Pie Delicious namazambane futhi inyama

Uma nithanda ukubhaka, ikakhulukazi zonke izinhlobo amakhekhe ofakwe ezahlukene, khona-ke lesi sihloko ukuphi. Ake ufunde indlela apheke pie namazambane futhi inyama. Lokhu dish kuvela esihlwabusayo kakhulu futhi okwanelisayo Cishe ukujabulisa iyiphi gourmet emndenini wakho. Cabangela izindlela ezimbalwa ngawe ukukhetha ofanele kakhulu kuwe.

Tatar Uphaya inyama namazambane

Ngenxa yalesi isidlo esimnandi, sidinga izithako ezilandelayo:

- Ubisi - 0.5 v.

- uwoyela - 200;

- ukhilimu - 0.5 st.

- ufulawa - 3 tbsp.

- uviniga - 1 tbsp. l.

- Inyama - 500 g;

- amazambane - 3 PC.

- anyanisi - 2 PC.

- umhluzi - 150 g;

- usawoti, pepper, amaqanda isikhuphasha.

Manje phenya inqubo kulungiselelwa lokhu dish. Into yokuqala sizakwenza - inyama. Ungakhetha noma yiliphi: sinjani, noma yini kule esiqandisini. Inyama ekhethiwe oqoshiwe, engeza usawoti kanye pepper. Manje thina shiya ukuba marinate amahora ambalwa in the esiqandisini. Bese uya inhlama. Thatha endishini uhlanganise it 2 izinkomishi ufulawa, ibhotela, ukhilimu omuncu, ubisi uviniga. Manje kubalulekile konke ngokuphelele, kancane kancane kokwengeza enye 1 inkomishi kafulawa. Manje inhlama, shiya 1 ihora in the esiqandisini. Manje siqeda ukugcwaliswa. Umsebenti wakho - kakhulu amazambane thinly lisikiwe futhi onion rings. Ukuze propeklas ngokunembile amazambane, ungakwazi pre-uyithumela ukuze imizuzu 3. e-microwave oven. Thatha inhlama udiliza inxenye yesithathu, kanti bonke abanye wafaka ifomu amafutha kwangaphambilini ngamafutha. Yenza inhlama amabhampa pie zakho zesikhathi esizayo. Beka inyama ke amazambane, usawoti, pepper, onion ibhotela kancane encane. Ukusabalala asele Batter phezulu futhi phakathi kokwenza imbobo ukuze ikhekhe akuyona evuvukele. Inhlama kuphekeke, gcoba it ne amaqanda isikhuphasha. Encwadini osuke usushisa kakade 200 degree kuhhavini umkhumbi ikhekhe. Ngemuva kwemizuzu engu-20, kubalulekile ukulawula uthele umgodi eyenziwe umhluzi 50 g, uma kungenjalo, futhi uthele amanzi ukuthumela kuhhavini. kamuva isigamu sehora, usuphinda, kuphela ukwenza kanjalo izikhathi 3. Uma kungenzeka, ukususa amazambane kusukela izimbobo. Uma usulungile, zonke ungathola pie namazambane futhi inyama okuphuma kuhhavini. Nginesiqiniseko sokuthi isidlo nakanjani ukujabulisa bonke abantu.

Pie ne inyama namazambane, iresiphi №2

Ukuze le ndlela, sidinga izithako ezilandelayo:

- ufulawa - 250 g;

- uwoyela - 120 g;

- amaqanda isikhuphasha - 2 PC.

- ukhilimu - 40 g;

- amazambane - 500 g;

- yenkomo - 150 g;

- Anyanisi - 100 g;

- usawoti kanye pepper.

Lokhu pie namazambane futhi inyama iphekwe kakhulu ukumane. Ufulawa kumele uhlanganise ibhotela nosawoti ugaye konke, noma ngesandla noma ngosizo blender. Bese wengeza izikhupha zamaqanda ukhilimu bese uxove inhlama. Ngokulandelayo, ulithumele efrijini ihora. amazambane ehlutshiwe kumele uthathe cubes ezincane u hlanganise inyama nengulube. Isinyathelo esilandelayo - oqoshiwe onion mix it ne inyama namazambane, engeza usawoti kanye pepper. Zonke ukuxuba kahle. We ukuthola inhlama bahlukanise kwawo izingxenye ezimbili, enye yazo asakazekela isikhunta ke - ukugcwalisa elithatha ngayo ekuhlolweni. Qiniseka onqenqemeni zaschipyvaem. Umkhumbi ikhekhe nge amazambane kanye nenyama kuhhavini, okumele sekuqala ukufudumala 190 degrees ehoreni elingu-1 15 amaminithi. Lapho kudlula isikhathi eside, ukufinyelela i-isidlo isiqediwe futhi ujabulele ukunambitheka emangalisayo. Nginesiqiniseko sokuthi usuvele wayefuna ukuya ekhishini upheke pie namazambane futhi inyama.