Kwezitshalo engadini. Yini-ke kungenziwa watshala ensimini

Ukutshala imifino kanye namakhambi engadini yakho kwabaningi namuhla - futhi ziyinto ewusizo futhi ozithandayo. Yiqiniso, kubaluleke kakhulu ngesikhathi esifanayo ukuthola ukusuka kusayithi lakho bese kuphumela esivunweni esihle. Kube nomphumela omuhle kakhulu kuba yipumelelo lokha ukujikeleza is kulungiswe kahle ensimini.

ukubaluleka kwezitshalo

Uma izitshalo ezifanayo njalo ukubeka endaweni eyodwa, kuba yizo enzyme efanayo (impande exudates) ushevu enhlabathini bese isivuno uwela. Ngokwesibonelo, lapho esemsebenzini ezikhulayo endaweni eyodwa isilimo esidliwayo esinamagatsha anamanzi, utamatisi, ukhukhamba, ubhontshisi, iklabishi enqwabelanisa inhlabathi Amagciwane izifo ezihlukahlukene. Ngakho-ke, kwezitshalo kuyadingeka engadini, okungukuthi, ushintsho yaminyaka yonke ukunqampula izindawo kusayithi.

Isiko elifanayo futhi nokuzwelana nabo Kunconywa ukuba isitshalo endaweni efanayo zezinkathi okungenani ezintathu. Kubalulekile ukwenza ngokuvumelana nalesi simo, ngoba izitshalo ezahlukene zidinga umquba ezahlukene. Ngakho, ngokwesibonelo, ukhukhamba, iklabishi, marrows amalikhi, ithanga zidinga manyolo organic; izaqathe, beet, parsley - ku okumbiwa phansi; anyanisi, garlic, amakhambi, utamatisi - futhi amaminerali kanye udaba eziphilayo.

Izinzuzo kwezitshalo

Noma alternation of izitshalo engadini ikuvumela:

• ukunciphisa imithelela nezilokazane Amagciwane ezinqwabelene emhlabathini, ikakhulukazi yingozi for isiko odlule futhi akuyona ingozi elandelayo;
• ngcono ukuthathwa nezakhi emhlabathini izitshalo;
• ukusetshenziswa okunengqondo ngaphezulu amaminerali kanye organic umquba, ikhumbula imiphumela yabo nemiphumela e ahlukene;
• ukugwema imiphumela emibi ezibangwa impande exudates zezitshalo;
• kokucwaningisisa ukuhola kancane kancane (nje ngaphansi isiko abadinga ziba ngcono ejulile enhlabathini).

inhlangano kwezitshalo

Ukuze bahlele ukujikeleza izitshalo yemifino engadini futhi musa ulahleke ezindaweni lokubikezela, ngokuvamile linikeza ikhambi. Lonke engadini ihlukaniswe yaba izingxenye ezine (nakuba kungenzeka ezintathu). Ukutshala amaqembu kwamasiko. Eyokuqala iqembu - imifino, okuyinto kudingeka organic. Iqembu lesibili - imifino ezidinga fertilizer. Iqembu lesithathu - imifino, okuyizinto ezibalulekile futhi engokwemvelo namaminerali. Iqembu yesine - amazambane.

Isizini elandelayo ukukhetha izindawo zokutshala, ngakho ayeya kuye lapho isiko odlule:

• Pulses - iklabishi, amazambane, imifino impande, utamatisi.
• Amazambane - imidumba futhi iklabishi ekuseni.
• Iklabishi - imifino izimpande, ubhontshisi, utamatisi, amazambane.
• Utamatisi, pepper - ubhontshisi, imifino izimpande, iklabishi.
• Luka - amazambane, i-squash, imifino izimpande, ubhontshisi.
• Umsuka imifino - amazambane, utamatisi, iklabishi ekuseni.
• Green - ubhontshisi, iklabishi, amazambane, ithanga.
• Ukhukhamba futhi ithanga - izimpande, iklabishi zakuqala, utamatisi, amazambane.

Kufanele bazi ababengaphambi kungamukeleki. Ngokwesibonelo, bengakwamukeli:

• Iklabishi - ithanga, isithombo, rutabaga, isithombo.
• Swiss chard - isipinashi.
• Anyanisi - amalikhi, izaqathe, radishes, isilimo esidliwayo esinamagatsha anamanzi.
• Izaqathi - zucchini, parsley, utamatisi, fennel, isilimo esidliwayo esinamagatsha anamanzi.
• Ukhukhamba, amathanga - rutabaga.
• Radishes - kohlrabi.
• I-beet - utamatisi, isipinashi.
• Utamatisi kanye nezinye Solanaceae - ukhukhamba, zucchini.

Kanjani ukuze kwandiswe umkhiqizo

Ukuqaphela imithetho ethile kwezitshalo engadini, ku isiza ingatholakala kanye izitshalo ezimbili ngonyaka. Ngokwesibonelo, ngaphambi kwezulu pepper, utamatisi, kungaba isitshalo seqanda sikhule isithombo, isipinashi, ulethisi. Ngemva iklabishi, broccoli, cauliflower ukuhlwanyela turnips kanye radishes. Emva amazambane ekuseni ukuze isitshalo kohlrabi, ukholifulawa iklabishi, broccoli. Ngemva uphizi zikhule kahle radishes, ulethisi, upelepele, isipinashi.

kancane eshesha-kungenziwa itshalwe phakathi imigqa imifino. Ngokwesibonelo, phakathi imigqa izaqathe, beet, angakhula isilimo esidliwayo esinamagatsha anamanzi ulethisi, radishes, isipinashi, anyanisi oluhlaza. Isithombo kanye ulethisi zingatshalwa phakathi imigqa iklabishi (ekuseni khulu, ngemuva kwesikhathi). Kanye imiphetho imbali imibhede amahlamvu ikhula kahle.

Okuningi izitshalo ukushisa-onothando (ukhukhamba, pepper, eggplant) kuwusizo sikhule phakathi ephakeme (utamatisi, uphizi, ummbila).

J. Imithetho. Seymour

. Ngokusho J. Seymour, cabangela le mithetho elandelayo ezenza kube lula ukuhlela kwezitshalo rotations engadini:

1. Uma nenhlabathi ezimanzi esindayo batshala amazambane, nezinye izitshalo impande zingatshalwa khona olwesithathu, ngomnyaka wesine.
2. Izitshalo singafani nenhlabathi, limed kahle, okuyinto akawuthandi amazambane. Ngakho-ke, akukuhle ukutshala amazambane emva imidumba.
3. Iklabishi lime uthando, kodwa hhayi ahlanzekile. Basuke engcono etshalwe emva imidumba.
4. Radishes, ulethisi, ikhukhamba, utamatisi, zucchini like umquba rotted futhi umquba. Ngemva kwabo kahle abe nezimpande.
5. Kwezinye izindawo ungakwazi njalo ukubeka imifino (ulethisi, isipinashi, dill).

Ithebula amasiko interlace

Ngakho, ukuze kube lula ukuhlela engadini izitshalo, itafula kwezitshalo kunikeza ulwazi oluthile ezibukwayo.

"Conveyor" kusuka imifino

elula kakhulu nokulethwa njalo amakhambi nemifino etafuleni, okubizwa ngokuthi yemifino ibhande. Uqala i elihambayo, lapho amakhambi entwasahlobo esiyihlwanyelayo ensimini. kwezitshalo kuleli cala, kuyasiza athole imiphumela emihle.

Ukulandelana wabe etafuleni zasemazweni, imifino, impande izitshalo:

• Spring: Uphaphe zisetshenziswa chives, onion, onion Welsh, i-parsley, iJerusalema i-artichoke nezilimo eziyizigaxa kwesokunxele ebusika.
• Ngemva kwesikhashana: Sorrel, izimbabazane abasha, rhubarb, uphaphe anyanisi etshalwe ngasekupheleni kuka-April.
• Khona-ke: fennel futhi radishes.
• Kusukela ngasekupheleni kuka May kuya ekuqaleni kuka-June: isaladi lwesinaphi, isipinashi, likhule amahlumela isaladi amahlumela, basil, coriander.
• Phakathi no-June: utamatisi ekuseni kanye ukhukhamba, amazambane, beet, izaqathe uvumelanise.
• Ukuphela June: izithombo esekhulile cauliflowers futhi ekuqaleni.
• Julayi: utamatisi, ukhukhamba, iklabishi, beet, zucchini, izaqathe, broccoli, amazambane zakuqala.
• Agasti: squash, ubhontshisi, ummbila, turnips, ithanga, isitshalo seqanda, upelepele.
• Ekwindla nasebusika: isilimo esidliwayo esinamagatsha anamanzi (zidluliselwa ku izimbiza), u-anyanisi izimpaphe, watercress, alfalfa isaladi, lwesinaphi leaf, esekhulile ekhaya.

Sikhishwe zonke izinzuzo le ndlela, kuyafaneleka ukukhumbula futhi ngomsebenzi wenhlangano lihlala. Kwezitshalo engadini lokhu kuzosiza, kodwa udinga ukusisebenzisa ngokwanelisa izidingo zabo, amakhono kanye nokuhuheka nezinkanuko.