Zira. Kuyini for spice?

Cumin - kuyini? Kuyinto imbewu omisiwe amakhambi, ezibangelwa umndeni parsley. Lapho kwazalelwa khona isitshalo abhekwa eMpumalanga Ephakathi nase-Egypt. EYurophu lehla ngokushesha inani le spice iye undeservedly ukhohliwe, kodwa eminyakeni yamuva ifunwa kakhulu kwamanye ikhule kakhulu ezimakethe zomhlaba. Ukuze ukukuchazela nje. Lokhu ngokwengxenye, kwakungenxa ngenxa nesithakazelo esikhulayo cuisine aseMpumalanga, futhi ngokwengxenye ngenxa ukusetshenziswa lamakha impilo yomzimba womuntu. Ngokusho yephunga layo futhi ukunambitheka okusikhumbuza ikhumini ikhumini laziwe kubo bonke. spice kancane ezibabayo. Iqukethe amanothi ziyadliwa ukunambitheka.

Cumin - kuyini ukupheka? Imbewu elisetshenziswa othulini noma wonke, wafana naye kahle ezihlukahlukene inyama izitsha. Cabanga ngaphandle pilaf abadumile Oriental kunzima kakhulu. izinongo Elimnandi zihlanganisa marinades Ukwakheka senzelwe inyama. Uhlomo okulungiselelwe kusuka umkhiqizo ezifana kunobuciko eliyingqayizivele futhi mnandi kakhulu.

Cumin - kuyini e cuisine Indian? Le nzalo, afakiwe ingxube okubabayo kokuba igama "garam-Masala". Isithokelo sengezwe Curries futhi Chili nososo. imbewu nepepper ka abapheki Armenia ukungezwa inyama nengulube senzelwe ukulungiswa jerked isoseji izinhlobo ezikhethekile (sudjukh). EMpumalanga, ngaphandle ikhumini ayenzi iyiphi isidlo semifino. Isetshenziswa spice elimnandi e ukubhaka izinkwa kanye confectionery. Kungezwe ke, futhi imikhiqizo yobisi. Spice ikhumini inika ekhethekile okubabayo ukunambitheka izinhlanzi kanye amazambane amasobho, zemifino salads yengulube. Kwenza ube yiphunga ezithakazelisayo enosawoti futhi zicwiliswe ukhukhamba, amakhowe, utamatisi neklabishi.

Cumin - ziyini impilo yomuntu? Ukusetshenziswa izitshalo kulesi sici nawo njengomnyango mkhulu kakhulu. imbewu Cumin ukusiza ukunciphisa igazi viscosity. Ngakho, ababona nje izindlela zokuvimbela ekuvimbeleni ukwakheka amahlule futhi ngenxa yalokho, nesenzakalo unhlangothi ischemic, futhi isilethikusebenza. Ukusetshenziswa izinongo itholakala ikhono layo kujwayeleke lomgudu wokugaya ukudla bese kuyayivula. Lapho ukusetshenziswa kwalo kangcono amuncwa ethosiwe kanye nokudla okunamafutha. spice Esisemqoka ukubuyisa, colic kanye ukuqunjelwa. Nge njalo imbewu yokudla ikhumini ngcono ekusebenzeni kobuchopho futhi umbono.

Izazi zokudla ngokuvamile zihlanganisa ezinuka kamnandi ezihlukahlukene zezinkambi, eyenzelwe kwesisindo. Spice kunobuciko ocebile. Ngokuqondene nalokhu isidlo, iresiphi zazo spice ivuliwe, ngokushesha ikuvumela ukuzwa satiety. Lokhu, kuyasiza kakhulu inciphise ukudla kudliwa. Cumin isetshenziselwa kwesisindo ngenxa umphumela emnandi phezu motility emathunjini bese ukwazi ukukhipha uketshezi okweqile kusukela umzimba. isiphuzo ukwenziwa ukuthi nakanjani ukusiza balahle amakhilogremu extra, kulula. A ambalwa amathisipuni ikhumini kumele aphonse in a thermos itiye eliluhlaza. Phuza isiphuzo Kunconywa emva kokudla noma phakathi ukudla.

Kufanele kukhunjulwe ukuthi ukusetshenziswa kwanoma yiluphi amakhambi akufanele kube ngokweqile. Lokhu kusebenza futhi nekhumini. Spice kungase kubangele tinkhinga esiswini noma duodenum (uma usebenzisa esiningi izinongo kwenzeka isilonda). Mhlawumbe ukubukeka nezinye pathologies. Ukudla ukudla okubabayo iresiphi okuhlanganisa ikhumini, kungabangela isilungulela noma esiswini mucosal ukuvuvukala.