze zisetshenziswe esikhathini esizayo, ingagcinwa esimweni uphawu yonke inkathi abandayo, futhi kuyoba ngawe wangempela "Wand eliwumlingo".
Recipe № 1. Rassolnik ubusika ne ukhukhamba pearl ibhali
Ukuze silungiselele lokhu dish uzodinga lezi izithako:
- ibhali - 1 ingilazi enkulu;
- ukhukhamba - isigamu amakhilogramu;
- onion naphakathi izaqathe - 4 izingcezu;
- utamatisi juice - 1 ilitha (noma unamathisele - 3 nezinkezo elikhulu);
- amafutha zemifino.
Indlela wokulungiselela rassolnik
Recipe № 2. Vegetable amanzi okugqumisa ebusika emabhange (ngaphandle kwalokho okusanhlamvu)
Naphezu kweqiniso lokuthi lokhu dish wanezela noma ngebhali noma irayisi, kuvela esihlwabusayo kakhulu futhi okunomsoco.
izithako:
- ukhukhamba - 1 kg;
- isanqante - 500 g;
- Anyanisi - 200;
- Utamatisi - 3;
- parsley impande kanye isilimo esidliwayo esinamagatsha anamanzi - 1 isiqeshana;
- pepper elimnandi;
- amakhambi (dill, parsley);
- Garlic - 3 clove;
- umfire, allspice.
Amanzi okugqumisa ebusika nge ukhukhamba zifakwe emanzini anosawoti nezinye imifino. indlela kulungiselelwa
isobho okunjalo sigqoka abakwazi kuphela ingxenye Yiqiniso lokuqala, kodwa futhi ingasetshenziswa njengendlela dish side ukuze inyama. Kuzoba ngokwanele nje ukubeka likhiphe embizeni on ipuleti ukushisa ku-microwave. Nasi ukudla okumnandi nokunomsoco "2 1" ungakwazi silungiselele ikusasa.
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