Step by step recipe: inkukhu paprika

Namuhla sizokubonisa indlela ukupheka isidlo esikhulu Hungarian - paprikash kusukela inkukhu. Recipe sikadali inyama emhlophe e ukhilimu noma ukhilimu kuzokusiza ukupheka ukudla okumnandi wonke umndeni.

A classic iresiphi paprikash

cuisine Hungarian idume emhlabeni wonke nge flavour elikhanyayo. izitsha Traditional uzilungiselele nemikhiqizo elula ezinuka kamnandi. Indlela ukupheka paprikash inkukhu? Recipe ngezithombe sizothumela ngezansi:

• Ikhasi anyanisi ezimbili futhi usike wabayisa cubes ezincane.
• Ngokufanayo, pepper ezimbili Chop, okumele oyi-bahlanza of imbewu bese ususa Isiqu.
• Susa isikhumba kusuka utamatisi amane, bese Sula uginindela ngokusebenzisa ngesihlungo.
• A kilogram of inkukhu uthathe yizicucu amancane.
• Preheat a ukuthosa pan a spoonfuls ambalwa amafutha yemifino, gazinga onion kuwo, bese inyama.
• Beka imikhiqizo pepper notamatisi.
• Ngemva kwalokho, uthele nendebe obukhulu utamatisi juice bese wengeze abanye abambalwa luthuli ugarliki (ukunambitha).
• Dish ngosawoti kanye inkathi paprika kanye pepper.
• Paprikash ibila on ukushisa low for isigamu sehora.
• 250 amagremu of fat ukhilimu omuncu, uhlanganise ngesipuni kafulawa omhlophe, bese ufaka sauce kuya pan.

Ngemva kwemizuzu eyishumi, lokhu isidlo usulungile ongayenza ozithandayo side dish yakho.

Paprikash ne apula

Ngezinye izikhathi ungase ukwazi ukuzwa ukuthi paprika - kuyinto isobho. Nokho, lo mbono kuyinto ngokuyisisekelo eyiphutha kusukela dish okugazingiwe kuqala, bese sikadali. Paprikash inkukhu, iresiphi okuyinto sifuna ukwethula ngezansi, ilula kakhulu ukulungiselela. Ngakho sicela ufunde ngokucophelela bese uphinda zonke izinyathelo silandele:

• Ikhasi anyanisi bese usika sibe izingcezu nomzimba omncane.
• Susa noma imbewu ezine sweet pepper bese uthathe kubo ku cubes.
• utamatisi amabili apula amabili omuncu, uthathe tincetu.
• Inkukhu amabele (cishe 700 g) uthathe yizicucu naphakathi.
• Shisisa pan, uthele ke ezimbili wezipuni zamafutha omnqumo ukubeka inyama.
• Lapho umucu Uthola umbala yegolide, vula it out ungene ipuleti.
• Phezulu epanini ambalwa wezipuni zamafutha, Fry onion kuso uzilungiselele, futhi ngemva kwemizuzu embalwa nopelepele.
• Govuza imifino ezimbili spoonfuls of paprika kanye nofulawa omncane. Zonke uhlanganise kahle bese ukuphela imizuzu embalwa.
• Lapho umninikhaya esithile, engeza utamatisi umkhiqizo kanye apula, futhi emva kwemizuzu emihlanu, uthele 125 ml ukhilimu.
• Salt sauce ugovuze kuze kube yilapho baba eyohlobo.
• Buyela pan ethosiwe umucu futhi kulungele ngayo imifino isikhathi esithile.

isidlo enongiwe usulungile. It kungenziwa kulekelelwa yimuphi dish side nekujabulisa izihlobo.

Inkukhu paprikash. Isinyathelo iresiphi ngesinyathelo ngezithombe

Classic isidlo Hungarian ngokwesiko uzilungiselele kuphela ngokudla emhlophe. Ngoba akusona efanelekayo okunamafutha ingulube, duck nemvu. Kodwa inkukhu kancane ezomile uthola ukunambitheka omuhle kakhulu futhi iphunga esiyingqayizivele. Yingakho sifuna ukukunikeza omunye iresiphi omkhulu. Paprikash inkukhu ngeke ukupheka (ngalesi sikhathi) kanje:

• Lungiselela ekucubunguleni inkukhu drumsticks namathanga - badinga esaphukileyo bahlanza futhi omile.
• Amalunga ukukuthinta ne usawoti kanye emnyama.
• Inkukhu izingcezu kudingeka Fry kuze brown golden emafutheni zemifino nxazonke futhi abeke endishini ehlukile.
• Ikhasi anyanisi obomvu baliqume ku izindandatho uhhafu.
• clove ezintathu ezinkulu garlic uthathe amapuleti.
• Fry epanini uzilungiselele ukudla, lapho ngaphambi kokupheka inkukhu.
• Ababili abomvu bell pepper khulula kusuka imbewu bese uthathe cubes.
• Engeza pepper anyanisi nesweli ke inkathi imifino pepper (ukunambitha).
• Izimbiza ubumba, indawo izingxenye inkukhu ethosiwe, futhi ekhuphuka phezu imifino.
• Thela imikhiqizo ukhilimu omuncu, okufanele kube pre-pepper kanye nosawoti.

Vala esivalweni amabhodwe uyibeke bhaka kuhhavini osuke usushisa kakade. Isigamu sehora kamuva isidlo usulungile, ungakwazi jabulisa umndeni noma izimenywa. Ungakhohlwa ukuhlobisa fresh amakhambi paprika.

Inkukhu paprikash Hungarian. iresiphi

inkukhu elimnandi utamatisi kanye amakhowe ngeke ukuhlobisa etafuleni lakho iholidi. Uma ufuna kusimangaze izivakashi zakho, qiniseka ukuthi athathe leli nothi kadokotela. Paprikash inkukhu, sikulungisele kanje:

• Thatha lonke inkukhu, ngeke usike kube izingxenye ezingaba bese Fry emafutheni zemifino.
• Endaweni ehlukile, Fry anyanisi oqotshiwe nesweli. Uma imifino Sekukancane, enezele futhi amakhowe oqoshiwe (100 g) notamatisi ehlutshiwe (izingcezu lemitsatfu nobe lemine). Thela ingilazi yewayini sauce bese upheka kuze utshwala uye ayahwamuka.
• Khona-ke wabeka inkukhu ukuba pan upheke phezu ukushisa low kuze ithenda.
• Ekupheleni, engeza imikhiqizo ezimbili wezipuni ukhilimu omuncu, usawoti, paprika kanye emnyama.

Beka isidlo on ipuleti, ukuhlobisa it ne imifino bese wengeza Hlobisa.

Paprikash inkukhu: iresiphi multivarka

Lena isidlo emangalisayo kungenziwa kuphekwe nge ekhishini lisebenze yesimanje. Lwakhiwe futhi lokhu elula kufinyeleleke kuwo wonke umuntu kadokotela ngaye. Inkukhu paprikash e multivarka sikulungisele kanje:

• Amabili pepper esikhulu esibomvu kanye anyanisi ezimbili ezimhlophe uthathe cubes ezinkulu.
• A kilogram of inkukhu, uthathe yizicucu kahle esikhulu.
• Utamatisi khulula kusuka ikhasi grate.
• Faka multivarku e "Baking" Imodi uthele isitsha ambalwa wezipuni zamafutha zemifino.
• Thosa u-anyanisi kuze brown golden, bese enze into efanayo ne inkukhu.
• Beka imikhiqizo imifino bese upheka konke ndawonye imizuzu emihlanu.
• Thela isitsha ingilazi utamatisi juice wafaka nesweli, badabula cindezela.
• Usawoti kanye pepper isidlo ngendlela esilindele yakho, engeza ezintathu wezipuni paprika.
• Vala lid bese usetha "eqeda" Imodi.
• Ngemuva kwemizuzu engu-40, uthele endishini 250 amagremu ukhilimu, pre-ixutshwe ufulawa spoon.

Lungisa isidlo a ngekota yehora, bese ngiyibeka phezu kwezitsha, Hlobisa nge anyanisi oluhlaza futhi ukukhonza izivakashi.

Paprikash "Quick and lula"

Leresiphi ophelele kulabo izikhathi uma bayashesha noma isidingo esiphuthumayo ukupheka ukudla kwakusihlwa.

• Sika inkukhu, anyanisi kanye bell pepper cubes. ukudlula Garlic ngokusebenzisa cindezela.
• Thosa garlic kanye no-anyanisi lokuqala, azembathe inkukhu.
• Thela amanzi pan upheke ukudla imizuzu eyishumi.
• Bese wengeza utamatisi okusemathinini upheke wonke ndawonye isikhathi eside.
• Ekupheleni nifake usawoti, paprika, pepper kanye wezipuni ezimbalwa ukhilimu omuncu.

Lapho paprikash usulungile ngokugcwele, kungaba ngokuqondile athwale etafuleni.

isiphetho

Siyojabula uma uzothola iresiphi ozithandayo. Paprikash inkukhu - isidlo ezimangalisayo ingalungiswa kokubili phakathi nezinsuku kanye nangamaholidi.