Ukudla kanye iziphuzo, Zokupheka
Inkukhu Jellied
Inkukhu okuphekwe ezihlukahlukene izitsha. I-intanethi inikela eziningi zokupheka, ngakho ukukhetha ubanzi ngokwanele. Sizokwenza ukulungiselela inkukhu jellied. ukunakwa yakho siyonikwa yokukhetha izindlela eziningana, okuvela kulo ungakhetha eyodwa ngendlela esilindele yakho.
Inkukhu Jellied
Izithako: inkukhu isidumbu enesisindo kg cishe isigamu, isanqante, isilimo esidliwayo esinamagatsha anamanzi, onion, parsley, ilitha lamanzi, pepper, uphizi (≈ 100 g), usawoti, gelatin (≈ 30 g), amaqanda 2, garlic ngasinye.
Ukulungiselela:
Ngigezisise inkukhu, uthathe izingcezu ezincane bese efakwa epanini. Sigcwalise ngamanzi futhi gqoka umlilo. Uma inyoni cishe kuphekwe, wena engeza oqoshiwe izaqathi, u-anyanisi, isilimo esidliwayo esinamagatsha anamanzi, futhi garlic, pepper kanye nosawoti. Pheka kuze isimo ithenda. Ukususa izingcezu inkukhu zihlukanise inyama kusukela amathambo. Khona-ke ukuqoqa umhluzi amafutha.
Umhluzi ayahwamuka ukuze luhlala 5 izinkomishi. Ziyoncibilika gelatin therein pre-ofakwe. Ingxenye umhluzi okuholela is batheleka isikhunta futhi bavunyelwe ukuba kuphole. Imibuthano uthathe amaqanda abilisiwe wazibeka aspic nge inkukhu. Ngokulinganayo ukubola amahlumela ngesikele sokuthena of parsley, izingcezu inyama futhi uphizi. Gcwalisa zonke umhluzi esisele futhi unike cool ke wafaka esiqandisini yokuzigxilisa. Hlobisa nge aspic nge parsley.
inkukhu Jellied nge ubhamubhamu
Izithako: 3 inkukhu amabele, i-bay leaf ubhamubhamu, gelatin (ithisipuni), u-anyanisi, usawoti, ingxube ka nezithako ukuze inkukhu, pepper (ezimnyama).
Ukulungiselela:
Ukuze uthole aspic esihlwabusayo inkukhu, inyama yenkukhu amabele kudingeka ubilise on ukushisa low (uma umhluzi kucacile) emanzini anosawoti. Kancane kancane engeza pepper, usawoti, uthathe izingxenye 2 onion, izinongo kanye bay leaf. Lapho kephunkephu it kuyadingeka ukususa spoon. Cool webele ashiselwe bese uthathe eziyizingcwecwana.
Knife ikhasi ubhamubhamu, bese ukwahlukanisa nge iyizingxenye, ukuze kuphela inyama. Beka ngendlela ngokulinganayo yenkukhu kanye ubhamubhamu tincetu. Sika ikhasi isithelo umhlobiso, isibonelo, ngesimo imbali (ehlukanisiwe ukumshumayeza elimhlophe ikhasi, ukuqikelela ukuthi kulimaze ikhasi) wakufaka ngendlela isikhungo ubuhle.
Inani elincane efudumele alulaze umhluzi gelatin wafaka imizuzu 20 e-microwave oven, kuze kube yilapho siphela ngokuphelele. Thela lokhu inhalanganiselo umhluzi esisele futhi kancane, kancane uthele umhluzi yenkukhu, Hlobisa nge parsley amahlumela ngesikele sokuthena nendawo endaweni epholile. Mayelana i aspic ihora inkukhu Uqinisa futhi ilungele.
inkukhu Jellied nati
Izithako: inkukhu broiler, ziyadliwa polstakana, isanqante, anyanisi, garlic clove 5, ≈ 200 ml ukhilimu bay leaf, imayonnaise (≈ 40 g), gelatin (≈ 20 g), 6 peppercorns.
Ukulungiselela:
Ngokuphelele uxubha inkukhu nendawo epanini elikhulu bayigubungele ngamanzi, qala ukubilisa. Uma Foam kwenzeka, kubalulekile ukususa. Ikhasi izaqathe kanye anyanisi futhi nawo esitsheni. Inqubo ukupheka kufanele kuthatha cishe ihora. imizuzu engu-15 ngaphambi kokuphela usawoti, ufake leaf bay kanye pepper.
Khona-ke, susa imifino kanye inkukhu kusukela pan futhi nzima umhluzi. Gelatin chaza isobho (isigamu inkomishi) eceleni for isigamu sehora ke. Ngalesi sikhathi, ukwehlukanisa inyama inkukhu kusukela isikhumba namathambo, bese uthathe yizicucu amancane.
Qoba garlic kanye mix it ne inyama. Epanini nge umhluzi wathela gelatin lwenkomo olufakwe amanzi, gqoka umlilo, futhi kancane kancane ugovuze, ulinde usuhlakazekile ephelele. Khona-ke ukususa pan ekushiseni.
Cream exutshwe amantongomane oqoshiwe ngommese, kanye imayonnaise. Engeza kubo okwesithathu kokudaliweyo okwakuselwandle umhluzi. Lay yenkukhu ukuze isikhunta futhi uthele umhluzi nati, ukhilimu kanye imayonnaise. Cool esiqandisini. Ngemva kwalokho, uthele umhluzi esisele bese uvumele yokuzigxilisa futhi. Hlobisa nge aspic inkukhu amakhambi.
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