Recipe "Isimangaliso". Recipe "Isimangaliso inyama." Dargin "Isimangaliso"

Recipe isimangaliso akazi zonke izakhamuzi zezwe lethu. Kuyinto isidlo kazwelonke ka Dagestan, okuyinto ngempela okusikhumbuza pie ukugcwaliswa. Kufanele kuqashelwe ukuthi umkhiqizo ezifana kungenziwa kuphekwe epanini ubhake kuhhavini. Lamuhla sitawubuka kokubili ongakhetha usebenzisa imvubelo kanye isivivinyo evamile phezu kwamanzi, kanye ofakwe ezahlukene.

Step by step recipe simangaliso ushizi

Ngokuvamile, wathi ukudla wakhonza etafuleni njengoba okumnandi, izakhi okunomsoco Ungadla. Kodwa ukugcwaliswa kunconywa ukusebenzisa ushizi emihle hhayi kuphela, kodwa amakhambi fresh. Inhlanganisela yezingxenye olunikezwa Dagestani ukwenza isidlo emangalisayo esihlwabusayo futhi unempilo.

Ngakho, kudingeka silungiselele imikhiqizo efana:

• ufulawa kakolweni ulula - 4-4.5 izinkomishi (kuze inhlama obukhulu);
• usawoti iodized encane - ithisipuni (inhlama);
• amanzi okuphuza ehlungiwe - 2.5 izinkomishi (inhlama);
• dill fresh - mayelana 100 g;
• coriander - 60 g;
• Iqanda elikhulu - 3 PC.
• esihle amafutha cottage shizi - 400 g;
• bhotela elicibilikile - I-lubricating izihloko esiphelele;
• usawoti esihle futhi allspice - ukwengeza toppings ukunambitha.

ukupheka okungumsu

Leresiphi kuyisimangaliso uncoma ukusebenzisa njengesisekelo uvivinyo evamile phezu kwamanzi. Ukuze ekuwulungiseleleni iyadingeka ukuxhuma ukuphuza ehlungiwe ketshezi kanye ufulawa kakolweni nosawoti ke uhlanganise kahle kuze supply aminyene futhi unganyakazi. Ngemva kwalokho, kufanele zihambisana epulasitikini bese ushiye for isigamu sehora endaweni efudumele.

Lungiselela ukugxusha

zokupheka Traditional usebenzisa ushizi isimangaliso incoma ukuthenga onesibindi kodwa esihle yobisi umkhiqizo. Kumele uphehle ngokucophelela blender, bese ufaka oqoshiwe amakhambi, usawoti, amaqanda, futhi allspice. Ngokuphelele uhlanganise wonke izithako. Ngenxa yalokho, kumele zimiswe mass kuqhathaniswa obukhulu.

Ukwakheka nokushisa ukwelashwa

ukwelashwa ukushisa lokhu kukho izitsha ethulwa isimangaliso iresiphi kudinga ukusetshenziswa pan. Kodwa ngaphambi Fry ngokucophelela imikhiqizo ushizi, kufanele yakheke kahle. Ukuze wenze lokhu, susa inhlama esikhwameni, phusha off ucezu ke bese Roll it out in okweqanda ezinjalo, ngakho ukuthi kahle ibekwe endaweni Skillet. Ngaphezu kwalokho, kwenye ingxenye ayisisekelo adingekayo ukubeka izaqheqhe kanye ngokushesha ukuvala ingxenye kwesigubhu yesibili. Emaphethelweni sihloko kwakhiwa kungenziwa abethela esebenzisa ummese esikhethekile ukulungiselela chebureks. Kodwa uma leli thuluzi ungaphenduki, abanye besifazane ukutusa ukusetshenziswa onqenqemeni ezivamile abukhali esosweni yakhe.

Ngemva imikhiqizo ezimbalwa kuhlakulelwe ngokugcwele, kufanele ibekwe epanini evuthayo futhi kancane Fry nhlangothi zombili. It is hhayi Kunconywa kuleli cala bagcobe isidlo esishisayo. Kufanele kube wawusomile.

Ready isimangaliso ebomvana kumele ibekwe ipuleti bese bekhonza ashisayo ibhotela encibilikisiwe ukuba bagcobe kaningi. Khonza kuyinto isidlo emangalisayo esihlwabusayo etafuleni kufanele kube kanye imifino kanye ashisayo Itiye amnandi.

Dargin isimangaliso: isinyathelo iresiphi

Ngaphandle kakhulu efana bayobhaka ikhekhe avamile. Nokho, kulesi simo inhlama ikhishwa ngempela nomzimba omncane, futhi umphumela waba ukuthi umkhiqizo wokugcina selithamba ngakho futhi ethambile ukuthi ngokoqobo liyancibilika emlonyeni wakho.

Ngakho, ukwakha izitsha ezifana kungase kudingeke:

• ezomile imvubelo luyimbudumbudu - dessert spoon;
• ufulawa sifted - 500 g;
• usawoti esihle - engeza ukunambitha;
• ehlungiwe amanzi okuphuza - kusuka 3 izibuko;
• amazambane naphakathi - 3 PC.
• inyama nengulube (yengulube kungathatha, yenkomo, inkukhu, njll ...) - 500 g;
• omisiwe Thyme, dill, allspice nezinye izinongo - ukunambitha;
• ibhotela - 65 g;
• Iqanda elikhulu - 1 pc. (Ukuze semi Lubrication);
• anyanisi amnandi - 3 amakhanda.

kokuxova inhlama

Recipe isimangaliso inyama senzelwe ukulungiswa okwehla esiphundu kakhulu futhi okunomsoco. Kule ndaba, isisekelo Kunconywa oparnuyu ngaye. Ukuze lokhu alulaze ezomile luyimbudumbudu imvubelo emanzini, bese uthele kubo usawoti esihle nofulawa sifted. Ngemva ukuxuba, kufanele abe inhlama kahle elukhuni. Kufanele amboze futhi ushiye endaweni efudumele ngehora elilodwa. Ngesikhathi esifanayo, kufanele ngiqale ukulungiselela ukugcwaliswa.

Icubungula izithako engeziwe

Dargin isimangaliso recipe ukuthi sibheka etholakala esihlwabusayo eqotho nanoma uhlobo inyama. Ngaphezu kwalokho, ukulungiswa lokhu dish, qiniseka ukusebenzisa nemifino. Kuze kube yimanje, sathola umshini amazambane amancane amaningana futhi anyanisi amnandi. Kufanele wageza, bahlanza, bese uthathe mncane kakhulu kumibuthano / izindandatho wafaka inyama. Hlanganisa yonke imikhiqizo badinga ukunambitheka ngosawoti kanye pepper kanye dill omisiwe, ikhumini kanye nezinye izinongo esekhulile uyakuthanda. Toppings ngesimangaliso ulungile!

Inqubo ekuqeqesheni nasekuqondiseni bayobhaka kuhhavini

Uma imvubelo base efanelekayo, kufanele ihlukaniswe yaba izingxenye ezimbili, bese Roll amashidi mncane kakhulu. Ngokulandelayo, omunye izingqimba liyadingeka wagqoka eligcotshisiwekuhovini ibhotela futhi ngobumnene babeke phezu kwalo amazambane-inyama ukugcwaliswa. Ekupheleni imifino nge inyama nengulube kumele ivale ingxenye yesibili yesivivinyo, bese enhle eluka onqenqemeni ku "pigtail" noma nje phusha kubo.

Ukuze isidlo eqotho futhi ezihlwabusayo kakhulu Kwatholakala ngisho futhi enhle, kutuswa ukuba gcoba ebusweni ne washaywa amaqanda inkukhu. Ngokulandelayo, pan ne umkhiqizo lulwimi siphelile sibekwe kuhhavini, lapho kufanele ubhake imizuzu engaba ngu-40. Phakathi nalesi sikhathi, ukugcwaliswa kanye inhlama kufanele bakulungele ngokugcwele, futhi ebusweni ikhekhe - kahle kuphekeke.

Emva kwalesi sikhathi kubuya inyama isimangaliso kumelwe kususwe kuhovini bese ngokushesha gcoba ibhotela fresh. Le nqubo uyokwenza pie akuyona kuphela esiphundu, kodwa babuye basinikeze ucwebezela ngendlela ekhangayo mnandi.

Lungile Khonza

isimangaliso Ready (zokupheka ngezithombe banikezwe ngenhla) kufanele zithunyelwe ngqo etafuleni esishisayo ne imifino kanye itiye elimnandi. Uma wayefisa, kuya esihlwabusayo kwasemini Caucasian ingaba eminye ekhona utamatisi sauce noma marinades yasekhaya. Bon appétit!