Satsivi multivarka inkukhu - okumnandi futhi flavorful kakhulu isidlo Georgian

Satsivi Inkukhu e multivarka ekulungiseleleni kuyashesha futhi kulula. Nokho, kufanele kuphawulwe ukuthi lokhu isidlo Georgian kudinga ukusetshenziswa eliningi amakhambi ahlukahlukene kanye nezinongo. Ngakho-ke, ngaphambi kokuqhubeka ukulungiswa idina enongiwe, zonke izithako ezidingekayo ukuze ithengwe kusengaphambili.

Indlela ukupheka Inkukhu sacivi e multivarka

Kuyadingeka imikhiqizo ukudla:

• ama ezincane onion - 6 PC.
• fresh inkukhu chilled - 1 isidumbu;
• walnuts ehlutshiwe - 1.5 izinkomishi;
• garlic fresh encane - 8 clove;
• coriander fresh - 1 ugongolo okulingene;
• ZaseCaucasia liqhakaze ezomile - 2 nezinkezo elincane;
• Uphinde agibele-suneli - 2 nezinkezo ezinkulu;
• ibhotela fresh - 45 g;
• adzhika- acute 1 isipuni;
• amafutha yemifino ayinaphunga - 45 ml;
• ufulawa kakolweni sifted - 3 nezinkezo ezinkulu;
• amanzi okuphuza efudumele - 1 ilitha;
• usawoti iodized, umhlabathi emnyama - engeza ukunambitha;
• fresh emhlophe okusanhlamvu - '65

Icubungula inyama

Satsivi inkukhu multivarka kufanele aqale ukulungisa ukucutshungulwa olunzulu wonke yenkukhu izidumbu. Kuyadingeka ukugeza ngaphakathi nangaphandle, kokuba ukususa nezinwele esikhumbeni, bese usika izici ezifana umsila, entanyeni emikhawulweni enezinto. Ngemva kwalokho, inyama liyadingeka nquma izingxenye ezinkulu (drumsticks, emathangeni, webele, nokunye. D.) Futhi ubeke eceleni.

Icubungula imifino

Ukuze sacivi Inkukhu e multivarka Kwatholakala okumnandi futhi elimnandi, ukupheka, qiniseka ukusebenzisa anyanisi (3 izingcezu). Ukuze wenze lokhu, badinga ukuba zihlanzwe, bese fake nquma ngommese. Izithako ezisele, nathi kudingeka, kodwa ngemva kwesikhashana.

ukwelashwa ukushisa ukudla

Uma imifino zonke izidumbu yenkukhu okwenziwa, kufanele uqhubekele ukwelashwa ngokushesha ezishisayo izitsha Georgian. Ukuze wenze lokhu, uthele endishini Multivarki namafutha amancane (yemifino kanye ukhilimu), bese ukubeka oqoshiwe nesweli, anyanisi kanye tincetu inyama. Okulandelayo, badinga ukunambitheka kancane ngosawoti kanye indawo imodi baking imizuzu 35.

Lungiselela ngokugcwalisa

Njengoba kushiwo ngenhla, sacivi samanje kusukela inkukhu multivarka okulungiselelwe usebenzisa esiningi izinongo. Kufanele ukungezwa isitsha zedivayisi ingxenye yesine ihora ngaphambi baking mode evala. Ukuze wenze sigqoka elimnandi kangaka, uzodinga zintambo zingxenye ezilandelayo: imibengo in a blender anyanisi, garlic kanye cilantro fresh, futhi oqoshiwe zibe imvuthu esihle walnuts, Uphinde agibele-suneli, pepper, liqhakaze, adjika kanye ufulawa kakolweni. Hlanganisa zonke izithako, kubalulekile ukuba uthele umfudlana ezondile amanzi okuphuza efudumele. Ngenxa yalokho, kufanele uthole mass ukuthi sifana ukhilimu obukhulu.

Isigaba sokugcina ekulungiseleleni

imizuzu engu-15 ngaphambi kokuphela of baking imodi inyoni kufanele uthele zonke refueling bese, ngaphandle uyakuhlupha ukubeka Uhlelo zokucisha ncamashi 1 ihora. Phakathi nalesi sikhathi, inkukhu kuyoba ezithambile ngokuphelele futhi ubamba wonke flavour izinongo kanye seasonings.

Indlela yokufaka isicelo eyodla

Satsivi Inkukhu (isithombe okusesihlokweni esithi) ihlinzekwa etafuleni kuphela isimo sesidambile. Ngakho-ke, usuku lokulungisela nelesitsha kufanele kube kahle cool, bawahlobise nge imbewu emhlophe nemifino oqoshiwe.