Sweet pasta - iresiphi kwasebusheni bami

Ngiqinisekile eziningi eseyingane iresiphi. pasta Sweet okulungiselelwe ogogo bethu ngisho kwamaSoviet, lapho viand emihle yendawo efana esikhundleni ingane candy noma dessert. Akungabazeki, izikhathi sezishintshile. Kodwa dish okumnandi ngokwalo.

Yiqiniso, kungaba uyibize ngokuthi amaswidi ewusizo kakhulu, kodwa ilimaze nezinye yesimanje candy esitolo, ke nje ngeke. Futhi njengoba isidlo dessert kungahlali kahle (ikakhulukazi lihambisana imikhiqizo efana ewusizo, ezifana ushizi, uju kanye nesinamoni). Nokho, masizame ukupheka?

pasta Sweet. iresiphi eyisisekelo

Ukuze ukudla, sidinga: isigamu iphakethe (200-250 amagremu) pasta, usawoti kancane, ambalwa spoonfuls ibhotela, isigamu inkomishi ushukela (uma kunokwenzeka, ungakwazi wengeze vanilla - emajukujukwini ummese).

1. Thina iwe pasta elele amanzi nosawoti abilayo, upheke kuze kuphekwe (ukupheka isikhathi ngokuvamile wabonisa on the isembozo). Esikhathini imizuzu embalwa yokuqala ukupheka kumelwe babe abaphile kahle ugovuze ukuhlukanisa kubo - ohlangothini ngokwewashi.
2. Iphele pasta e ikhava pan ne ngesivalo futhi unike ukuma imizuzu emibili.
3. Turndown umkhiqizo colander bese ubuyela emuva ku-pan.
4. Abeke pasta kanye noshukela iziqukathi, ibangele futhi ukuncibilika kwezinguzunga.
5. Gcwalisa pasta amnandi (NGENKATHI they are hot) ibhotela. A (ukhilimu kungenziwa wathela, uma uthanda) lapho itafula ukubola phezu kwezitsha.

Inguqulo ethuthukisiwe izitsha

Ungakwazi ukupheka pasta akuyona nje ushukela-isihlabathi, bese uzama ukuthuthukisa iresiphi elidala kweSoviet futhi ethosiwe pasta bumnandi ushukela caramel. Futhi ke etafuleni, prisypaya nesinamoni elimnandi. Vele Yum!

Udinga ukuthatha: pasta Curly kusukela durum ukolo (amenable xaxa yokuwugazinga futhi musa banamathelane), ushukela, ibhotela, a nesinamoni kancane. Engeza usawoti ukunambitha uma kuphekwe.

ukulungele ukuthethelela

1. Bilisa pasta emanzini kancane usawoti kuze ithenda, Ufaka endaweni colander.
2. Encwadini Skillet Ncibilikisa ibhotela noshukela bese ugcine on ukushisa low kuze ukukhanya brown golden.
3. Beka pan pasta okuphekwe. Pheka on ukushisa low, ibangele njalo, imizuzu engaba yishumi kwaze kwaba pasta amnandi akazange athathe segolide caramel ensundu.
4. Beka isidlo eqeda isidlo, prisypaya usinamoni ogayiwe phezulu. Kunikezwe ashisayo.

Macaroni noshizi: awukudla amnandi

A Kusengenzeka ukuthi upheke ukudla usebenzisa le isithako, ezifana cottage shizi. Better ukuthatha umkhiqizo luyimbudumbudu ka "imakethe" uhlobo, kodwa uma ungeyena eduze asempumalanga, cottage futhi esitolo kusukela iphakethe kufanelekile. Into esemqoka ukuthi wayengeyona pasty.

Zonke ezinye izithako angaphansi, njengoba kule nguqulo yokuqala iresiphi. Yenza izinyathelo. Futhi imvuthuluka yokugcina ukuzumeka (noma okusanhlamvu) portionwise izaqheqhe ukubola phezu kwezitsha isidlo dessert. Kulokhu, pasta amnandi akuzona esihlwabusayo kuphela, kodwa futhi ewusizo for ingane yakho.

Ezicashile ukupheka

Ukuze ukudla okufanele akhethwe durum pasta hhayi sikhulu kakhulu. A mnandi ngoba abantwana kuyoba umkhiqizo amafomu engavamile: neminsalo lemiklamo, amagiya izincwadi.

Ungase futhi uthele pasta amnandi Ubisi olujiyile ufafaze uphawuda (ushukela ke ungase ufake ngaphansi). Nokho - ukuhlobisa le dessert okulula amajikijolo fresh, uthele ujamu ketshezi. Okuhle Ngomsebenzi ukugcwaliswa kanye sezimoto obukhulu. Kodwa lena uyazikhethela, ngokuvumelana nezifiso siqu kanye akuthandayo (isibonelo, ingane yakho). Ezinye izingane nje sweet pasta, ushizi futhi bafafazwe Uqothukile imvuthuluka enongiwe ushokoledi esimhlophe. Mhlawumbe bathanda isidlo drizzled ngoju? Ngokuvamile, uqale nge iresiphi zakudala, bese ungakwazi ukuhlola. Jabulela wonke ukudla!